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Adobo seasoning is an all purpose Latin and Mexican seasoning blend. Use this recipe to make it lower in sodium and without MSG; it’s better than Goya adobo!
Homemade Spice Blends
If you enjoy cooking, chances are good that you have a sizeable collection of dry spices and spice blends in your kitchen. The problem is, it can be difficult to tell how long ground spices have been sitting on the store shelves before you buy them. Expiration dates are just a guideline for when the spices should be used by; there is rarely any information about when the spices were bottled.
Even worse, store bought spices can be expensive. It can be an awful feeling to learn that you spent several dollars on a bottle of chili powder or taco seasoning that was bottled 3 years earlier. For this reason (and plenty of others), I recommend making spice blends yourself.
Not only is making homemade spice blends less expensive, but it also allows you to know exactly what is (and isn’t) in the bottle. Many store bought spice blends have excessive amounts of salt, artificial flavorings, chemicals like MSG (monosodium glutamate) and other fillers in them.
What is adobo seasoning?
Adobo is a blend of Latin or Spanish spices that is used to add flavor to food and it makes a great dry rub or marinade too. Think of it as an American equivalent of all purpose seasoning salt or a basic Cajun spice blend.
After Goya’s CEO made a political splash with comments recently, many have boycotted buying their products. Now, for those who need or would like to make their own, I’m here to help!
My recipe is better than Goya adobo anyway, because Goya’s version includes an anti-caking preservative that sometimes gives their seasoning an unpleasant texture and aroma.
How it’s used
Adobo seasoning can be used as either a dry rub or a wet marinade. Many people combine it with olive oil, citrus juice (usually orange or lime juice), and vinegar to use as a flavor paste for meat, poultry and fish.
The blend has a smoky, somewhat spicy flavor that’s fantastic with vegetables, soups and stews, and dishes like black beans and rice and Crispy Beef Flautas.
Although the ingredients can vary by region, there are typically 5 primary spices that you’ll find in most adobo blends.
- Garlic powder
- Oregano – When I make Mexican or other Latin recipes, I prefer to use Mexican oregano. It is a relative of lemon verbena, so it has a brighter citrus flavor than Mediterranean oregano. Feel free to use regular oregano if you can’t find it.
- Kosher salt
- Black pepper
Recipes Using Adobo Seasoning
If you need a little inspiration, here are a few great ways to use the Mexican spice blend!
I use it in my recipe for Cuban Ropa Vieja, a delicious Latin dish featuring slow cooked braised flank steak.
It adds a nice smoky flavor to Puerto Rican Chicken and Rice, and I think you’ll love it in Cubano chicken too!
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- 4 tbsp garlic powder
- 2 1/2 tbsp salt
- 2 tsp ground black pepper
- 2 tsp oregano (See Note 1)
- 1/2 tsp ground turmeric
- In a spice grinder or food processor add the garlic powder, salt, black pepper, oregano, and turmeric. Pulse several times. Store in an airtight container.
- For Latin cooking I prefer to use Mexican oregano, but feel free to use regular oregano. Mexican oregano is a relative of Lemon Verbena and is native to Mexico. Similar in that it’s pungent like Mediterranean oregano, Mexican oregano has notes of mild licorice and citrus. Mediterranean oregano is a member of the mint family and most often is used in Greek and Italian recipes. Mediterranean oregano is the one most found in spice racks and supermarkets.
- This makes about 1/2 cup total or 24 teaspoon servings.
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.
Definitely trying this recipe. I just tried Goya Adobo seasoning. All I tasted was salt, alt and more salt. They did not have what I usually buy. But this just looks better all around
Thanks Mekkel. I also make a great Sazon seasoning for you to try as well. Enjoy!
love your Sazon seasoning!
Thanks Berta, I hope you check out all the others, too. 🙂
What is a serving of the Adobo seasoning?
This makes about 1/2 cup total or 24 teaspoon servings.
I needed some adobo seasoning last-minute and landed on this recipe. I’d never cooked with adobo seasoning (honestly, when I think of adobo, I think of the canned pepper in that thick, dark sauce), so I had no expectations. This seasoning was perfect in the chicken enchiladas I made tonight. Will definitely be keeping this recipe on hand. Thank you!
It’s just the right level of seasoning for me, love this one too Keisha!
Thank you for this recipe! I made your Cuban Ropa Vieja & put this seasoning. It was very good. Definitely a keeper. We have been told by our Cuban & Caribbean friends Aji Dulce Peppers in Ropa Vieja & culantro in the sofrito greatly enhance the flavors. We will try to locate locally. We have cilantro.
Thank you for trying it! Glad you enjoyed!
Thanks! Avoid using Goya products so this is great.
I hope you enjoy this one!
So glad to have this, kick rocks Goya!
Thank you Sylvia! I am glad you enjoy it!
I use Adobo in a lot of my cooking. I will not use Goya products so this recipe is a blessing.
I am so glad you came across it! Thank you!!
This adobo seasoning worked great in my dish! I made one adjustment to the amount of salt. I used 2 tablespoons instead of 2 1/2 tablesppons.
I am glad you enjoyed it!
I love homemade spices! This one is a must make and keep on hand at all times!


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Sign up to our next aerials workshop with the very skilled Steph Ashby and Jose Do Campo! This workshop is suitable… https://t.co/xd1yFvJvCy
Chloé began swing dancing in her hometown of Auckland, New Zealand in 2012. Her passion for the dance and music eventually led her to the vibrant swing and jazz scene in Melbourne. Chloé has been placed in competitions at events throughout Australia and New Zealand and teaches both locally and internationally. She is passionate about flow, phrasing and partner connection. Whether it be performance, jamming, solo or partnered dancing, the texture and playfulness Chloé brings to the dance is refreshing and inspiring.
(photo credit: Greg Stoodly https://gstood.com/)

