text:
Planning an affordable camping vacation means that one tries to have as much information about it as possible and that is why you must be reading this article. Well, we have tried to make your task easier by gathering all the relevant information in one place.
Hard to believe, year after year vacationing for the modest family becomes a pain in the neck! Gas prices rising by the minute, expensive hotels, the stress of going there you’ll end up having another vacation when the first one is over!
I’m sure that when it comes to vacation time everybody in the family tries to get involved in the planning of it. But has anyone thought of going on a camping vacation? I’ve heard of entire families packing their bags, getting into their RVs and driving to the most interesting places on camping vacation, being “happy as a clam” and returning with sad faces after having a wonderful time vacationing having to return to their normal routine at school, at work, etc. Isn’t that sad?
Camping vacation is one of the cheapest kinds of vacation around today. Many “campers” head off to the remotest areas in search of some intriguing and fascinating adventure, discovering the many wonders of nature. It’s a chance to spend quality time with family, friends away from the stress and strides of everyday life.
Being interested in an affordable camping vacation means that one tries to have as much information about it as possible and that is why you must be reading this article. Well, we have tried to make your task easier by gathering all the relevant information in one place.
The advantages of going on a camping vacation are so many:
1. As far as accommodation is concerned, you can bring your RV and park at a camping site where you can find commodities such as a grill, fire pit, picnic table, shower, and general bathroom facilities. Some other sites are even inclusive of cable TV, access to the Internet, cabins, lodges and cottages, and even a swimming pool, what do want more in life!
2. Without a doubt, parents can play together with their kids when going on a camping vacation. There are so many enjoyable activities and places to go-to for all such as lakes where you can go swimming, or fishing, many hiking trails, and playgrounds.
3. The price of a camping vacation is very cheap. You can get away with a price of more or less $1000 for all the family. This may vary of course depending on the amount of camping gear you bring with you and the rest of the money is spent on food.
Life is about choices and what you get in your life depends on your choices. So, you made the choice of reading this article on a camping vacation and the result is that you got the chance to gain so much information about family vacation.
Summarizing, camping vacation is an affordable, fun, and active way of spending your holiday together with the family. Kids, parents, and grandparents will be able to join in and have a camping vacation of a lifetime!
There can never be an end to learning. This article about an affordable camping vacation was just the beginning to a long journey. And your success would depend on how seriously you take this journey to be.


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Reading is a wonderful activity for new parents. It’s calming and relaxing, therefore a perfect fit for the bedtime routine. If you’re holding the infant while reading, the baby can hear your heartbeat and feel your warmth, in addition to being comforted by your soothing voice.
At birth, infants only see black and white—within a week they can see red, orange, yellow and green—and until about eight weeks they are unable to focus on objects beyond eight to ten inches away. So the truth of the matter is, when an infant is under 2 months old, you can read him or her practically anything. At this stage the purpose of reading is more about the bonding activity. If you’ll feel calmer reading Telegraph Avenue than Jamberry then you should read what makes you relax.
Reading actual books matters more when your baby can focus. And reading board books becomes key when babies start reaching for objects. Made with hard cardboard pages, board books are sturdy and can withstand quite a lot of activity. Their smaller size makes them comfortable for little hands, and the thick, rigid pages are easy to turn. Babies and toddlers get used to holding books, being around books, and including books in their daily lives. Board books can be a part of bonding time, playtime and can increase the likelihood of a lifetime of reading. And that’s the whole point! Think of board books as training wheels for, well, the whole world of books.
I have a standard go-to list of books I buy from whenever someone I know is having, or has just had, a baby. Before sharing that list, there are two things I’d like to say about it.
First, some may notice a few glaring omissions: Goodnight Moon, Runaway Bunny, and The Very Hungry Caterpillar, to name a few. That’s because these are some of the most popular choices and it’s likely that someone else may have already gifted them.
Second, there’s not a Sandra Boynton board book I wouldn’t buy or recommend. She’s funny, her art is playful and babies and toddlers eat her books up. Literally. There are a lot of Sandra Boynton books on this list and they, for me, are the crème of the crop.
Now, the list.
The following three have bold shapes, in sharp contrast and are best for infants six months and under.
Black on White by Tana Hoban
White on Black by Tana Hoban
It Looked Like Spilt Milk by Charles G. Shaw
These are my favorite Sandra Boynton titles.
And these have short, simple stories with bright, attractive art.
Hug by Jez Alborough
Jamberry by Bruce Degan
I am a Bunny by Ole Risom, illustrated by Richard Scarry
Tumble Bumble by Felecia Bond
The Snowy Day by Ezra Jack Keats
Good Night Gorilla by Peggy Rathman
Time for Bed written by Mem Fox, illustrated by Jane Dyer
Sheep in a Jeep by Nancy E. Shaw, illustrated by Margot Apple
Each Peach Pear Plum by Allen Ahlberg, illustrated by Janet Ahlberg
Chugga Chugga Choo Choo by Kevin Lewis, illustrated by Daniel Kirk
The Big Red Barn by Margaret Wise Brown, illustrated by Felicia Bond
The Little Mouse, the Red Ripe Strawberry, and the Big Hungry Bear by Don and Audrey Wood, illustrated by Don Wood

domain: literature


text:
Value for money is not up for it. You can get better services at cheaper rate with modern amenities in other others in town. I paid $177 per night but was disappointment that it only cover the room. I had to pay extra for breakfast, internet, airport shuttle, and additional fees for breakfast if requested before 7 am when the... More
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domain: travel


text:
I’ve seen snow.
I’m pretty sure you’ve seen it too. How could you not.
Cabin fever sets in. It’s everywhere in this city. There’s no place to walk, there’s no place to park. The photo below was taken of me as I came home after a long day of dogwalking just last week.
No walk and no park make Patt a dull boy.
After a while you forget what green looks like. I miss the grass and the dirt.
i miss dirt.
Everything is buried in white. It’s like the aftermath of the StayPuft Marshmallow Man only less delicious. All of the white got me thinking….
The family were discovered by PT Barnum in 1857 and were brought to America. After Barnum they toured for over forty years with various circuses and sideshows. Below is a cdv of the family as well as a currier and ives lithograph. (both of which I desperately desperately want!!!)
Speaking of which I’ve recently picked up some really cool old freak photographs to add to my collection. I’ll be posting them hopefully next week. Until then check out the collection thus far….

