title: Assessing Prospects of Integrating Asian Carp Polyculture in Europe: A Nature-Based Solution under Climate Change?
abstract: Aquaculture’s role in addressing food security has grown, with a spotlight on Asian carp species. Polyculture, i.e. cultivating multiple fish species in a single system, is being increasingly adopted for its resource efficiency and economic benefits. This practice for Asian fish for food and ornamental purposes is gaining traction in Europe despite their invasive potential. Rising temperatures due to climate change offer an opportunity for thermophilic Asian carps (Hypophthalmichthys molitrix an
journal: Fishes