title: Research into fatty acid composition of probiotic consortiums with the inclusion of propionic acid bacteria
abstract: We studied fatty acid composition of the bacterial leaven of bifidobacteria and propionic acid bacteria that were grown together, and in a monoculture on the lactose medium with the addition of soybean serum in the amount of 3 %. The polyunsaturated fatty acids cannot be synthesized de novo in the organism of mammals. For this reason, searching for the new sources of polyunsaturated fatty acids is a relevant problem of biotechnology. Microorganisms appear to be a promising raw material. They are
journal: Eastern-European Journal of Enterprise Technologies