domain: artistic


Some of the biggest names in pop culture history are joining fellow TV icon Fran Drescher (“The Nanny”) on new episodes of TV Land’s hit sitcom, “Happily Divorced,” it was announced today by Keith Cox, executive vice president, development and original programming, TV Land. Joan Collins (“Dynasty”), Robert Wagner (“Hart to Hart”), singer Cyndi Lauper and Debi Mazar (“Entourage”) will appear, as will returning guest stars Ralph Macchio (“The Karate Kid”), D.W. Moffett (“Switched At Birth”) and Renée Taylor (“The Nanny”). Inspired by Fran Drescher’s real life, “Happily Divorced” revolves around LA florist Fran Lovett (Drescher) who finds out after 18 years of marriage that her husband Peter (John Michael Higgins, “Best in Show”) is gay. Production begins on October 1 and the sitcom returns to TV Land with all-new episodes on Wednesday, November 28 at 10:30pm ET/PT immediately following the season premiere of “Hot in Cleveland.”
This season, Peter gets a job working as an assistant for Joan Collins (who plays a fictional version of herself). Peter is thrilled to be working for an icon – until he realizes that two demanding women in his life is two too many. Additionally, Robert Wagner appears as Elliot’s (Moffett) handsome father, and Marilyn (Taylor), the longtime frenemy of Fran’s mother Dori (Rita Moreno, “OZ”), will return – daughter (Cyndi Lauper) in tow. Debi Mazar plays a potential new roommate for one of the Lovetts. In the season premiere, Ralph Macchio will return as Frankie, the New York born-and-bred pizza shop owner who has been romancing Fran. “Happily Divorced” also stars acclaimed actors Tichina Arnold (“Everybody Hates Chris”) as Fran’s best friend Judi, Rita Moreno (“OZ”) and Robert Walden (“All The President’s Men”) as Fran’s parents Dori and Glen and Valente Rodriguez (“George Lopez”) as Cesar, her flower shop employee.
TV Land for the first time since the launch of the network 16 years ago is unveiling a reimagined logo, redesigned on-air packaging and graphics.
The retro-style logo with the classic TV screen has been replaced with a logo that acknowledges the network’s roots but reflects that the network is also programming original series.
At the same time, TV Land is launching a second night of original sitcoms, with the Wednesday night lineup starting June 20. The new series “The Soul Man,” starring Cedric “The Entertainer” and Niecy Nash, will premiere, followed by the second season premiere of “The Exes.” On June 26, “Retired at 35” will return for a second season.
“TV Land has evolved significantly over the past few years,” said Larry W. Jones, president of TV Land. “It became clear that the overall look and feel of the channel needed to sync up better with a programming lineup.”
Betty White received top acting honors at the 18th Annual Screen Actors Guild Awards® last night at The Los Angeles Shrine Exposition Center, winning Outstanding Performance by a Female Actor in a Comedy Series for her role as Elka in the TV Land original sitcom, “Hot in Cleveland.” This is White’s second win for her role on the series as she won the SAG Award® in the same category last year.
“Hot in Cleveland” is the network’s critically-acclaimed hit starring beloved actresses Valerie Bertinelli (“One Day at a Time”), Jane Leeves (“Frasier”), Wendie Malick (“Just Shoot Me”) and Emmy® Award-winner, Betty White (“The Golden Girls”). The show is currently in its third season and airs Wednesdays at 10pm ET/PT on TV Land.
“There are reasons that Betty White has been on television for over 50 years,” said Larry W. Jones, president, TV Land. “She’s hilarious, her comedic timing is unmatched, and there’s nothing she can’t do. We’re grateful to work with her on ‘Hot in Cleveland,’ and couldn’t be more proud of her continued achievements.”
Bolstered by the success of hit original series “Hot in Cleveland” and “Retired at 35” as well as the modern classic acquisition “Everybody Loves Raymond,” TV Land scored its highest rated quarter in primetime since First Quarter 2006 among its target audience of Adults 25-54, according to The Nielsen Company. TV Land posted double-digit increases in rating and delivery in prime among its target Adults 25-54 demo as well as Women 25-54, Adults 40-54 and total viewers.
For the quarter in primetime, TV Land posted a 0.4/401,000 among its target demo of Adults 25-54, up +27% in rating and +26% in delivery over YAGO. Among Women 25-54, TV Land scored a 0.4/228,000, with double-digit gains of +34% in rating and +33% in delivery over last year. The network attracted 943,000 total viewers in prime, up +35% over 1Q2010 in prime.
TV Land announced today the second season pick-up of its hit original scripted sitcom, “Hot in Cleveland.” The network will start production of 20 new episodes in October 2010 with a launch tentatively scheduled for January 2011. Valerie Bertinelli, Jane Leeves, Wendie Malick and Betty White will return as series regulars for all 20 episodes.
“We are so excited that ‘Hot in Cleveland’ was embraced by viewers in such a big way,” said Larry W. Jones, president, TV Land. “We absolutely love the show and can’t wait to see what hilarious new experiences these characters will encounter in the next 20 episodes.”
“Hot in Cleveland” airs on Wednesday nights at 10:00 p.m. (ET/PT) and is the network’s first foray into original scripted programming. The show debuted June 16 to critical acclaim and record-breaking ratings. The series premiere was the highest-rated and most-watched show in all of cable that day among Adults 18-49, Adults 25-54, Women 18-49, Women 25-54 and Total Viewers according to The Nielsen Company. To date, the series is averaging a 2.1 rating among Adults 25-54, a 2.7 among Women 25-54, a 1.7 among Adults 18-49 and a 2.1 among Women 18-49. The show is delivering 4.7 million total viewers.