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The hardest step to take is always the first one. That's why we're here for you.
Whether you know exactly the service(s) you need or still have questions - contact one of our Care Coordinators who can help find the right plan or set up a consultation to begin the process. Click on a tab at the top to get started.
Below is a convenient collection of essential resource documents.
A competent adult may refuse an assessment and may refuse all services and interventions. It is called the adult’s right to self- determination. In practice, it is rare for an adult to refuse an assessment, and 70 percent of the adults whose abuse is substantiated consent to further services.
Where an adult has dementia or another form of cognitive impairment, the Adult Protective Services Program works to assess the situation and to provide services as needed. In some cases, the Adult Protective Services Agency petitions the court for guardianship in order to ensure that the individual’s needs are met. Guardianship and nursing home placement are always the last resort.
Physicians,hospital staff, dentists, chiropractors, coroners, social workers, registered nurses and law enforcement officers are some of the professionals who are mandated to report the suspicion of abuse or neglect of a resident in a licensed nursing facility.
Reports are to be made to the Illinois Department of Public Health’s Nursing Home Hotline:
The reporter is encouraged to contact the Illinois Long- Term Care Ombudsman Program for information on how to make an effective abuse or neglect complaint to the Nursing Home Hotline, how to interpret the findings of a report, how to appeal the findings and how to get other needed services for the alleged victim in the long-term care facility setting. The Ombudsman Program is a resident advocacy program and will work with the resident and his or her family to obtain the services desired from the facility or establishment. An Ombudsman contact list can be downloaded from the Illinois Department on Aging’s Web site at www.state.il.us/aging/1directory/ombudsmen. pdf or by contacting the
IDoA Senior Helpline at 1-800-252-8966; 1-888-206-1327 (TTY).
Some adults lack the capacity to care for themselves and may suffer health and other consequences that bring them to the attention of the community. These adults should be reported to the Adult Protective Services Hotline or to a local Adult Protective Services Agency for appropriate action.
NOTE: Public Act 94-1064, which amended the Elder Abuse and Neglect Act, added “self neglect” to the Adult Protective Services Program when sufficient funding is available to implement this addition to the program statewide. Sufficient funding has not yet been appropriated. Currently, reports of “self-neglect” of adults are referred to other appropriate agencies. Self-neglect means a condition that is the result of an adult’s inability, due to physical or mental impairments, or both, or a diminished capacity, to perform essential self-care tasks that substantially threaten his or her own health, including: providing essential food, clothing, shelter, and health care; and obtaining goods and services necessary to maintain physical health, mental health, emotional well-being, and general safety.
When an adult, who because of a disability or other condition or impairment is unable to seek assistance, professionals and state employees must report, within 24 hours, any suspected abuse, neglect or financial exploitation to the Department on Aging’s Adult Protective Services Program. The requirement to report includes any time a mandated reporter is engaged in carrying out his or her professional duties.
Everyone is encouraged, even when not required, to report any suspected abuse, neglect or exploitation of an adult with a disability age 18-59 or a person 60 years of age or older. The voluntary reports are handled in the same way as mandatory reports.
A physical or mental condition that would render an adult unable to seek help for himself or herself, might include dementia, paralysis, speech disorders, being confined to bed and unable to reach or use a telephone, etc. It is up to the professional person’s judgment as to whether an adult is able to self-report. The following questions may help the reporter determine if an individual has the mental capacity to self-report:
Does the individual understand the facts of the situation?
Does the individual express a free choice about his or her situation?
Does the individual understand the risks and benefits of that choice?
If a reporter is unsure whether an adult is able to self-report, but suspects that the adult is being abused, neglected or exploited, the Department on Aging encourages the reporter to voluntarily report the situation to the Adult Protective Services Program
Certain professionals are required by law to report suspected abuse. This law applies to persons delivering professional services to older persons in the following fields:
State Service to Seniors
Because of the confidentiality restrictions of their professions, bankers and attorneys are not mandated to report suspected adult abuse. They are, however, like all others, encouraged to voluntarily report any suspected mistreatment of adults. Banks are required to provide training on adult abuse for their employees who have direct customer contact.
The Adult Protective Services Act provides extensive protections to all reporters, whether voluntary or mandatory. Anyone who makes an abuse report in good faith is exempt from civil and criminal liability as well as any professional disciplinary action. These same protections are provided to any person who provides information, records or services related to a report.
The law also prohibits any retaliation by an employer against any employee who makes a good faith report of abuse, who is or will be a witness, or who will testify in any investigation or proceeding concerning a report of adult abuse. In addition, by law, a reporter’s name may be released only with the reporter’s written consent or by the order of a court. The Department on Aging also accepts anonymous reports.
Any physician who willfully fails to report as required by this Act shall be referred to the Illinois State Medical Disciplinary Board. Any dentist, dental hygienist or optometrist who willfully fails to report as required by this Act shall be referred to the Department of Financial and Professional Regulation. Any other mandated reporter required by this Act to report suspected abuse, neglect, or financial exploitation and, who willfully fails to report the same, is guilty of a Class A misdemeanor.
The Adult Protective Services Act requires that a mandated reporter testify fully in any judicial or administrative hearing resulting from the report. This outcome occurs in only a very small number of cases.
There is no cost for the assessment.
There is no cost for the services if you meet the eligibility guidelines.
No, we do not bill medicare or insurance. There is no cost for the program.
No, we are a non-medical program.
60+ years of age, live in Coles, Edgar, Douglas, DeWitt, Champaign or Piatt Counties and meet the financial guidelines. The care coordinator will determine eligibility at the time of the assessment.
The CCP program is a Medicaid waiver program and it is a requirement of the program to apply for Medicaid if you qualify for it. The State of IL receives some reimbursement funds from the federal government for participants that receive Medicaid.
No. The services are to provide essential services (not 24 hour care) to assist older adults in remaining independently in their home.
Yes, we can give you the agency’s phone numbers that serve our counties and you can call to see if they are hiring. We do not have any control of their hiring process.
The homecare aides cannot just sit with participants. There must be tasks for them to complete. They can perform personal care, fix a meal or clean for your spouse. Would you be interested in these services?
Our support staff will provide you with a detailed list of documents to have ready, for your assessment. These will include proof of identity, citizenship, finances, etc.
The Care Coordinator (CC) will call you within 5 days to set up the appointment. Once the assessment is completed with you, the CC has 30 days to complete the paperwork and send it to the providers. The providers have 15 days to start the services once they receive the paperwork. Generally it may take up to 45 days for services to start given that there are no delays, such as waiting on financial information. If you can have everything ready for the CC it will make the process go much faster.

domain: law


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Best Careers in Photography
Some of the most rewarding careers in photography today include photojournalism, fashion photography and wedding photography. Interesting niche careers that are much more difficult to enter include wildlife photography and underwater photography, which are often associated with wildlife conservation and forensics, respectively.
Photojournalists play an important role in delivering important news to the public and are at the forefront of capturing historical events. Working alongside journalists and alone, they capture moments of national and international significance that add to a news or feature story by showing it visually. Who could forget the photo “Raising the Flag in Iwo Jima?” Or the photos that chronicled the despair of the working poor during the Great Depression? What about the photos of the Explosion of the Hindenburg, or more recently, photos of smoke billowing from the Twin Towers after the 9/11 terrorist attacks in the U.S.? These photos are demonstrations of photojournalism and tell in images what can’t always be understood in words. Photojournalists have been credited with shocking people out of complacency by capturing telling images of refugees in third world countries living in stark conditions and disseminating them to the rest of the world, spurring humanitarian action. Their photos lace history books and the front pages of major newspapers and magazines, and help keep small-towns informed of local news in community newspapers.
Fashion photographers often earn a living by using their creative and artistic skills to help retailers advertise a clothing product. The career is both heavily commercial and highly aesthetic. Fashion photographers are known for their cutting edge work in high-end clothing and accessories lines, like Prada and Versace, in magazines like Vogue. Taking full advantage of the emotional reasons behind people’s buying decisions, they create images meant to tell people that buying their product can make them feel powerful and more attractive. Most fashion photographers, however, don’t work at that level. Many find plenty of work taking fashion photos of the more everyday types of fashion for catalogs and websites.
Wedding photographers capture moments that a bride and groom will be able to keep as lasting mementos of their wedding ceremony and reception. To get their name out, wedding photographers market their skills heavily through their websites, bridal publications, bridal shops and even bridal conferences. Many wedding photographers also capture events, such as bar and bat mitzvahs, quinceaneras, parties and awards ceremonies.

domain: artistic


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Evenings round here
It’s beginning to look a lot like high summer round here. Our English summer is the typical on the cool side summer, but at least the blackberries are ripening. I’m worried though that I might miss the majority of our garden plums because they will come ripe just as it’s time to leave for Van.
Still, at the end of the day, after work, after supper, I love to go for a walk in the meadow. It’s become an evening ritual.
I’ll tell you why. Not only is the meadow beautiful right now, with pale flowers and downy seed heads which shine in the twilight, but at the end of the meadow is this summer house, which the owner has visited for only about three days in these past two months, and only got permission to build it in the first place if he built in this owl and bat house into the rafters.
AND THIS IS WHY I LOVE IT HERE!
Do you see the deer in the tall grass? Do you see the barn owl at the entrance to her house?
I love these guys. I see them almost every evening. There is usually a Roe doe and two fawns, one or two muntjacs trying to eat the blackberries, a few bunnies here and there, and the snowy barn owl. I try to sneak closer and closer each evening for a better photo. They’re on to me!
I stay till the last light, and then walk back home. 😀
i would take a walk there too .. what a lovely scene you captured
It looks like a perfect summer. Love the idea of requiring them to build the habitats into their house.
What a lovely place to walk, and such beautiful sights to see! And the blackberries – mmmmmmmm!
What lovely wild neighbours!
So wonderful! How lucky you are. A meadow full of wildflowers … a beautiful dream.
I wIsh I lived in England
Oh V, that meadow is just so beautiful.There is something very special about these images … sigh. Lovely! Is that an owl I can see? How wonderful .. and that deer, I can just imagine her bounding off. Robert’s workroom looks very organised indeed.


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I researched into different types of fonts, to discover three fonts that would fit the personality of the IVY Clothing website, as a rule a website should only really use three different types of fonts so I looked into different fonts that I could use for:
- The Main Heading
- The Sub-Heading
- The Main Body Of Text
Before searching for my fonts I looked at an article called ‘Font Psychology: What Your Font Says About Your Website’ to get an understanding of the different font types and font phycology, and how a certain style of font can really reflect the personality of your brand.
Main Heading (Scriptive) – Crunchy
For the main heading font I looked into a style called scriptive, because this article explains how a script font is:
- Good for headings
- Produce an elegant feel
- Looks similar to hand writing (Bespoke)
After looking through different script fonts I came across a font called ‘Crunchy’:
I discovered that this font was for personal use only, so I went onto buying the licensing for this font for both:
- Desktop Use
- Web Use
The reason I bought the font is because I plan to re-design IVY clothing’s logo, and this font I believe is very fitting of the company and will be unique to IVY clothing, instead of just using a standard free font.
Sub Heading (Decorative) – Amatic
For the sub-heading font I wanted to go for a decorative style font, but I didn’t want it to be too decorative nothing over the top. A decorative font represents:
During my research I came across a font called Amatic, which is exactly what I was looking for. Amatic is not over the top, but is quite stylish and is also quite a popular font that I have seen being used quite a lot.
Is is quite a bespoke font, and really does fit the style of IVY Clothing.
Main Body (sans-serif)
For the main body, I decided to go for a standard san-serif font, mainly because its easier to read when its implemented into large body’s of text.
Bellow is all of my chosen fonts together, I did this just so I could see how these fonts worked together (how they looked together), and I am very happy with how they looks besides each other so these are the fonts I will be using.

