title: Grape Wine Chlorogenic Acids Offset The Development Of Metabolic Syndrome
abstract: Goal is to evaluate effectiveness of chlorogenic acids (CGA) of grape wines as a part of medical rehabilitation in chronic bronchitis (CB) patients with comorbid metabolic syndrome (MS). Material and Methods — Analysis of effectiveness of CGA of dry white wines “Rkatsiteli” and “Rkatsiteli Alma” and liquor red wine “Cahors” as parts of the health resort treatment was carried out in group of 182 patients with CB (42 patients with MS). Results and Conclusion — The beneficial effect of grape wine C
journal: Russian Open Medical Journal