title: PECULIARITIES OF APRICOT PROPAGATION
abstract: Apricot is in high demand among the population of all over the world. The fruits are used fresh and processed. They are distinguished by high technological properties, they are used in the food, confectionery, and perfumery industries. The world produces apricot products from 1 million to 1 million 300 thousand tons per year, An important direction for increasing fruit production is the creation of the most resistant varieties to biotic and abiotic environmental factors. Apricot trees have inten