title: WHITE MUSTARD — MEANING, APPLICATION
abstract: A review of the literature on the significance, biological features, and use of white mustard is presented. White mustard is one of the most precocious crops of the cabbage family. It is used as a forage and sideral crop. It has a large yield of green mass, is unpretentious in cultivation, it can be used from early spring to late autumn. When sown as an intermediate crop, white mustard plants in the early flowering phase contain 21–25% protein, 24–27% fiber in the dry matter; the nutritional val
journal: Adaptive Fodder Production