PROBE VGG TEMP CONTROL
Controls of all kinds are integral parts of restaurant equipment operations. A control is a switch or other device by which a machine is regulated. A control may be manual or automatically operated. An electro-mechanical control typically consists of multiple relays, timers, and/or counters wired together on an enclosure panel. Electro-mechanical control is also referred to simply as "Relay Control", which is a more accurate term since solid state electronic relays, timers, and counters are standard components. Contactors, motor and compressor starters, valves, thermostats, and other output devices are used to turn on/off motors, indicator lights, heating elements, and other components used in the equipment.
There are many types of probes used in restaurant equipment for the measurement of temperature, humidity, liquid level, ice level, product or ingredient levels and other critical operating limits and control points (HACCP). A probe is a small device, especially an electrode, used for measuring, testing, or sensing and obtaining information. Probes are commonly thin and oblong, and may be flexible. They provide data output to other components to control operation of the equipment.
Temperature control is a process in which the change of temperature of a space (and objects collectively there within), or of a substance, is measured or otherwise detected, and the passage of heat energy into or out of the space or substance is adjusted to achieve a desired temperature.
BKI’s full line of specialty foodservice equipment continues the company’s legacy of innovation and superior craftsmanship. BKI is dedicated to providing practical solutions that afford customers higher profits, greater efficiencies, and ease of operation.
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Official spotlights risks Valley trash collectors face amid pandemic
EDINBURG – The impacts of the coronavirus are evident and the fact people can contract it anywhere is something the Edinburg Waste Department is taking very seriously.
Ramiro Gomez, director at Solid Waste Management, says most of their trucks collect waste without coming into contact with the trash. However, there are occasions workers will have to step out to pick up the trash that’s spilled over, putting them in contact with potential virus threats.
Gomez says some of the personal protective equipment waste workers use are dust masks and disinfecting supplies – two things the department is struggling to find.
Officials are urging residents to fit all trash into one container and avoid over flow. They advise to not put extra bags on top or next to a container – especially important for anyone who has tested positive for the virus.
Patients who contracted the virus or are sick should hold on to their garbage and recyclables for at least a week.
Watch the video above for the full report.
McAllen ISD's child nutrition program receives national recognition
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Houston-area resident claims $1 million scratch ticket prize in Pharr
Outreach program bringing those in need to Brownsville shelter
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Having problems with your Canon PowerShot A495 Digital Camera ?
I have a canon powershort A495 camera now it shows "memory card is locked" let me know how it can be cure?
Look at your memory card. SD cards have a slide switch along one edge. The position farthest from the contacts locks the card, protecting it from writes. The position nearest the contacts unlocks the card.
Repair Help & Product Troubleshooting for Canon PowerShot A495 Digital Camera
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I have a canon powershort A495 camera now it shows "memory card is locked" let me know how it can be cure?
Look at your memory card. SD cards have a slide switch along one edge. The position farthest from the contacts locks the card, protecting it from writes. The position nearest the contacts unlocks the card. ... Canon PowerShot A495 Digital Camera
My camera won't let me take any pictures or look at them. Everytime I turn it on it says memory card error, card locked. i've tried moving the locked switch on the side of the card up and down but that hasn't done anything. and i know it isnt my camera because i put an old memory card in it and it read that memory card just fine. I have pictures on there that i dont want to lose and i tried putting them on my computer but it says i didnt take any pictures..I know i did though because i used it t
It sounds like your media is malfunctioning (controller issue).Our company, LC Technology, is the only Sandisk-appro ... Fuji FinePix A350 Digital Camera
I have a Canon Powershot SX10IS, and I put in a memory card, but the screen is showing that the "card is locked," It won't let me delete anything. What can I do?
Why does my camera say "Card Locked" or "Write Protected"?\015\012\015\012The basics. In\015\012the same way that the recordings on audio cassettes and VHS tapes\015\012could be prot ... Canon Digital Cameras
Question for SanDisk SD card 2 GB - Camera is Canon PowerShot SD870 IS Digital Elph Question: When memory card is inserted in my camera the message "memory card error - card locked" shows when the write protect tab is in either the locked or unlocked position. The card is full of my pictures from a trip to Beijing! Please help. Thank you.
There is a small switch in the card that is currently in the locked position. you need to move it over to the other position to unlock it. ... Digital Cameras
I have a canon powershot sx110is and when i turn it on it will not take any pictures but instead gives the message "memory card error." When I put it to the display mode it says the same message plus "memory card locked." I checked the Sd card and it isn't manually locked. I don't know what to do and I don't think I did anything to change the settings. Help!?
First see if the camera will work without the memory card installed. Then format the internal memory using the camera's setting as described in the manual.Then turn OFF the camera and insert the sd card. Turn on and reformat the card too. ... Canon Powershot SX110 IS Digital Camera 9.0MP
Canon A620 LCD shows "memory card locked" for each card I insert
This worked for me! I have the Canon Powershot SD780 IS and although my card WAS NOT locked, the camera "malfunctioned" and the switch in the camera needed to be gently pushed back IN, not DOWN on my specific camera type. This is great, I ... Canon PowerShot A620 Digital Camera
Card lock i have a canon ixus i zoom 5.0 mpix, i really love this my camera cos it brings out good photos. but recently when ever i on my camera to take a snap it says card lock. i tried to open the battery cover bring out the smart card, put it back again, try again but it still say card lock, to it do not allow me take photos again i really do love my camera cos is unique and everybody likes it to but is not working now. pls let me know what to do to it. thanks
Check your memory card,there's a small sliding switch beside it,unlock these, if there's still a message,let it be check by a qualified tech.\015\012\015\012Fred Loja ... Canon PowerShot SD30 / IXUS i Zoom Digital Camera
Card locked i have a camera model canon powershot sd1000. when i put memory card in my camera its shows card locked
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I know other people have had this problem - but can't find a solution. I have a Canon Powershot SX200 with a Simpletech 2GB memory card, after taking 185+ pictures on vacation the card says it's locked, getting a memory error. In another camera it doesn't recognize anything, I've ran three card recovery programs on it and they can't find anything. Of course, I feel sick about losing these pictures of my kids/family on vacation - does anyone have any suggestions before I throw in the towel - y
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Vivicam 5195 it all seems to work without memory card but as soon as you put one in and i have tried a few i know to work it wont let you take photos and a locked sign comes up when the card isnt locked when you try to take a photo
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My Canon PowerShot SX110IS shows "Card Locked!" on the screen even though the memory card is not locked.
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My Canon PowerShot SD750 (digital elph), when I turn it on, it reads "Memory card error" at the top. It shows a picture in the viewfinder, and all other functions seem to work but it will not take a photo. Do you know what I need to do to fix it? (The memory card is IN the slot correctly and the battery is charged)
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Hi, I have a canon sx200 and yesterday I took my memory card - Kingston 8GB - and got some pics printed at one of those albertsons machines and since then when I try to take a picture it says " card locked" on the screen and it won't work (it won't let me erase the pic either...) how can I fix it? Did the machine do it to my card? (I have used teh same machine before and never had this happen) Thank you, Bianca
SD and SDHC cards have a slide switch along one edge. The position farthest from the contacts locks the card, protecting it from writes. The position nearest the contacts unlocks the card. If the switch is already in the proper position, slide it ful ... Canon PowerShot SX 200 IS Digital Camera
I got a new 4gb sd memcard for my 2005 canon ixus 50, screen shows " memory card error" "card locked". tried switch on card as u suggested, no diff.
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"Card Locked" The "card locked" message keeps coming up even though my memory card is not locked. I bought a new memory card, and put that in, but it still says "card lock." I even put new batteries in, but still "card locked." So I know it's the camera, and not the memory card. What do I need to do?
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Will the canon ixus 30 use a 8GB SDHC memory card, as it shows card locked in display
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I just bought a new memory card, and its showing mmory card locked! and wont let me take pictures. How do I fix it?
Hi,Remove the write protect lock off by taking the card out\015\012of the camera, face the card towards you, look for a small white tab on\015\012the left hand side of the card, to unlock it push the tab down, it will\015\012be at the side of t ... Canon PowerShot SD750 / IXUS 75 Digital Camera
Canon A540 I seem to have some pictures in a file on my memory card that I can't access.My card is not locked but when I plug it into my computer the pictures in the file do not show up.
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Canon powershot A 5901S Memory card error is showing on screen as well as card is locked (which it isn't) what can the problem be camera is 14 months old
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I dont know the reason , my camera canon pc1267, the card is locked pls tell me how we can unlock the memory card
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My Canon Powershot A460 shows Card Locked. The card switch is in the unlocked position. I have another camera. the card works in it. But the card from that camera also shows as Locked in the A460. I have tried the turn camera off and remove card, then turn camera on, then turn camera off and insert card. Both cards still shows Card Locked in the A460 and both work in the other camera
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My Canon Powershot A560 memory card is locked and it is the camera doing it not the memory stick. When I turn on my camera I get an error message"memory card error" then when i press to view pictures it says the memory card is locked. i have switched the lock switch on the card, and it doesn't do anything, i have also tried formatting my card.
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Camera Locked The camera is locked and it says: Memory Card Locked. Have gotten two new memory cards and checked and rechecked the slider on the cards. Still says memory card locked and won't let me take pics. This problem has been stumping me for quite some time now.
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Memory Card Locked The card works fine in my other Canon Camera, but not in my A620. I've switched out the cards and nothing works in my A620, but they all work in my other Canon. Memory Card Locked is all I get in the 620 and nothing works on camera. Lens comes out and the LCD screen lights up, but that is it. Any help would be appreciated. Jeff
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I have a canon pc 1043 (Power Shot A 70) digi cam. i have a problem with this cam.It memory card is 128 mb. and when i switch on my cam it show memory card error.what can i do. I show it many local shop but no it show memory error.what can i do for it memory card it size is to big i can't connect it with my pc. please give a solution.
HelloOK, if the memory card itself is locked, you might \012sometimes get this error code. All you need to do is to take out the \012memory card and switch the lever on the left side to the unlock. ... Canon PowerShot A70 Digital Camera


