title: The Use of Machine Learning for Comparative Analysis of Amperometric and Chemiluminescent Methods for Determining Antioxidant Activity and Determining the Phenolic Profile of Wines
abstract: This paper presents an analysis of modern methods used to determine antioxidant activity. According to research by the World Health Organization, the deficiency of such important nutrients as antioxidants leads to a decrease in body resistance and the development of chronic diseases. When it comes to diet, the inclusion of foods with a high content of antioxidants helps to increase life expectancy. As a result of this research, the mass concentration of phenolic substances and the antioxidant ac
journal: Applied System Innovation