domain: design


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Long Covid: According to a new study, trapped blood clots may be the source of long-term discomfort.
COVID-19 Symptoms Can Continue Weeks or Months: For some people, COVID-19 can cause symptoms that last weeks or months after the illness has passed, with the most common symptoms being exhaustion and headaches. A new study has discovered why some people are more prone to chronic Covid symptoms.
According to data released by the Office for National Statistics in August, nearly 400,000 people in the UK had had lengthy Covid for more than a year. Long Covid is an umbrella term for symptoms that last longer than a month and are known to have a detrimental influence on the lives of many people. Until now, scientists have been perplexed as to why some patients suffer from lengthy Covid.
After recovering from a COVID-19 infection, many patients have long Covid, according to a small study.
Researchers believe the culprit is an overabundance of small clots that remain lodged in people’s blood for weeks after they have cleared the initial infection.
Those who are sensitive to extended Covid have a high concentration of inflammatory chemicals in their bloodstream, which might affect the body’s capacity to circulate oxygen and critical nutrients.
Another reason why many people suffer from long-term weariness and headaches with Covid.
How to live longer: There are two categories of foods you should avoid to help lower your cancer risk.
The micro clots may be the cause of extended Covid or one of multiple contributing causes, according to the South African researcher who produced the discovery.
Professor Resia Pretorius of Stellenbosch University’s department of physiological science analyzed blood samples from 11 people with extended Covid and 13 healthy people.
“We discovered large quantities of numerous inflammatory chemicals trapped in tiny clots in the blood of those with extended Covid,” she explained.
“Some of the confined molecules contain clotting proteins like fibrinogen and alpha (2)-antiplasmin,” says the researcher.
A previous study published in the Journal of the Royal Society of Medicine identified two main symptom clusters of long COVID: those characterized solely by fatigue, headache, and upper respiratory complaints, and those characterized by multi-system complaints, such as ongoing fever and gastroenterological symptoms.
Dr. Shamil Haroon, a co-principal investigator at the University of Birmingham, said that neither the biochemical nor immunological mechanisms of extended Covid, nor the explanation for why certain patients are more susceptible to these effects, were clear. “Brinkwire News Summary.”

domain: medical


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Healthy Fibres turmeric powder is ground from Lakadong Turmeric, grown in the West Jaintia Hills, Meghalaya. It has an exceptionally high curcumin content which is around 7-9%. Ground with a lot of care, keeping the temperature of the spice low, to preserve the curcumin and nutrients which gives turmeric its health benefits. The product is pure and nature. The curcumin content in it acts like a shield against most diseases and improves the immunity. It’s anti-inflammatory and anti bacterial properties is the reason why its important in each household.
Healthy Fibres’ Pepper powder is ground keeping the temperature of the spice low.It is a source of calcium, iron and protein. Pepper powder helps in controlling the heart rate and blood pressure. It is best known to build the immunity system. Pepper is said to increase the efficacy of the nutrients of the food along which it is consumed. The product is chemical free.

domain: food


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Secret Invasion Who Do You Trust?,
VERY FINE/NEAR MINT
Written by ZEB WELLS, BRIAN REED, MIKE CAREY,
JEFF PARKER, & CHRISTOS GAGE
Penciled by LEONARD KIRK, LEE WEEKS, MIKE PERKINS, & more
Cover by PHIL JIMENEZ
Five stories from across the Marvel Universe, illuminating key elements of the SECRET INVASION! Captain Marvel takes a stand! Marvel Boy makes a choice! Wonder Man and the Beast face off! Abigail Brand, Agent of SWORD finds the foe! And the Agents of Atlas enter the fight!


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Like many others, I came to Christ through significant tragedy, both personal and professional. Also like many, I really suffered in having a lack of self-love. No one knew how much I was struggling, given how I carried myself. I lived in a nice house, drove nice cars, had three wonderful kids, a marriage that appeared to be great, a successful career, a busy life, and the appearance of great self-confidence. To those who didn’t know me well, which was all but a very few, I seemed to be on top of the world; all the while I was crumbling inside. I was a wreck. Not being able to comprehend how I ended up in the situation I was in, I was really hard on myself, beating myself up regularly. I didn’t believe in myself and therefore, I didn’t love myself; IO didn’t understand how anyone could love me.
Near the time of my conversion, where I began to understand and internalize the love of Christ, I had attended an event where I heard a man say during his talk from the stage, “You know the guy that you’ve been seeing at Church for the last 20 years; when you ask him how he’s doing and he says ‘ok’…do you know that he’s lying?” He went on to say that we all wear masks, pretending to the outside world about how well we’re doing. He shared with the audience the idea that we compare our insides with everyone else’s outsides. As such, we relate how we truly feel to the facade that is portrayed by others. This really rang true with me.
It was within weeks of that event that I was invited to attend a men’s group at my parish. Wow, what an eye opening, all inspiring experience! Beginning each weekly session in prayer, we worked from a book that incorporated Scripture, the Catechism, a short story, and discussion questions. With the get-togethers consisting of mostly the same men week after week, I could sense the barriers coming down, not only for me but the others around the table. There was a vulnerability that was taking place. Before I got into a small faith group, I thought, “Woe is me…I’m the only one going through these things.” A very valuable lesson I learned was that we all have similar experiences in life; they are just characterized differently.
You can’t imagine how being in that group helped me on my journey. I no longer felt so unique in the tragedies I was experiencing, now knowing what was going on in others’ lives. There was and still is so much comfort in knowing that I was not alone in my experiences. To this day, more than 10 years later, I’m still in a men’s group, with those distant enough to not have an agenda (like family often does), but close enough to support and challenge me, teach and share with me, hold me accountable, tell me the truth, and love me as a brother in Christ. Participating in a men’s group for all of these years, I’m not only a better Catholic Christian, but a better husband, father, son, brother, friend, and man of the Church, in the community, and at work.
I’ve heard it said that you can judge the character of a person by the books he reads and the people he associates with. Surrounding myself with the right type of people in my life has made all the difference in the world. We’re not meant to go through this life alone. Being in a small group, not only do I no longer feel unique in my suffering or all alone, but I get to associate with the very best of our faith, those who really care for me: brothers in Christ. I invite you to join a small faith group. You won’t be disappointed.

domain: sociology


Walking with John Goodier
A circular walk, starting and ending at Ladbroke Grove underground station.
- Starting from Ladbroke Grove tube station, follow Lancaster Road then Basing Street to Tavistock Gardens. Hidden among housing, it was completely redesigned in 2001; an area of grass and semi-tropical planting opens out to a children’s play area. Open space and trees between the houses and the Westway continue the green corridor.
- Continue round Tavistock Crescent to the Brunel Estate, completed in 1974. The landscaping, by Michael Brown, showcases brickwork, the highlight being a children’s slide built on a tall brick structure; reaching the top involves finding a route up various levels. The gardens have recently been added to Historic England’s List of Registered Parks.
- Continue along Westbourne Park Villas, then cross under Westway at Royal Oak tube station to Westbourne Green. Opened as a park in 1974, it was once the works depot for the building of the A40 and the Westway flyover. The southern part is meadow, but the most important features are the play areas, one for younger children in the northern part, across Bourne Terrace, and another for older children in the southern part, alongside an outdoor gym. The Canal runs along the top of the park, with a sculptural bridge crossing it.
- Without crossing the canal, follow the towpath left to the Meanwhile Gardens, established as a community garden in 1976. Play spaces including an excellent skate bowl sit within a range of habitats, with a formal sitting space – the Courtyard Garden – at the west end. Gerry’s Pompeii, a unique sculpture garden of ‘outsider art’, can be seen across the canal.
- Continue along Kensal Road to Emslie
Horniman’s Pleasance Park, laid out in 1914 by Charles Voysey and Madeline Agar. Horniman was a local MP who
gifted the park to the community; the restored formal garden is visible even when closed to the public. There is a well-equipped play area and an innovative adventure playground, with resident goats!
- Head down Hazlewood Crescent to Golborne Road, spotting an effective planting of palm trees in Kensal New Town. At the corner of Elkstone and Golborne Roads is a community garden highlighting the meanings and uses of plants. Follow Golborne Road to Portobello Road, arriving at Athlone Gardens which boasts playgrounds for both children and dogs! The middle of the park is caught up in housing redevelopment but there is good street planting in the finished parts. Return down Portobello Road to Portobello Green, run by the Westway Trust which manages the land under the Westway as community space. Follow Thorpe Close under the Westway to return to Ladbroke Grove tube station.


This 17-year young, Quebec-native, Canadian country singer and songwriter has been performing since the age of 5. She’s also an accomplished multi-instrumentalist, playing piano, guitar and saxophone. Influenced by country legends like Shania Twain and Carrie Underwood, she first showcased her warm and vigorous vocals on her infectious 2017 debut single “Sing Like No One’s Watching”.
Drawing the listener into her cheerful, upbeat world from the word go, her latest single is a catchy earworm, filled to the brim with delicious country twang. With plucky verses and an invigorating chorus, a high tempo rhythm and the virtuosity of the guitars pumping an exhilarating pulse through the song, it’s the fiery power of her versatile vocals which make this pure country excellence.


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Right to send a complaint to the Control Authority (AEPD): At BADLAND GAMES PUBLISHING, S.L. we make our best efforts to comply with the data protection regulations, given that this is our most valuable asset. However, we inform you that if you consider that your rights have been undermined, you can present a complaint to our Data Protection Officer Luis García or to the Spanish Data Protection Agency (AEPD).