Tomorrow, Commander Sherri Zimmerman will be relieved as the Commanding Officer of Navy Information Operations Command San Diego. Following the Change of Command she will retire. Commander Zimmerman served our Nation and our Navy for 24 years with honor and distinction. Congratulations on a very successful career! Commander Zimmerman’s biography follows:
Commander Sherri R. Zimmerman, a native of Kentucky, enlisted in the Navy in 1993, attended boot camp in Orlando, FL, Hospital Corpsman “A” School in San Diego, CA, and then Mid-Year Naval Academy Preparatory School in Newport, RI. She graduated from the United States Naval Academy in 1998 with a Bachelor of Science Degree in English, commissioned as a Cryptologic Officer.
Commander Zimmerman attended the Navy Cryptologic Division Officer training in Pensacola, FL. Subsequently, she reported to Naval Security Group Activity Menwith Hill, Harrogate UK, as Division Officer and an Operations Watch Officer. In 2002, she graduated from the Naval Postgraduate School, Monterey, CA, with a Master of Science in Space Systems Operations, and also completed Joint Professional Military Education Phase I through the Naval War College. Her payback tour was at SPAWAR Space Field Activity, Chantilly, VA as Chief of the SIGINT Director’s Action Group, then on the staff of the Director of the National Reconnaissance Office.
For her Department Head tour, she was assigned to the Navy Cyber Defense Operations Command, Norfolk, Virginia, where she led the Training and Exercise Department, and as Deputy of Operations. During this tour she was assigned as an Individual Augmentee to Multi-National Corps Iraq as an Information Operations Planner for twelve months in Baghdad, Iraq supporting Operation Iraqi Freedom.
In May of 2009, Commander Zimmerman became the Officer in Charge of the Navy Information Operations Detachment Chesapeake until the unit’s disestablishment in December 2011. She has also earned Masters of Science in Management and Masters of Business Administration degrees from the University of Maryland. She completed her O5 milestone tour at U.S. Fleet Forces Command as N24 Fleet Intelligence, Information Operations, and Electronic Warfare Readiness.
2013-2014 she was assigned to Navy Cyber Forces, in Suffolk, Virginia as the Deputy Assistant Chief of Staff for Readiness and Modernization (N4) and then as the Deputy Assistant Chief of Staff for Readiness (N3).
Commander Zimmerman served as Executive Officer, Navy Information Operations Command (NIOC) Texas from May 2014 through June 2015, before reporting to NIOC San Diego to assume Command in July 2015.
Authorized to the wear the Information Dominance Warfare Officer (IDWO) pin, she has been awarded the Bronze Star Medal, Defense Meritorious Service Medal, Meritorious Service Medal (4 awards), Navy and Marine Corps Commendation Medal, Joint Service Achievement Medal, Navy and Marine Corps Achievement Medal and various service medals and ribbons.
StationHYPO wish you and your family the very best!


text:
In 2019, during the COVID-19 pandemic, I primarily stayed at home to avoid sickness. As a result, I was consuming less food because I just ate what was already in the refrigerator rather than going out to lunch. That year, my doctor said that I was one of her few patients who lost weight during the pandemic. Fast forward to 2022, when I resumed work and started going out for lunch again. Two weeks after returning to the office, my doctor told me that I had gained 8 pounds--in two weeks! Not only did weight gain reoccur, but I was spending $400 on lunch a month! And every time I went to my favorite diner, I would see signs that read, “If you really liked us, you would eat more.” Obviously, I complied!
And then I came upon an article titled “How much Is Eating Out At Restaurants Really Costing you?” According to the article: About one in five Americans visit a fast-food restaurant at least once a week, and more than seven in 10 Americans eat lunch at a fast-food restaurant. All told, Americans are eating meals out, on average, five times a week. And that convenience comes with some serious costs.
1. Weight Gain
The USDA’s Center for Nutrition Policy and Promotion reviewed research examining the correlation between eating out – especially at fast-food restaurants – and weight gain. It found that fast-food intake directly correlates to weight gain in children, even if they only eat out once a week. In adults, one study showed that eating fast food more than once a week resulted in increased BMI. BMI, or body mass index, measures whether you’re underweight, overweight, or within medically acceptable weight parameters. Other studies also show a correlation between eating out and weight gain.
These findings are especially concerning against the backdrop of America’s continued obesity epidemic. About 90 million U.S. adults, or roughly 40% or the population, are obese, according to the Centers for Disease Control and Prevention. Any adult with a BMI between 25 and 30 is overweight, and more than 30 is considered obese. Nearly 14 million children between the ages of 2 and 19, or 18.5% of the population, are obese.
2. Health Issues
Obesity leads to heart disease, which leads to about 800,000 deaths each year in the United States. Obesity also leads to high blood pressure, which can cause strokes. Some 75 million Americans suffer from high blood pressure, and nearly 800,000 people each year have a stroke, which is the fifth-leading cause of death.
Other obesity-related health issues include sleep apnea, diabetes, gout, gallbladder disease, and gallstones.
3. Financial Costs
Being obese also costs a lot of money. Those with obesity spend more money on health care than those who are not obese – an average of $1,429 more per person per year.
There’s also the sheer cost of eating out itself. The average U.S. household spends $3,000 per year eating out, according to BLS statistics reported by Business Insider. The numbers fluctuate significantly by age group, however. Generation X, or those between the ages of 35 and 44, spend $4,249 per household per year. Those in the 45-to-54 age bracket spend slightly less, at $4,157.
Why Eating Out Is So Bad for Us
Most of the medical studies connecting eating out with weight gain look at fast food. But fast food isn’t the only culprit. Mid-priced and fine dining restaurants can also help you add pounds. Here’s why.
1. Higher Calories
How restaurants prepare foods has a significant impact on how healthy those foods are. Fried foods add calories, as do the heavy creams and sauces dousing certain foods. Even vegetables can be made unhealthy by adding butter and salt; sure, it tastes good, but there goes all the nutritional value. The same goes for fish; a nice piece of salmon with lemon becomes calorie hell if you add hollandaise to it.
The USDA recommends an average adult male should consume 2,500 calories per day, and the average adult female should consume 2,000. In 1970, the average American took in 2,160 calories per day. By 2010, we were ingesting an average of 2,673 calories daily. It’s no surprise that since the 1970s, childhood obesity rates in the United States have tripled.
2. Bigger Portions
The sheer size of our meals has also changed dramatically over the last 20 years. Some of this has to do with plate size. Plates and portions today are enormous by historical standards. In the 1960s, the average plate size was 7 to 9 inches in diameter. Today, dinner plates are 11 to 12 inches in diameter. The larger the plate, the more you can put on it.
The National Heart, Lung, and Blood Institute’s “Portion Distortion” page outlines how meals have changed over the last 20 years. Here are some of its findings:
Again, this isn’t limited to fast foods. There are plenty of meals at sit-down restaurants that break the calorie bank in one sitting.
Texas Roadhouse has a 16-ounce prime rib meal that’s 1,570 calories without sides. Add a Caesar salad and a baked sweet potato loaded with marshmallows and caramel sauce, and you’re at 2,820 calories.
The Dickie’s Barbecue Pit three-meat plate has a mouth-watering combo of beef brisket, polish sausage, and pork ribs with two sides. Add some ice cream for dessert, and you’re at 2,500 calories.
The Cheesecake Factory has an amazing Pasta Napoletana chock full of bacon, pepperoni, Italian sausage, and meatballs. It’s 2,310 calories.
Even at fine dining establishments, the calories add up. Steakhouses offer sauces, such as hollandaise, that add hundreds of calories to a meal. A steak without any sides clocks in at over 1,000 calories unless you order the smallest fillet on the menu. By the time you add sides, you’ve blown your daily calorie count in one meal.
It’s not realistic to think that people won’t ever eat out. Between birthdays, Valentine’s Day, graduations, and other occasions, there’s always a reason to eat out from time to time. And there’s nothing wrong with that. The key is figuring out a balance between eating out and eating out too much.
Eating at home will help your diet and your weight. You’ll know what you’re putting in your body, and you can avoid fat, sodium, and other byproducts that aren’t the best for you. You can use the money you save by cooking at home to pay down debt or add to your retirement savings. Plus, cooking is great family time, especially in an era when we’re working longer hours with longer commutes. You’ll build a lifetime of memories with your family, just as I have with my grandmother.
And, when you become debt free, you can celebrate with a nice meal.
How often do you eat out?
Over a quarter of the U.S. food dollar is spent on eating-out services
For a typical dollar spent in 2020 by U.S. consumers on domestically produced food, including both grocery store and eating-out purchases, 27.9 cents went to foodservice establishments such as restaurants and other eating-out places. The foodservice share of the food dollar decreased after 9 years of gains as households shifted to food-at-home consumption during the first year of the COVID-19 pandemic. For the remainder of the food dollar, transportation (4.1 cents) and wholesale trade (11.9 cents) rose to their highest shares reported in the series, which provides statistics back to 1993.

