title: PHENOLOGICAL OBSERVATIONS ON THE PHASES OF GROWTH AND DEVELOPMENT OF CHEEPA VARIETIES
abstract: The yield of chickpea seeds depends on the biological characteristics of the variety and the cultivation technology. Increasing the effectiveness of the factors for the intensification of chickpea cultivation should be carried out on the basis of modern requirements. For the cultivation of chickpeas, the duration of the growing season is important, since the growth, development and formation of the harvest of this crop can last from 60 to 130 days. The duration of the growing season is influence
journal: Naukovì dopovìdì Nacìonalʹnogo unìversitetu bìoresursiv ì prirodokoristuvannâ Ukraïni