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By (author) Tim Clayton
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Tars by Tim Clayton
Book DescriptionTARS is a gripping firsthand account of life in the Royal Navy at its bloodiest and most temptestuous phase, beginning in 1758. Through the lives of the main protagonists - a small band of sailors from across the ranks - TRAFALGAR author Tim Clayton paints a vivid picture of the navy and the era, from close-quarter battles and roistering on the streets of London to the political decisions that built up and knocked down empires. In this death-or-glory era the navy became the main weapon of an aggressive and power-hungry government, and fighting at sea was carried out at ever-closer quarters and with ever-increasing amounts of firepower. Using never-before published first-person sources, TARS takes us through these men's daily struggles as Britain navigated her course on the political map.
Buy Tars book by Tim Clayton from Australia's Online Bookstore, Boomerang Books.
Book DetailsISBN: 9780340898031
(197mm x 136mm x 24mm)
Imprint: Hodder Paperback
Publisher: Hodder & Stoughton General Division
Publish Date: 12-Jun-2008
Country of Publication: United Kingdom
Books By Author Tim Clayton
Bonaparte and the British, Paperback (February 2015)
Shows through contemporary prints how Bonaparte was seen from across the English Channel where hostile propaganda was tempered by admiration for his military and administrative talents.
Waterloo, Paperback (February 2015)
An epic page-turner about Waterloo, one of the greatest land battles in British history, rich in dramatic human detail and grounded in first class research.
Sea Wolves, Paperback (July 2012)
* A fascinating book about an otherwise neglected aspect of the Second World War
Finest Hour, Paperback (May 2011)» View all books by Tim Clayton
The classic bestseller on the Battle of Britain, revised and updated.
» Have you read this book? We'd like to know what you think about it - write a review about Tars book by Tim Clayton and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a member - it's free to sign up!)
Author Biography - Tim Clayton
Tim Clayton has written extensively on nineteenth and twentieth-century cultural history.
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domain: literature


Reconciliation with Indigenous Peoples is an important societal process taking place around the world to address the negative legacies of past colonial eras in countries such as Canada, the United States, Chile and Australia.
As part of our role in reconciliation, Teck has made a two-year commitment to Reconciliation Canada, an Indigenous-led organization with a vision to revitalize the relationships among Indigenous Peoples and all Canadians, through open and honest dialogue.
Started in 2012, Reconciliation Canada engages Canadians on reconciliation through events and national initiatives such as the Walk for Reconciliation in 2013, which brought together 70,000 people in downtown Vancouver, and events in Ottawa and Vancouver in 2015 to mark the closing of the Truth and Reconciliation Commission of Canada (see below).
Teck’s support of Reconciliation Canada helps fund programs that continue to build on the movement, with initiatives like National Reconciliation Gatherings, which bring together reconciliation leaders from across Canada and help build awareness around reconciliation and mobilizing action.
Among initiatives planned for 2017 are reconciliation dialogue workshops, leadership learning experiences, economic reconciliation, and public awareness and education. Reconciliation in Action: A National Engagement Strategy is also underway and is a Canada 150 Signature Project.
“As part of our partnership, we are working with Reconciliation Canada to develop a Reconciliation Action Plan for Teck that reframes the work we are doing with Indigenous Peoples through the lens of reconciliation,” says Heather Lawrence, Manager, Indigenous Affairs, Vancouver office. “We are also working collaboratively with other companies like Vancity and Suncor to support Reconciliation Canada and one another as we work towards this shared vision of reconciliation.”
Truth and Reconciliation Commission of Canada
From 2008 to 2015, the Truth and Reconciliation Commission of Canada was part of a holistic and comprehensive response to the negative impacts of the Indian Residential Schools system on Indigenous Peoples. The Commission delivered its final report in December 2015, which identified 94 recommendations to redress the legacy of residential schools and advance the process of reconciliation with Indigenous People in Canada.
One of these calls to action, in recommendation 92, is addressed specifically to the business community:
“We call upon the corporate sector in Canada to adopt the United Nations Declaration on the Rights of Indigenous Peoples as a reconciliation framework and to apply its principles, norms, and standards to corporate policy and core operational activities involving Indigenous Peoples and their lands and resources.”
Teck is guided by the work of the UN Declaration of the Rights of Indigenous Peoples and supports the work undertaken by the Truth and Reconciliation Commission and the Government of Canada’s decision to implement all of the recommendations of the Commission’s final report.
We see this as a key step in renewing the relationship between the Crown and Indigenous Peoples, based on recognition of rights, respect, cooperation and partnership. We also recognize our role in reconciliation and are working to build strong relationships and enhance respect between Indigenous and non-Indigenous Peoples, organizations and communities in the areas where we operate.


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Ohhh, here we have a lovely Fort Atkinson engagement session to sweeten your spring season! Simply put: Emily & David are completely adorable, and I just love them both!
The two had gone to the same school their whole lives, but actually met-met at youth group 7 years ago.
When the time was finally right, David proposed to Emily the same way Michael Scott proposed to Holly in The Office. (And now you know that these two are my total favorites!!)
One of my favorite things about getting to know the soon-to-be-Purcell’s, is this sense of security about them. They’re completely comfortable together, and it is the sweetest thing to see. They have so many happy years ahead…and this year will mark one of the best, because it’ll mark the beginning of their marriage.
And that brings us to their adorable engagement session! They were troopers because it was a bit chilly out, and we couldn’t help but laugh on the bridge as a snow flurry took over. The pictures are too cute!
Congratulations to you both! We are so incredibly happy for you two <3 And we can’t wait to CELEBRATE as you both tie the knot The Venue at Rivers Edge in Waterloo!
And that does it for this sweet spring (and slightly snowy!) Fort Atkinson engagement session!


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This is a cute place to get a lunch. Lots of choices of wraps, sandwiches, coffee, bakery, craft beers. For the wraps there are different choices of the wraps to. Great local place to eat.
1 - 10 of 58 reviews
Wrap It Up is a great stop for lunch. The teriyaki chicken wrap is one of my favorites. The food is always made quickly and the service is excellent. If the weather is nice, the restaurant has a lovely outdoor seating area in the back.
Great food, great people, The menu accommodates a wide variety of dietary needs and tastes. Stop in for coffee, dinner, or a snack!
Thanks for the great review. People like you are the reason our hard work is so worth it.
I had some business in town, asked a parking police officer for a suggestion of a place with homemade food for lunch and how grateful we were for his suggestion. The feel is informal and comfortable, it is within a block of Lake Michigan and...More
Thank You so much for the kind words. Customers like you are why we continue to strive for more each and everyday. You make it so enjoyable. Can't wait to see you again!
I had a jerk chicken wrap. Packs of spicy punch but was absolutely delicious. Great sandwiches very modest prices and some excellent coffee too. I was quite surprised to see also offer a small selection of craft beers and wine. Also had chips and salsa...More
Thank you so much. Customers like you are make all our hard work worth it. Can't wait to see you again.
Enjoyed the BLT with avocado. Tuna salad could use more crunch like celery. Focaccia bread was great. Staff was very welcoming and helpful.
Thank you so much. We always love feedback. Customers like yourself make all of our hard work worth it.
The counter service was good. Our food was delivered to our table. The staff was very pleasant. We had a wrap and a panini. Both were excellent! We also had the chips and salsa. I would highly recommend both. Decent prices. The restaurant was clean,...More
Stopped here twice for a quick lunch on our way through town. Cozy, unpretentious, decent food, reasonably priced. Better than a burger. Love the map!
Thanks for the great feedback. Makes all of our hard work so worth it. Can't wait to see you next time.
Wrap it up is a small diner type setting place for coffee, smoothies, wraps, and other sandwiches. Not alot of seating, about 4 booths and maybe 3 tables. Lunch time 12-1 is very busy. The food is pretty good and mostly healthy choices. The prices...More