domain: medical


text:
Creating a reed bed on an intertidal part of the Thames river is challenging – but Salix achieved a fantastic result as a consequence of their unique design approach.
Flooding and erosion prevention in Sheffield
When a flashy stream was unearthed in Sheffield Salix were brought in as specialist experts in erosion management by the Wild Trout Trust. The Porter Brook was subject to regular flooding, if it rained on the Peaks then the city centre would flood.
Flashy Floods in Car Park Solved
Rock Rolls and pre-planted Coir Rolls & Pallets were used to prevent erosion whilst creating a lovely habitat in Sheffield City centre where a culverted stream had been flash flooding
Products Used in Habitat Creation Project With Yorkshire Wildlife Trust
Creating habitats in a flood protection project with Yorkshire Wildlife Trust & Environment Agency at Snaith Ponds, using our Coir Pallets & native plants
The Avenue, Erosion Control & Habitat Creation Within SuDS on Old Contaminated Land
Salix have been appointed as specialist contractors to deal with the erosion control and habitat creation within a SuDS for a mix of housing and business parks at The Avenue
Floating Island Benefits Wildlife on Serpentine
Bridging the Ecological and Engineering Gap
Bridging the ecological and engineering gap with our effective bio-engineering solutions
Rock Rolls – Effective Erosion Control
Rock Rolls offer flexibility and the fact they arrive on site pre-filled with stone greatly reduces installation time and therefore cost, compared to in-situ filled gabions. Rock rolls and mattresses can also be installed during live flow situations, which is not possible with standard gabions.
Sandwich Flood Alleviation and Spillway Scheme
The £21.7 million flood defence scheme involved works on 16 individual reaches of the river and it reduced the risk of tidal flooding to 488 homes and 94 commercial properties in Sandwich. Client – Jackson Civil Engineering working on behalf of the Environment Agency.
Keeping up with the coir
Salix’s Technical Director David Holland visited Sri Lanka over Christmas with his family to see how coir fibre production is shaping up.
Salix helps make container plant production more sustainable
Salix has installed the new Cleanleach leachate purfication system at its 20-acre Croxton Park nursery in the Thetford Forest, as part of a European research project.
Salix is now Europe’s largest producer of coir fibre rolls
Working directly with ethical, organic and sustainable suppliers in Sri Lanka, each year Salix imports hundreds of tonnes of compressed coir fibres and turns them into Coir Rolls and Pallets at its Thetford nursery in Norfolk.
Olympic Park Wetlands
Salix were involved in making the Olympic Park a reality, when we were awarded the prestigious Tier 2 Contract in 2009 to grow all the wetland and wet wildflower plants…
Salix produce a wide range of pre-established coir pallets planted with high quality native plant species. Coir pallets are composed from coir fibre which is a sustainable waste product from the husk of the coconut shell.
Coir Rolls are an organic living revetment that provide erosion control and rapid vegetation establishment. Salix have developed a range of specific species mixes for use in all types of water bodies.
Sandwich Flood Alleviation Scheme
Medmerry Realignment Scheme
Medmerry is one of the stretches of coastline most at risk of flooding in southern England. The overall scheme involves building major new sea defences inland and allowing a new intertidal area to form between Selsey and Bracklesham in West Sussex.
Rock Rolls are a robust, flexible and permanent revetment for use around reservoirs, shorelines, lake edges,
Olympic Odyssey for Salix
We are delighted to finally unveil our role in making the Olympic Park a reality, from our initial involvement way back in 2008,
Let it Snow, Let it Snow, Let it Snow!
The current harsh winter conditions have frozen our 20 acre constructed wetbeds at our own nursery in Norfolk.
Cwmbran Boating Lake
The boating lake was a popular local attraction and fishing lake. The lake edges were in bad repair with little or no marginal vegetation. Floating islands were also required to add further habitat for fish and wildfowl.
Foss Dyke Bank Stabilisation
A rise in pleasure boating on the Foss resulted in severe boat wash. Monitoring revealed that the rate of bank erosion was up to 2.5 metres in a year over a 2km stretch.
Alix in Wonderland Update
In our previous news item about the emergence of Water Voles at our project in Soham we promised an update on the progress of “Alix”
Habitat Creation Scores In Independent Report
Salix successfully tendered for a project to form a backwater and island in a field adjacent to the Grand Union Canal.
Alix in Wonderland
Over 560m of perched channel in Soham, Cambs was leaking and needed repair. The reach was populated by water vole so a sensitive approach was required in order to create a new habitat as soon as possible.
Client – Van Oord working for the Environment Agency.
Salix are currently working on the Medmerry managed realignment scheme,
Client – Environment Agency
Pilot scheme for catchment restoration of the River Ecclesbourne, that forms part of the Water Framework Directive aim to return rivers to good ecological status.
1 km of new and existing channel was enhanced using bioengineering techniques as part of a flood protection project in the centre of historic Pembroke in West Wales.
River Pinn Enhancement
Salix designed and constructed a stream enhancement project at a gas pipeline river crossing as ecological mitigation to a degraded reach of stream as part of a major pipeline project.
Pre-filled Rock Roll
Rock Rolls are a robust and permanent revetment for use around reservoirs, shorelines, lake edges, streams and river banks. They are cost-effective revetments that are suitable alternatives to rock rip rap and gabions in many scour applications.
Pre-filled Rock Mattresses
Rock Mattresses are a robust and permanent revetment for use around reservoirs, shorelines, lake edges, streams and river banks. They are cost-effective revetments that are suitable alternatives to rock rip rap and gabions…
Water Vole Habitat Works
Salix successfully tendered for a pilot project to improve marginal vegetation along the River Wandle. The project formed part of a wider scheme to reintroduce water vole to the river.
Grand Union Canal
The project aim was to restore a wetland area on the banks of the Grand Union Canal for the benefit of wildlife and the fishery. The scheme design ensured that no material was taken off site and that particular focus was on creating suitable habitat for Water Voles and amphibian species such as Newts.
Water Vole Habitat Mitigation
Medmerry is one of the stretches of coastline most at risk of flooding in southern England. The overall scheme involves building major new sea defences inland and allowing a new intertidal area to form…
Worden Park Leyland
Following works within Worden Park to remove a culverted section of Cricket Field Brook that was the cause of flooding to neighbouring residential properties, a long term solution was required…
Floating Islands provide valuable ecological habitat, fish refuge cover and water purification within open water environments. Salix supply and install floating islands and can incorporate a diverse range of flowering species to increase the habitat and aesthetic value of the project.

