title: The effect of aerosol spraying with calcium-containing preparations on basic grape quality indicators of <i>CV</i>. Shokoladniy during long-term storage
abstract: In this work the effect of post-harvesting aerosol spraying with calcium-containing preparations Master Green Ca (1.75 g/l) and Brentax KCa (2.5 g/l) on changes in the indicators of commercial quality and natural weight loss of grape cv. Shokoladniy in the dynamics of long-term storage was studied. The studies were carried out in 2019-2020. Experimental samples were collected on the 30th and 60th day of storage. It has been established that aerosol spraying contributed to a decrease in the natur
journal: E3S Web of Conferences