Last year was the final race at the track Alastaro indefinate due to enviromental issues.
This years track for the European Championship race in Finland was at an airfield in the town Kauhava.
Its situated some 350km north of Åbo. Micke headed to the track at tuesday morning.
The rest of us went Wensday evening after picking up a set of pistons that arrived to Mickes job at lunch.
We arrived to the track at Thursday lunch.
Kenny had already filed the gap on the rings, so after checking the measurements,
we ripped of the blower and heads and installed the new pistons.
Warmup Thursday evening and everything looked ok.
I went down to the track to take a picture.
I sneaked down around mitnight to see if there were any midnight sun.
There was no, but it was pretty close.
The track had ben prepared in full and there hade ben several races on it earlier.
The start plate was in concrete, after 60ft it turned into asphalt.
Normally no problem but there were a slight difference in heright...
We did a pretty agressive change of the ignition curve to see if that would change the cars reation time.
It sure did. It was so Agressive the car shaked really bad from the line.
The shutes were still packed as we towed back to the pits.
David Vegter ran 5,86 right off the trailer, so the track was pretty ok.
No one else got there cars down the track in the first round though.
For the second run, we had more like a conventional ignition curve. One that would really work.
It did not. Micke ran 0,99 in 60ft but a bit out the car lost traction and Micke had to pedal it.
We ran 6,55 wich gave us a 7th qualifying spot.
Jimmy Ålund managed to run 5,95. Apart from that 6,12-6,57 was what held no 3-6 spot.
Rumours were that the track were not as good as it was supposed to be.
The track crew worked all night with the track to get the saturdays qualifyings in order.
I have no idea of what they did but the result was not good.
We managed to rund 6,49 with dangerous skidding tyres and pedaling.
The track might have ben pretty ok on thursday but on saturday it was not.
Really sad that they didnt get it better. Instead of rubber balls/powder
that I usually find under the car after a race there was rubberish glue threads.
I got the impression that they only sprayed the track and not draged any rubber.
After saturdays qualifications the list looked like this:
1. David Vegter. 5,86 - 389kmh
2. Jimmy Ålund. 5,95 - 380kmh
3. Kim Kristiansen. 6,12 - 380kmh
4. Michaen Tooren. 6,18 - 376kmh
5. Dimitry Samurokov. 6,38 - 364kmh
6. Mats Eriksson. 6,47 - 372kmh
7. Michael Gullqvist. 6,49 - 355kmh
8. Jere Rantaniemi. 6,58 - 385kmh
9. Peter Kunc. 6,90 - 318kmh
10. Jan Ericsson. 6,90 - 254kmh
11. Lars Järpler. 6,92 - 348kmh
12. Andreas Arthursson. 7,02 - 231kmh.
Peter Kunc and Jan Ericsson had trouble on friday and didnt get any runs at all.
They were unqualifyed before saturdays runs. Apart from that, we were the only ones improving our times
during saturdays runs. Improving might be a sweet way of saying it, but we managed to slide/pedal
to 6,49 from 6,55 that we ran on the friday.
Andreas Arthursson that ran 5,78 on Tierp just a couple of weeks ago was devastated.
As soon as he aplyed throttle anyware at the trach the car spun.
Half of the Pro Stock field thought the track was dangerously poor and didnt want to run on it.
At a crisis meeting saturday evening FIA promised to look at the first rounds on sunday
and after that take a desicion werther to continue the race or abort it.
Track crew promised to work all night if nessesery.
We had a broken bolt in our rear axle and a pipe that was cracked that needed fixing.
When we were finnished fixing the car, had dinner and shower we went down to the track.
It was around 23.00 and the track crew seemed to be happy cos there was no action there.
Sunday, Eliminations day.
The two days qualifying was like running on two different tracks.
Was this going to be like running on a third?
The day started up with various sportsman classes and some problem with the start area were discovered.
Some grinding and resurfacing causing 1,5h delay and it was our turn.
We ran our first against Mats Eriksson who won on a holeshot at Tierp.
This time reaction time were not the issue.
Micke lost traction a bit, drifted towards the centerline but managed to hold it.
The exhaust fumes popped some reflectors, but one could clearly see his skidmarks
that he wasnt even close to crossing the centerline.
Micke stopped the clock at 6,02.
We were up to meet Andreas Arthursson in the second race.
Some quick service in the pit between the rounds. PM runs first and last in the first FIA block.
Some delay for rain and track service relieved the stress.
Just as we were to roll out for our round, more rain and delay.
Micke and Andreas left the line pretty much the same, and were side by side
to 60ft when Micke lost traction and slided towards the centerline.
He tryed to pedal it but without any luck. Andreas took the win.
Just pack everything up and go home.
We followed the race via the live stream during our travel to Åbo.
Andreas managed to get thrue the whole field until he met Peter Kunc in the final,
when Peter took the win. Big congrats to our garage neighbour Peter Kunc!
Points leader, prior and after this event, Jan Ericsson.
Andres Arnover from Estonia ran 6,07 with small (32") tyres and a smallblock engine.
Hes chasing the 5sec wich many thought would end at Tierp a couple of weeks ago but no, and not here either.
Thomas Lindström runs his last season in a while in Pro Stock.
The trailer is already sold to Andres Arnover. The car is still for sale and unsold at this stage.
Finnish guys like boosting things.
The orange is Jere Ranntaniemi in PM.
He just many others didnt get it to run good this weekend.
Cool backside of a trailer in the pit that we were looking at all weekend in the pit.
After many hours looking out for deers and other animals alone the Finnish roads,
a hotel stay in Åbo and a cruise with Viking Line it feels fine to be home again...


And Baby Makes Two
11 Feb 2008 // 3:59 PM
As this documentary about women who choose to be single mothers asserts, the promises and perils of the biological clock are resonating more loudly than ever with some in today's society.
16 Jan 2008 // 3:59 PM
Four forms of love: a teacher's love for his students, a son's love for his father, a man's search for a sexual partner, and an analysand's love for his analyst.


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Hi Ryan, welcome to VENTS! How have you been?
I’ve been great. Just released my debut album, and super happy to let the world hear it.
Can you talk to us more about your latest single “My Side”?
Yea, My Side essentially is about loving who you love without any worry or concern of what any outsiders think. As well as letting that person know you’re not scared of needing them by your side regardless off how it makes you look. Owning up to your own feelings and being true to yourself.
Did any event in particular inspire you to write this song?
In a way I can say yes. When me and my wife were getting married we had some family that didn’t however agree with the pace we were taking our own relationship at. Some family and friends turned their backs on us in one of the happiest moments of our lives, and that just went to show who we could really trust and who was real.
How was the filming process and experience behind the video?
You know, I don’t have a video shot for this yet. but you all can bet on it.
The single comes off your new album Lost Boy – what’s the story behind the title?
Lost Boy is truly about me still finding myself. I’ve struggled with a lot of anxiety throughout my life and a lot of demons hanging over my head, and I’m on a journey of letting go of the toxic upbringing I had. Trying to find more of the light in life sort of speak. Basically, I’m lost but will find my way eventually.
How was the recording and writing process?
Pretty smooth sailing to be honest. I feel when you always write from the heart it comes out more natural. However I can’t be around people when i write. I have to be home by myself. I truly don’t know how some writers can write in the same room as each other. Seems to distracting. Recording process was also a good time. I have an amazing engineer that goes by the name ‘Kassette’ and we just hit the studio and get it done. We mainly did most of my tracking in two-song sessions. Kassette and I vibe well together so all in all it was super organic, I feel thats important.
As your music keeps progressing and getting much momentum – does that put any pressure on you as you work on new material or rather the opposite?
The exact opposite. If they like what I put out previously with my soul I put into it, I’m positive my fans will appreciate and respect what I put out next, time frame wise, as long as I’m putting all my heart and effort into the next piece.
What role does Sacramento play in your music?
A big one, especially the small town I grew up in “Shingle Springs”. Something nostalgic about it where I can channel my past and current emotions through my music. Sacramento will always be my favorite city.
Where did you find the inspiration for the songs and lyrics?
I get inspired by anything I am currently going through, or something I’ve experienced before.
Thats how I execute my craft.
What else is happening next in Ryan Rinauro’s world?
Well, I just had a daughter in May. Just about the best thing to ever happen to me. She’s got me wrapped around her finger. I am currently ready to start recording my next project, all my writing is done. You guys are the first to know this but I haven’t released the artwork or title yet, thats on the hush. So everyones just going to have to wait, tune in, and find out.