domain: geography


GRB 030528: Optical Observations
MDM 1.3m (1.1 x 1.1 arcmin display)
|GCN Circular #2273: GRB 030528: Optical Observations|
N. Mirabal & J. P. Halpern (Columbia U.) report on behalf of the MDM Observatory GRB follow-up team: "We obtained I-band images on the MDM 1.3m for 1.5 hours on June 5.28, covering the positions of most of the Chandra X-ray sources listed by Butler et al. (GCN 2269) . We detect optical counterparts of three of the four sources within the revised SXC region reported by Villasenor et al. (GCN 2261) . The source CXOU J170400.3-223710, tentatively proposed as the GRB afterglow by Greiner et al. (GCN 2271), is not detected in any of our images to a preliminary limiting magnitude I > 21.5. Comparison with prior observations and deeper optical images of this location would be useful." This message may be cited.
|Columbia University and MDM Observatory|


text:
Angela Kyerematen-Jimoh, the Regional General Manager for IBM North, East and West Africa was on CNBC Africa with Arnold Kwizera to talk about how the Banking Sector in Africa is leveraging technology such as artificial intelligence and Hybrid Cloud to better serve the rapidly evolving demands of their customers.
African banks including EcoBank, Attijariwafa Bank, United Bank of Africa, Co-operative Bank of Kenya, Nedbank and Banco Mais only a few days ago were announced to have signed deals with IBM technologies to help advance financial inclusion across the continent through hybrid cloud and AI capabilities to unlock digital innovation, ultimately aiming to broaden access to financial services on the continent.
The deals will, reportedly, allow its African banking clients to store their information with some of it held internally in what’s known as private cloud and other data stored in public clouds.
In 2019, IBM announced the IBM Cloud for Financial Services, designed to help reduce risk for financial institutions and to facilitate efficient financial services.
Earlier this year, they announced general availability of the industry’s first financial services-ready cloud platform, IBM Cloud for Financial Services, as well IBM Cloud Satellite. The IBM Cloud Satellite brings a secured, unifying layer of cloud services for clients across environments, regardless of where their data resides.
According to Angela, the past year has seen banks navigate changes brought on by a growing preference for digital and mobile solutions, increasing smartphone penetration and the demand for convenience, innovation, and simplicity from today’s consumer. Coupled with stiff competition from more convenient options, banks across the continent are providing digital services to their clients and IBM is working them to deliver intelligent, cloud-based, digital-first innovation through IBM’s hybrid cloud and AI capabilities
Watch the full interview here.

domain: news


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The Earthquake Event Page application supports most recent browsers, view supported browsers. Wasn’t sure what it was. Information For a 2.4 Earthquake on 02/27/1976 near Evanston, WY. Figure 1 shows the generalized distribution of historical earthquakes in Wyoming.
The first recorded earthquake in the state occurred in the area now known as Yellowstone National Park on July 20, 1871. WY-89: 150. Within three days most all of Evanston had moved to Wasatch, it appeared that Evanston would become another "end of the tracks" town. 2019-10-17 23:35:46 (UTC) 41.145°N 110.744°W; 24.5 km depth; Interactive Map. Historically, earthquakes have occurred in every county in Wyoming over the past 120 years, with some causing significant damage.
The slide blocked the flow of the Madison … If Monday is your regular scheduled pickup day, the Public Works Dept. Earthquake Details.
The City of Evanston will be closed on Mon. News Archives. Magnitude: 2.4 Mag Depth: 5.00 km … Information For a 1.9 Earthquake on 08/14/2013 near Evanston, WY. Ads. Contributed by UU 2 ; Felt Report - Tell Us! 02/27/1976 - Earthquake Incident Location. Evanston is a city in and the county seat of Uinta County, Wyoming, United States. Or, try our ... M 1.6 - 22km SE of Evanston, Wyoming. Time: 07:18 AM .
The population was 12,359 at the 2010 census. Contributed by UU 2 ; Regional Information. Visiting family from CA suggested it might be an earthquake. The 1959 Hebgen Lake earthquake (also known as the 1959 Yellowstone earthquake) occurred on August 17 at 11:37 pm (MST) in southwestern Montana, United States.The earthquake measured 7.2 on the Moment magnitude scale, caused a huge landslide, resulted in over 28 fatalities and left US$11 million (equivalent to $96.48 million in 2019) in damage. May 25th, in honor of Memorial Day. I-80: Current Evanston Wyoming Traffic Conditions. Write a Report. 89.
0 . Earthquakes are common in Wyoming.
Star Valley, WY (235.9 km S from epicenter) / MMI IV (Light shaking): Felt the house shake. Mon, 7 Oct 04:09 UTC: M 1.9 / 3.9 km - Yellowstone (17 km) - Wyoming, USA: 26km ENE of Old Faithful Geyser, Wyoming (USA) 0 . 0 .
0 . 0 . 0 . Truck Accident In Evanston, WY Evanston Wyoming Truck Live Traffic and Accident Reports: Search: or : or : Home: Report Accident: Evanston Archives: Browse by Route/Highway: Browse by City: Email Alert: Chat Room : Tweet: Report an incident. Date: 02/27/1976 . Since the formation of the San Andreas Fault system 25-30 million years ago, the juxtaposition of the Pacific and North American plates has formed many An earthquake of magnitude 2.4 and depth of 5.00 kilometers occurred 16.22 miles from Evanston, WY in Uinta County at 07:18 AM. However, orders were later handed down by the railroad managers to move the end of the line 12 miles west, to Wasatch. This region of the United States has been tectonically active since the supercontinent Pangea broke up roughly 200 million years ago, and in large part because it is close to the western boundary of the North American plate.
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When your mom is the Grammy-winning lead singer of Xscape, music is in your blood. In honor of The Real Housewives of Atlanta cast member Kandi Burruss’ daughter Riley Burruss’ 20th birthday, stepdad Todd Tucker dropped his adorably fitting nickname for her: R&B.
Asking his Instagram followers to join him in wishing “R&B [Riley Burruss] a big 20th birthday” on August 22, Todd also reflected on how “time is flying” while his stepdaughter continues “growing to become an amazing young lady.” Adding that he’s proud of the New York University student’s “many accomplishments,” he shared that “it’s been fun being [a part] of [her] journey.” In closing, he wished Riley “nothing but happiness, success, health, and wealth.”
Kandi, for her part, posted her own birthday tribute for Riley on Instagram the same day, also wondering where the time went. “One minute I was rocking you to sleep with your favorite bear [and] now you’re taller than me [and] trying to tell me what to do!” the RHOA ’Wife captioned the slideshow, which was set to Lizzo’s “Birthday Girl” track. “No matter how old you get you’ll always be my baby [and] I’ll always be here for you. I’m so proud of the woman you’ve become! You have so much going on [and] I can’t wait to see what this new year brings you. I love you soooooo much!”
After Kandi encouraged everyone to give Riley “some birthday love,” several of her famous followers obliged. They included such Bravolebrities as The Real Housewives of Potomac’s Candiace Dillard Bassett, Married to Medicine’s Dr. Heavenly Kimes, and The Real Housewives of Atlanta’s Monyetta Shaw, as well as Jessie Woo and D. L. Hughley. Meanwhile, Kandi’s fellow Xscape member Tiny Harris revealed that her nickname for Riley is “Pooh,” and even Lizzo commented with several stuck-out tongue emojis.
The RHOA daughter seemed to appreciate all the birthday love, thanking Kandi and Todd and posting red heart emojis. Happy birthday, Riley!
The Daily Dish is your source for all things Bravo, from behind-the-scenes scoop to breaking news, exclusive interviews, photos, original videos, and, oh, so much more. Subscribe to The Daily Dish podcast, join our Facebook group, and follow us on Instagram for the latest news hot off the presses. Sign up to become a Bravo Insider and be the first to get exclusive extras.