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Seventy-first World Health Assembly comes to a close after charting a new course for WHO
The Seventy-first World Health Assembly took place on 21–26 May 2018 in Geneva, Switzerland. Over the course of the 6 days, delegates charted a new course for the Organization.
In his closing speech, Dr Tedros Adhanom Ghebreyesus, WHO Director-General, said that everything WHO does going forward will be evaluated in the light of the “triple billion” targets approved last week in WHO’s new 5-year strategic plan. By 2023, the plan aims to ensure that:
- 1 billion more people are benefitting from universal health coverage (UHC);
- 1 billion more people are better protected from health emergencies; and
- 1 billion more people are enjoying better health and well-being.
Dr Tedros emphasized that, “Ultimately, the people we serve are not the people with power; they are the people with no power.” He told delegates that the true test of whether the discussions held this week were successful will be whether they result in real change on the ground. He urged them to go back to their countries with renewed determination to work every day for the health of their people.
“The commitment I have witnessed this week gives me great hope and confidence that together we can promote health, keep the world safe and serve the vulnerable,” he concluded.
Highlights for the WHO European Region
Over the course of the final 3 days of the World Health Assembly (24–26 May 2018), debates covered a wide range of health topics. European Member States were fully engaged in these discussions. Several bilateral meetings, technical briefings and side events also took place.
- Digital health: Recognizing the potential of digital technologies to play a major role in improving public health, delegates agreed on a resolution to leverage digital technologies for UHC. The resolution calls for WHO to build on its existing achievements in the area of digital health, to develop a global strategy on digital health and to provide technical assistance to countries for scaling up implementation. A total of 38 delegates took the floor, all expressing strong support for the resolution. Several requested clarification of the term “digital health”, and emphasized the crucial links between digital health and health information systems, health literacy and big data. Many also highlighted the need to better clarify the private sector’s role in this area. European Member States that contributed to the discussion included Bulgaria (on behalf of the European Union), Estonia, Israel, Italy, Kazakhstan, Malta, Norway, Poland, the Russian Federation and Turkey.
- Public health preparedness and the International Health Regulations (IHR) (2005): Delegates welcomed a proposed 5-year global strategic plan to improve public health preparedness and response through implementation of the IHR. The IHR are an international legal instrument that is binding on all Member States of WHO. The IHR help the international community to better prevent and respond to acute public health risks that have the potential to cross borders and threaten people worldwide. The new strategic plan aims to assist countries with strengthening the core capacities they need to implement the IHR, including reporting. Dr Peter Salama, WHO Deputy Director-General for Emergency Preparedness and Response, expressed appreciation for the efforts of the countries in the informal working group, led by Australia, which has worked on the plan in recent years.
- Improving access to assistive technology: Delegates adopted a resolution urging Member States to develop, implement and strengthen policies and programmes to improve access to assistive technology, and requesting the Director-General to prepare by 2021 a global report on effective access to assistive technology. Assistive technology, which includes wheelchairs, hearing aids, walking aids, reading glasses and prosthetic limbs, enables people with difficulties in functioning to live productive and dignified lives, participating in education, the labour market and social life. Without such technology, people with disabilities, older people and others in need are often excluded, isolated and locked into poverty, which increases the burden of morbidity and disability. European Member States that commented included Austria, Belgium, Germany, Israel, Turkey and the United Kingdom.
- Rheumatic fever and rheumatic heart disease: Delegates agreed to a resolution calling for WHO to launch a coordinated global response to rheumatic heart disease, which affects around 30 million people each year. In 2015, the disease was estimated to have caused 350 000 deaths. The disease most commonly occurs in childhood and disproportionately affects girls and women. Rheumatic heart disease is a preventable condition arising from acute rheumatic fever. During the debate, the delegate from Kyrgyzstan noted the need to improve screening and monitoring of rheumatic fever and heart disease, and requested WHO support.
- Nutrition: Delegates unanimously renewed their commitment to invest and scale up nutrition policies and programmes to improve the feeding of infants and young children. Member States discussed efforts to achieve the WHO global nutrition targets. They concluded that progress has been slow and uneven, but noted a small step forward in the reduction of stunting. WHO is leading global action to improve nutrition, including global initiatives to make all hospitals baby friendly, to scale up prevention of anaemia in adolescent girls, and to prevent overweight in children through counselling on complementary feeding. A new report was launched on the implementation of the International Code of Marketing of Breast-milk Substitutes, highlighting that 6 more countries adopted or strengthened legislation in 2017 to regulate the marketing of breast-milk substitutes. European Member States that commented included Azerbaijan, France, the Russian Federation and the United Kingdom.
- Physical activity: Member States endorsed the WHO Global Action Plan on Physical Activity (GAPPA), a new initiative aimed at increasing participation in physical activity by people of all ages and abilities to promote health, beat noncommunicable diseases – including heart disease, stroke, diabetes, and breast and colon cancer – support mental health and improve quality of life. GAPPA’s goal is a 15% reduction in the global prevalence of physical inactivity in adults and adolescents by 2030. Delegates from Austria, Denmark, Germany and the Russian Federation made interventions.
- Preparation for the third United Nations High-level Meeting on Noncommunicable Diseases (NCDs): Member States expressed their full support for the process and preparation of the upcoming High-level Meeting, underlining the importance of having the participation of heads of state. European countries also recognized the WHO Global Dialogue on Partnerships for Sustainable Financing of NCD Prevention and Control, co-hosted by WHO and Denmark, and the high-level meeting Health Systems Respond to NCDs in Sitges, Spain, as important precursors. Delegates from the following European Member States made statements: Austria, Bulgaria (on behalf of the European Union and others), Denmark, Finland, Georgia, Germany, Hungary, Italy, the Netherlands, Norway, Portugal, the Russian Federation, Slovakia, Spain, Switzerland, the former Yugoslav Republic of Macedonia and the United Kingdom.
Discussions during the final days of the World Health Assembly also covered the global snakebite burden, the Pandemic Influenza Preparedness (PIP) Framework, the Global Vaccine Action Plan (with comments from Azerbaijan, the Russian Federation and the United Kingdom) and the transition to a poliomyelitis-free world, with delegates adopting a landmark resolution on poliovirus containment.
Progress reports covered communicable diseases, NCDs, promoting health through the life-course and health systems.
- Azerbaijan: Dr Zsuzsanna Jakab, WHO Regional Director for Europe, congratulated the Minister of Health on the country’s active role in WHO governing bodies since 2005. The meeting covered areas where Azerbaijan is requesting technical support from WHO, including health financing; this is particularly relevant in light of the country’s recent health system reform process and its piloting of a new health insurance scheme. Dr Jakab recommended that the country work closely with the WHO Barcelona Office for Health Systems Strengthening. Other topics discussed included the WHO Director-General’s planned visit to Azerbaijan this summer.
- Montenegro: Topics of discussion at the meeting included the outcomes of the ministerial meeting of the South-eastern Europe Health Network in Podgorica in spring 2018; collaboration between WHO and the country on immunization and NCDs; and ways to strengthen the WHO Country Office.
- Uzbekistan: The Government of Uzbekistan’s ambitious multipronged reform agenda was the main topic of discussion at the meeting between Dr Jakab and the Minister of Health. The country plans to introduce a health insurance system, and the Presidential Office has established a Working Commission for Health. WHO will continue to support the Ministry of Health with the development of a 5-year national health strategy and a concept note for health and development for 2019–2030. Dr Jakab plans to visit the country in November 2018.
Side events and technical briefings
- Technical briefing on the role of parliamentarians in achieving UHC and global health security as 2 sides of the same coin: This briefing, organized in collaboration with the Inter-Parliamentary Union, focused on the role of parliamentarians in improving access to quality health care for some of the world’s most vulnerable by using their influence and power to the fullest. The panel discussion shared examples of countries’ experiences of working towards UHC, with representatives participating from Austria and Kazakhstan. Participants recommended that dialogues on the topic be organized at regional and country levels.
- Side event on digital health: Following the adoption of the resolution on digital health, this event provided an opportunity to discuss the role of digital health and artificial intelligence in UHC, and how WHO can support countries in implementing the resolution. Panellists from both Member States and non-state actors shared experiences and lessons learned from digital health implementation.

domain: news


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No, the Fydun Raspberry Pi Camera FFC Cable is specifically designed for Zero V1.3 Cameras. It may not be compatible with other Raspberry Pi models. Please ensure compatibility before purchasing.
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Yes, the Fydun Raspberry Pi Camera FFC Cable is suitable for both photo and video capture. It provides a stable connection for seamless recording and ensures high-quality output.
Upgrade your Raspberry Pi camera setup with the Fydun Raspberry Pi Camera FFC Cable. Its durable and flexible design, combined with improved image quality, makes it a must-have accessory for any photography enthusiast or hobbyist. Experience hassle-free installation and enjoy capturing stunning visuals with ease. Get your Fydun Raspberry Pi Camera FFC Cable today!

domain: hobby


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Pearl follows a father and daughter on the road together, tracing his struggles to make it as a musician and parent, and her coming-of-age and musical journey to fulfillment. Original song, score and full spherical sound design by Pollen Music Group.ReadWatch
360° sound sphere audio and sensor fusion techniques, the screen is now a window into a story that unfolds all around you. Working with Google, Oculus, Baobob, and Dolby, among others, Pollen has pioneered new ways of enhancing the VR experience with sounds that surround you, react to your movement, and when needed, tug at the heart.
Duet is a virtual reality story animated by Glen Keane and produced by Google Spotlight Stories. Pollen created a haunting custom score and working closely with Google developers, guided the implementation of the sound engine within the VR app for Android and iOs.WatchLEARN MORE
Mac and Cheez are back with their robot sidekick Peas. Join them in outer space as they are attacked by teeth-gnashing space bugs and careening asteroids... Full spherical sound design by Pollen Music Group.Watch
Pollen and Google's ATAP developed a new spherical sound engine, the first of its kind for a mobile app, which allowed a completely immersive sonic experience. The sounds surround the listener in a sonic sphere that accompanies the immersive video and reacts to the listeners motions within this virtual space.MORE
Pollen's Dave Lebolt created the original score for the short and the trailer for Henry. Meet Henry in this "VR Trailer" from Oculus Story Studio. Henry is a little hedgehog with a big problem … he loves to hug. Henry finds himself alone on the day of his birthday – until he makes a wish that changes everything.Trailer
Location Recording, Sound Design, Score, 3D Mix and Mastering for 360 Videos and VR apps.
Pollen is your first call. We provide full production line mixing on set anywhere in the world along with specialized spherical capture equipment so that we have everything we need from clean dialog to 3D ambiences.
Back to our studios where we process the production audio. We add award winning custom sound design, foley and spatial effects for the most immersive audio experience possible.
Pollen goes deep. App integrations in Unity, Unreal, Cardboard, Daydream, Oculus, GearVR and others. We deliver mixes in all formats from stereo to full sphere including spatial audio compatible with YouTube360.
From the Oscar nominated short Presto by Pixar to Glen Keane’s Duet (2015 AICE Best Original Score), From Patrick Osborne’s Pearl to Jan Pinkava’s Windy Day, Pollen provides the best in custom score and songwriting. We then fit it into the sphere and set it to the silver screen so that it sits in perfect harmony with the sound design and dialog.
We use hardware and software tools made by the best in the … and we’ve built a bunch of goodies ourselves to allow us to produce the best results in spatial audio for the biggest clients in the world.
"Pollen made Pearl possible. Where else could you find, in one place, such knowledge, craft, talent and uncompromising commitment for the best sound and music? At its heart, Pearl is the original song by Alexis Harte and JJ Wiesler. From the sensitive collaboration with the director, crafting words and music, through the selection of artists, the recording and production, to the innovative spatial rendering, creating an experience that truly moves audiences; Pollen did it all flawlessly. "
"The Pollen team has mastered the nuances of 3D sound for VR experiences. Their expertise in precision audio engineering takes immersion and presence to new heights. Partnering with them has raised the bar on Tool’s VR productions...And they are awesome people!!!"
"I have known Pollen since before they were Pollen and they have and always will completely deliver above and beyond expectations. Their secret is a diverse and dedicated team with high standards. They understand the client's world like nobody's biz. It's an honest pleasure to have them on your team."
"You've got some great songs and I'll do em 'the best I know how!"
Working with Pollen has been a great experience. They are very creative team that delivered great audio on brief in a timely manner. The best part of the experience is the partnership we developed and care they put into the work. We shifted gears mid project and they helped us work through concepts and ideas that inspired the overall work. A great combination of talent with technical expertise.
“Scot Stafford may be the most versatile composer I have ever worked with, he and his team at Pollen Music Group are pioneers. They lift high their craft and deliver not only virtuoso writing and talent but are able to collaborate on the highest technical level imaginable. What Scot did for ‘Duet’ is nothing short of miraculous.”


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- This event has passed.
Lily & Madeleine / Brother Bird
March 9, 2019 @ 8:00 pm - 10:00 pm$15
Lily and Madeleine Jurkiewicz create candid music with deep emotional and personal resonance. The sisters, who record under the moniker Lily & Madeleine, boldly explore what it means to be women in the 21st century, and aren’t afraid to use their music to call out injustices or double standards. This fearless approach has permeated their three albums, which are full of insightful lyrics and thoughtful indie-pop.
But with their fourth studio album, Canterbury Girls—named after Canterbury Park, located in their hometown of Indianapolis, Indiana—the sisters are coming into their own as women and musicians. That assertiveness reflects new geographic and professional realities. For starters, Lily and Madeleine—who are now 21, 23 respectively—moved to New York City in early 2018. And instead of recording Canterbury Girls in Bloomington, Indiana, which is where they recorded their previous efforts, the pair headed to Nashville to write and work with producers Daniel Tashian and Ian Fitchuk.
Despite Canterbury Girls‘ poppy veneer, the album boasts some of Lily & Madeline’s densest and most intense lyrics to date. With the exception of the sweet romantic plea “Analog Love,” the bulk of the album’s songs are burdened by personal angst and the weight of expectations. Lyrics provide vivid emotional analysis of relationships going sour and what it feels like to navigate power imbalances. “Pachinko Song” details being unable to escape a pernicious person, even while halfway across the world in Tokyo; the protagonist of “Self Care” feels guilty about dragging out a relationship that’s no longer reciprocal; and the narrator of “Supernatural Sadness” refuses to be dragged down by someone’s toxic negativity and misery.
In the last few years, Lily & Madeleine have amassed a supportive global community of fans and peers. They’ve toured as a headlining act, opened for everyone from Dawes to Rodriguez and in summer 2017, were invited to be backup singers on John Mellencamp’s Sad Clowns and Hillbillies Tour, on which they harmonized on hits such as “Cherry Bomb” and performed Carter Family songs with opener Carlene Carter. Unsurprisingly, diving right into making Canterbury Girls also helped the sisters learn a lot about themselves. With this growing self-confidence and musical poise, it’s clear that Lily & Madeleine are positioned for even greater things going forward.


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Contains 2 Results:
The collection consists largely of printed books, pamphlets, memorial sermons, and offprints concerning Abraham Lincoln that were collected by Waldo. Noteworthy items in this collection include the first edition of Lincoln's debates with Stephen A. Douglas, Photographs of Abraham Lincoln, by Frederick Meserve (1911) and a reprint copy of the New York Herald, April 15, 1865 proclaiming that Lincoln was shot.
Myers, Hon. Leonard. Abraham Lincoln. A Memorial Address delivered before the Union League of the Thirteenth Ward. Published by King & Baird, Philadelphia, 1865-06-15
Speech, 15 pages