text:
As a child I’d always gotten along extremely well with children who were much younger than I was and based largely on those experiences, I’ve pretty much always wanted to have children of my own.
In fact, my longest-lasting childhood imaginary friends were my imaginary children.
I had dozens of imaginary children from about the time I was 4 or 5 years old up until I was well into middle school. They were sweet little imaginary people who played with, looked up to, and loved me.
We went on all kinds of adventures together. I frequently had to mediate between two who weren’t getting along, often mirroring situations I had been in myself. They helped me write stories, find four-leaf clovers, and discover lovely hiding places away from the other children who were my age.
CW: mention of beginning menstruation in the next paragraph
I can’t pinpoint exactly when my imaginary children went away, but I believe it was around the time I was middle-school aged. That was also when I first got my period, after which I declared for the first couple years that I’d rather never have children if it meant I could forgo all that horribly painful and messy monthly bleeding.
Perhaps that’s partly why they disappeared.
However, by the time I was in high school I’d more or less made peace with my reproductive system and just knew that I’d have children eventually.
What I didn’t know was how vital my children would prove to be in figuring out who I am.
2 thoughts on “Flashback Friday – Imaginary Children”

domain: sociology


text:
||This article includes a list of references, but its sources remain unclear because it has insufficient inline citations. (November 2012) (Learn how and when to remove this template message)|
Edith May Pretty (1883–1942) was an English landowner on whose land the Sutton Hoo ship burial was discovered. She paid for the help of a local archaeologist to find out what, if anything, lay underneath the mounds on her property.
Pretty was born at Elland, Yorkshire on 1 August 1883, the younger of two daughters of Robert and Elizabeth Dempster. The Dempsters were very wealthy industrialists who amassed their fortune from the manufacture of equipment related to the gas industry. Robert Dempster's father, Robert Dempster, had founded the company at Elland in Yorkshire in 1855, and this became R & J Dempster and Sons in 1883, which Robert founded with his brother, John. On their deaths the Dempster brothers between them left over a million pounds, an enormous sum in the first quarter of the 20th century. Edith's family embarked on many foreign tours, including one 'round the world', and Robert Dempster took a lease on the huge country house of Vale Royal Abbey, near Whitegate, Cheshire, the family seat of Lord Delamere, from 1907-1925. Here Edith grew up in palatial style with an indoor staff of twenty-five and eighteen gardeners.
Edith was educated at Roedean School, finishing her education with a six-month spell in Paris. After school, she became involved in good works, including the Red Cross, with whom she served during the First World War in the United Kingdom and France.
In 1926, Edith married her long-term suitor, Frank Pretty, an Ipswich man who had been a Major in the Territorial Army's Suffolk Regiment during the First World War and who continued to serve the Suffolk Regiment after the war, also working in the family business of clothing manufacture. After their marriage, the Prettys looked for a home near Ipswich. Edith gave up the lease on Vale Royal and bought Sutton Hoo House near Woodbridge, Suffolk. Also in 1926 she donated the Dempster Challenge Cup to Winsford UDC, Cheshire, which has been awarded annually to a plot-holder on the town's allotments.
In 1930, at the age of forty-seven, Edith gave birth to a son, Robert Dempster Pretty. The marriage was happy, ending in 1934 with the death of Frank Pretty.
In 1938, Pretty enlisted the help of a Suffolk archaeologist, Basil Brown, to dig into ancient mounds on her land. Some promising finds were made, and Brown returned in the summer of 1939 to make further excavations. He soon unearthed the remains of an enormous burial, later identified as a 7th-century Saxon ship and probably the last resting-place of King Rædwald of East Anglia.
In September 1939, a treasure trove inquest determined that the fabulous grave goods unearthed from the ship were Pretty's property to do with as she chose. Within days, she had made the greatest donation to the nation made in a donor's lifetime, giving the treasure to the British Museum. In recognition of this, prime minister Winston Churchill later offered Pretty the honour of a CBE, but she declined.
Edith was one of the first female Magistrates.
Edith Pretty died in 1942. Sutton Hoo House and the burial site are now in the care of The National Trust.
Notes and references
- Dempster Elland: 100 Years The record of a Century of Progress. 1855 to 1955. Dempster & Sons.
- "The woman who gave us Sutton Hoo". East Anglian Daily Times. 21 December 2006. Retrieved 26 March 2014.
- Katie Durose (5 May 2012). "Mystery of community award". Winsford Guardian. Retrieved 16 November 2012.
- Katie Durose (19 May 2010). "Cup mystery solved". Winsford Guardian. Retrieved 16 November 2012.
- Pitts, Mike (16 June 2010). "A tale of silver bowls". Mike Pitts - Digging deeper. wordpress.com. Retrieved 16 November 2012.