domain: library


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141 West Front Street
Red Bank, NJ 07701Neighborhood:
ItalianPrice: $31 to $50
- Dining Style: Casual Dining
- Website: http://pazzoredbank.com/
- Phone: 7327474551x
- Hours of Operation:
Lunch: Monday - Saturday: 11:30am - 3pm
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 4:00pm - 9:00pm
Brunch: Sunday 10:00am - 3:00pm
- Payment Options: AMEX,Diners Club,Discover,MasterCard,Visa
- Cuisine: Italian
- Dress Code: Casual Dress
- Accepts Walk-Ins: Yes
- Additional Details: Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
- Catering: on premise and off premise catering
- Entertainment: Weekends
A word from Pazzo Restaurant
Pazzo is a new Italian restaurant in Red Bank serving a variety of traditional menu items, along with several unique family recipes and other creative fare.Continued
Foodspotting photosSee all photos
Pazzo Restaurant reviews from OpenTable diners
137 reviews since June 23, 2014
- Ambiance4.1Noise LevelModerate
neighborhood gem (70)good for groups (65)fit for foodies (62)special occasion (52)vibrant bar scene (47)great for outdoor dining (44)hot spot (34)great for lunch (23)romantic (21)kid-friendly (20)notable wine list (19)late-night find (16)great for brunch (7)scenic view (3)Show More
- Wonderful seviceOpenTable Diner Since 2014Dined on 10/18/2014The restaurant was a little louder than I would like but it didn't take anything away from our experience. The service was exceptionally good. The steak was perfectly cooked. I can't say as much for the salmon.Special Features:I would recommend this to a friend.
- Pazzo freehold mallAbcdefgDined on 10/11/2014We had the lobster bisque soup and carpaccio for appetizers Both were excellentI would recommend this to a friend.
- disappointing and expensiveMoonshineSailVIPDined on 10/11/2014They couldn't take a reservation until 8:45 and the waitress really seemed to be ready to go home when we were seated. The pork chop ordered medium rare was very overcooked. They were out of the sweet potatoes and substituted mashed potatoes which would have been okay if they didn't seem to be made out of an instant mix. And the broccolini, one of my favorite veggies, was tasteless. Will not be visiting again. not sure why they were so busy...
- GreatVinnyDined on 10/11/2014Food was great. Service was also great. Can't wait to come back.Special Features:I would recommend this to a friend.
- Bad serviceM4484Dined on 10/6/2014Waitress was swamped and instead of the manager helping he let her sink which made our experience dismal. Got plastic in my salad - no remake no comp no apology - waitress said "must be from the arugula bag" then walked away. Got dinners waited for cheese on my pasta for 15 minutes once I got the cheese my dinner was luke warm. Very disappointed and upset for wasting money on this place.Special Features:
- Adorable!BobellerzVIPDined on 10/5/2014A major plus is the location: the restaurant is steps away from downtown Red Bank where there are a plethora of local eateries and boutique shops. Next door is the parking garage which is free after certain hours on weekends, and either way, I believe Pazzo comps it for you. On top of that, the staff is very friendly at Pazzo and the food there is delish! No complaints. Thanks for being fabuloso, Pazzo! Ciao for now :)Special Features:I would recommend this to a friend.
- very good food, as usualOpenTable Diner Since 2011Dined on 10/4/2014food was very good as usual, our server could not handle a typical Saturday night rush.Special Features:
- Loved everything about PazzoOpenTable Diner Since 2011Dined on 10/4/2014We really enjoyed Pazzo, everything was incredible, the iceberg wedge with blue cheese and bacon was to die for! I could have stopped right there, I was full! My sister is gluten-free and there were plenty of options for her, so she was thrilled. The only thing we thought was crazy for the prices for drinks at the bar! Wow, will not do that again.Special Features:
- RonnieVIPDined on 9/30/2014Food and the service was great. It is better to make a reservation because the restaurant gets quite busy even during the week. Menu is great food is served in a timely manner and was hot. Waitress was attentive. Will definitely of back for another great dinner.Special Features:
- ExcellentOpenTable Diner Since 2012Dined on 9/27/2014Dined on sept 27 Saturday nite around 8pm. Restaurant was crowded but we had res and were seated right away. Food was excellent Albright prices a little high. Had grilled octopus appitizer (18) which was high but delicious and both had fish, one halibut and one Bronzino which both were outstanding. No dessert, noise level high but I would definitely return for another meal. Everything looked great including pizza. Service was very good as well.Special Features:
- Fabulous restaurantfoodmaniacDined on 9/27/2014Lively bar scene. Reserved table was ready on-time. Great staff. Food was wonderful! Veal scallopine was tender. Salmon was perfectly cooked and so moist.Special Features:I would recommend this to a friend.
- Find in Red BankLuvtoeatDined on 9/27/2014Pazzo's isn't along the strip with the rest of the restaurants in Red Bank, but they made themselves a nice place. They're food has always been great. The outdoors is covered so you can sit out there well into November. There are always a lot of patrons. I look forward to going back.Special Features:
- WonderfulJT13Dined on 9/27/2014My first time to Pazzo and I loved everything about my experience. The food and service was great especially for a busy Saturday. I highly recommend this place.Special Features:I would recommend this to a friend.
- Top restaurant in the areaOpenTable Diner Since 2010Dined on 9/26/2014We have been here off and on during the last 4 years. It has definitely improved in terms of food. The menu always has a wide variety of fish, meats, pizzas, and pastas. The kids menu is good for the little ones and they will make dishes to order, if asked. I would recommend this restaurant for a good meal that presents a nice variety of options for everyone. Owners also seem to be involved in the business and service oriented.Special Features:
- NickyGoldDined on 9/20/2014We have eaten here on several occasions. The service is always terrific, and the food is equally fantastic!Special Features:
- OpenTable Diner Since 2006Dined on 9/20/2014Great food, good service; very expensive drinks (obscenely expensive drinks - $14.00 for a Makers Mark bourbon on the rocks - you gotta be kidding). I'll go back for the food, but I'll be drinking water.I would recommend this to a friend.
- Great Food and AtmosphereNJMOMDined on 9/20/2014The restaurant was very nice and the food and staff were excellent. We will definitely be back to Pazzo!!Special Features:I would recommend this to a friend.
- roundtableDined on 9/20/2014The food and wait service were very good. My issue was with the reservations desk. These young women need some training as to how to treat reservation customers.Special Features:
- ExcellentDaveDined on 9/19/2014The atmosphere, food and service were outstanding. We had a wonderful time, and the food was to die for. Thanks for a great experienceSpecial Features:
- never disappointedmaduDined on 9/16/2014We eat there several times a year and we are never disappointed in the quality of the food. The servers are always pleasant and knowledgable.Special Features:I would recommend this to a friend.
- ThreewestiesThreewestiesDined on 9/16/2014The staff is friendly and attentive. Food is very good. Overall a really good restaurant.Special Features:I would recommend this to a friend.
- Great food, indifferent serviceMooseDined on 9/16/2014This restaurant is the perfect Red Bank restaurant: unless you are at least middle-aged, conservative and white, they are not gonna be too thrilled to have you there. The food is just great though. So if you have two hours for dinner, it's still a great choice. 3 min walk from Count Basie Theatre.Special Features:
- Dining ExperienceJustin717Dined on 9/13/2014Recommend the crab cakes to start! Food and service were good. They have a decent size bar for pre-dinner drinks.
- Fit for foodiesTRichDined on 9/13/2014The food is consistently good and we can usually get a table without a long wait. Parking garage is conveniently located next door.Special Features:I would recommend this to a friend.
- Good food & greta ServiceluvtodineoutDined on 9/13/2014Pazzo has a warm atmosphere with very good service from the Host desk to the server. The managers seem very interested in your dining experience and the food was very good. I would recommend Pazzo to anyone looking for a fun, relaxing meal.Special Features:
- Italian in Red BankOpenTable Diner Since 2013Dined on 9/9/2014Early dinner for 2 adults mid week.2nd time dinning at Pazzo.Parking doesn't get any better(no fee, covered garage next door).Had made quick reserv 40 min. prior to arrival with Opentable.Not needed.was not busy. Not impressed by outdoor seating area.Wine list fair to good with specials offered.Pazzo clean, friendly, and a accommodating.Service like the food good, met the basic standards, but I don't find Pazzo special nor memorable. I would go back but not really excited to. Overall experience was good. Price point on most items are fair, some too high.For adults who enjoy dining without the younger ones (under 8) being part of the experience use caution.I left feeling some families find Pazzo to be their local pizza joint.Special Features:I would recommend this to a friend.
- Pazzo...Belissimo!AmbrosiaDined on 8/31/2014I've eaten lunch at the bar a few times, generally pizza or salad. This was my first time there for dinner. My wife and I went with another couple and tried a variety of dishes, all crowd pleasers. The only comments I'd share in terms of "developmental opportunities" are minimal. My wife had the blackened tuna and said it was a little heavy on the spice. One of my friends had the halibut and, while it was delicious, was slightly overcooked. My friend's wife and I both had the veal piccata and it was off the charts delicious. The desserts were above average, and I give extra points for the sorbet, my favorite after dinner indulgence. Bravo!Special Features:I would recommend this to a friend.
- Consistently Excellent FoodLuvEatingOutDined on 8/31/2014Pazzo's is always excellent. The only issue this time was the delay between appetizers and the main course, about 35-40 minutes. I was fine with it because it gave me more time with my family, but my wife got a little restless after about 20 - 25 minutes. The waiter was great and apologized for the delay, but when the wife isn't 100% happy, it takes a little bit away from the experience. We've been to Pazzo's a couple dozen times and this was the first issue we ever had - that's why we keep going back. Even with this one issue, we will continue to frequent Pazzo's.Special Features:
- Great foodRichHDined on 8/30/2014We've been to Pazzo several times. The food, as always, was great. The salmon entree is spectacular, the best salmon dish I have ever had. The Pizelle tower desert is something to save room for in the end. This night our waiter was slightly off. Not as friendly and attentive as previous evenings here, thus the lower star rating on service. Past outings our waitresses have been great.Special Features:
- stuck in a cornermarilomDined on 8/23/2014Food was delicious and service was excellent. Server was very up on wine list as well. Disappointed with where we were seated. Restaurant fairly empty when we arrived but we were seated in the last table in a side area of restaurant. Should have asked for a different table. They should save bad tables for walk-ins. Very disappointed.Special Features:I would recommend this to a friend.
- CustomerFreindlyDined on 8/21/2014I am allergic to seafood. And you traded the seafood one pasta dish for anything else I wanted. Which I have never been ask before. That's the sign of a really great placeSpecial Features:I would recommend this to a friend.
- Excellent food --service was greatUtzman26Dined on 8/4/2014Monday has half off on pasta and pizza Pleasant young lady serving the groupI would recommend this to a friend.
- JaniceDined on 8/4/2014The food was fabulous and we (3 of us) ate every bite of our pizza and pastas. Yummy!!Special Features:
- Pazzo has Pazazz !FineDining2Dined on 8/4/2014Upscale Italian decor with a staff to match! The quality and diversity of the dining selection is outstanding, from appetizers to pizza to a gourmet selection of entrees. Pazzo is on the top of my dining spots!Special Features:I would recommend this to a friend.
- Food prepared with careRedvioletDined on 8/3/2014Food was excellent and service was just as acceptable, expensive, meals range from 25 to 35 and more.Special Features:
- Dining ExperienceJustin717Dined on 8/2/2014Food and service were good. Great bar for pre-dinner drinksSpecial Features:
- Yummy Food ... huge portionsJillNDined on 8/1/2014We love this restaurant. The portions were absolutely huge and the food was fabulous. Yum.
- SPQRLg55Dined on 8/1/2014Love Pazzo. Food is always great. Drink menu is the best. I hesitate dining there more often because the noise level is off the charts you actually can't have a conversation with the person next to you. Way too loud!Special Features:I would recommend this to a friend.
- Food excellent, way too noisyHoysquanDined on 7/31/2014We had a group of five for dinner. Everyone enjoyed the salads. The iceberg wedge was outstanding. Entries were very good and almost everyone took home leftovers. The dessert was just ok. The problem was the noise level. It was crazy loud, then a band started to play and it was almost impossible to hear each other. If we return, we would request a table outside. Or at the very least, go on a night when there isn't a band.Special Features:
- Perfect pre-show diningWilkersonDined on 7/31/2014Great food & service. Free parking, quick walk to Count Baise, servers ask if you're going to show and let the kitchen know to help get you out in time, which is most appreciated. Had good Spanish band playing in bar area, which was cool.Special Features:I would recommend this to a friend.


This is a past event.
Sunday, September 18, 2016, 7:30 pm
"Happy Birthday, Sousa!” A band era style outdoor concert with familiar themes, soloists and Sousa.
Bands & Superior Wind Symphony
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