domain: history


text:
Could giving babies antibiotics be linked to obesity in later life? Study finds evidence drugs reprogramme how the gut works
- Scientists gave low doses of penicillin to mice for first month of life
- Found that those given drug were more likely to become obese as adults
- Believe medication destroyed gut bacteria which reprogrammed metabolism
A new study has suggested that giving antibiotics to babies could lead to a greater risk of them becoming obese as adults
Children given antibiotics such as penicillin during the early stages of life could be likely more to become obese later on, a new study has suggested.
Researchers found that mice given low doses of penicillin as babies developed slower metabolisms, and were therefore more likely to become obese as they got older.
Scientists believe this is because the antibiotics disrupted levels of key bacteria in the gut, leading to the body's metabolism reprogramming itself.
Dr. Martin Blaser, director of the NYU Human Microbiome Program, and senior author of the study, said: 'We found that when you perturb gut microbes early in life among mice and then stop the antibiotics, the microbes normalize but the effects on host metabolism are permanent.
'This supports the idea of a developmental window in which microbes participate. It's a novel concept, and we're providing direct evidence for it.'
The findings support and earlier study which showed children given antibiotics before six months of age were more likely to be overweight as seven-year-olds.
Mr Blaser told The Guardian: 'If a kid is ill, there is no question that they should get antibiotics, but if it's marginal perhaps the doctor should be saying "let's wait a day or two" before taking another look.
'Doctors give out antibiotics thinking they won't do any harm, but this provides evidence that they might.'
Doctors found that mice given low doses of penicillin for their first month of life, a key development period, were 25 per cent heavier and had 60 per cent more fat than mice who went without.
The average human body contains about 100 trillion microbes living on the skin and in the gut, often called the 'microbiome'.
Researchers found that antibiotics disrupted levels of bacteria in the gut which lead to a long-term slowing down in the body's metabolism, which in turn can help to cause obesity
This study showed that disrupting that microbiome in the early stages of life can cause long-term changes in how the body develops.
The study also showed that male mice were more prone to weight gain than females, but had no explanation for this.
Scientists are now looking at whether administering 'good microbes' after a does of antibiotics could restore the gut bacteria before any long-term changes take place.
They will also investigate whether short courses of antibiotics have a similar effect.
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domain: biology


The MPG B460i brings out the best in gamers by allowing full expression in color with advanced RGB lighting control and synchronization. Experiment on another level of personalization with a front LED strip that provides convenient in-game and real time notifications. With the MPG series, transform your equipment into the center of attention and top leaderboards in style.
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With years of experience, MSI is no stranger to building high-performance motherboards. MSI's R&D and engineering teams have reviewed countless designs, evaluated a wide selection of high-quality components, and developed products for reliability even under extreme conditions.
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Featuring the pre-installed I/O shielding, makes your installation process easier and safer. The design protects your I/O ports and also prevents electrostatic discharge damage, making your motherboard a strong gaming foundation.
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Book Title: The Bricklayers|
Directors: Jorge Fons
Genre: Drama, Mystery, Thriller
Release Date: 1976-12-23
Stars: Ignacio López Tarso,Jaime Fernández,José Alonso
IMDb Rating: 7.4
Full movie description "The Bricklayers":A watchman is murdered in a building site. The movie narrates the several versions of implicates. Based in the Vicente Leñero's novel.
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Bec Judd has addressed rumours she and husband Chris Judd are headed for splitsville after sharing some family photos over Christmas.
People begun speculating that the long time couple might be headed separate ways after almost disappearing off each others usually loved-up Instagram feed. Bec had not shared a photograph of Chris since June when she posted a series of throwback photos of the couple at the Logies.
However it seems Bec has put a stop to the rumour mill for now, sharing a family photo of the couple and their four children Oscar, Darcy, Tom and Billie over Christmas.
“Merry Christmas from the Judd tribe,” Bec captioned the picture.
“It is almost impossible to get a pic where we are all looking at the camera. This was the best we could do! Thinking of everyone who’s done it tough today and this year. May your 2021 bring health + happiness.”
The Perth-raised model also shared a picture on her Instagram stories of the couple, with her hand tenderly resting on her husbands thigh, with her son Oscar, nine, at the Boxing Day Test match at the MCG yesterday.
It appears the photos were part of a collaboration with Cricket Australia.
Former West Coast Eagle Brownlow medallist Chris has curiously also not shared a photo of the couple since May, instead has been using his 174,000-strong follower platform to promote his finance venture Chris Judd Invest.
His page bio now describes himself as the “founder of @chrisjuddinvest producing finance media content by interviewing some of Australia’s leading fund managers” and is full of video interviews.
Meanwhile, Bec launched Jaggad’s first ever swimwear range in October.
Plans for a Byron Bay shoot were cancelled due to COVID-19 so Bec posed for some bikini-clad snapps in her Brighton backyard.
She did her own hair and make-up, with a DIY beauty routine that was “quite low-maintenance”.
“I did a Spray Aus Deep Dark tanning mousse application at home the day before — hubby did my back as I couldn’t reach,” she said.


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The Watoto African Children’s Choir melts the hearts of audiences with their charming smiles, beautiful voices and lively African songs and dances. The “We Will Go” Tour presents the story of abandoned African children and vulnerable women, who’ve been empowered to rise above their circumstances, and answer the call to be part of the new Africa – ready to make a difference in the world.
Like Africa, the production is vibrant and colorful, taking one on an emotional journey from utter despair to joyous celebration, as the children and women share their personal stories of triumph in story and song. Other than coming to Africa, what better way to learn about all the good things happening in Uganda than through this stirring, musical experience.
The choir will be performing at St. Luke’s Episcopal Church, 2000 Stover Street, Fort Collins, CO on Sunday, January 26 at 7:00 p.m. Concerts are free and open to all. A free-will offering is taken at the performance to support Watoto programs, such as education, care and relief and development programs. More information at www.stlukesfc.org/events.


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Our first savoury ices: Tomato Ice Cream & White Stilton Ice Cream
For some considerable time we have been discussing the possibilities of savoury ice creams. While I know this concept may strike fear into the hearts of many, especially those long devoted to the Russell Recipe, the White Mountain’s reign of glory must eventually encompass all courses of a meal.
So finally we have turned our debates about freezing points, sugars, salts, and alcohols into action. Big D came up to Edinburgh for the weekend insisting we finally try the Frozen Stilton Cheese Cream recipe from the Ices book. This is the weekend of savoury ice cream.
White Stilton Ice Cream
This is apparently a classic Victorian recipe that was hugely popular among cheese lovers over a hundred years ago. It sounded like an easy and tasty way to make our first step into savoury ice cream.
The recipe called for Stilton Cheese but did not specify White or Blue. I wanted to use Blue Stilton but Big D was insistent that we should use the milder White Stilton. We searched the city’s usual stockists of quality cheeses and were disappointed not to find White Stilton. In the end we ventured into the bright lights of the local supermarket who indeed had a firm White Stilton.
Our ingredients for the half-gallon White Mountain were as follows:
- 780ml of milk
- 2 cloves
- 312g of White Stilton Cheese
- 5 Tbsp of Dry White Port
- 500g of Fromage Frais
- Salt and Pepper
- Freshly ground nutmeg
To begin, we slowly heated the milk and cloves to near-boiling. We chopped up the Stilton and stirred into the milk mixture in an effort to melt it into a smooth consistency. This proved more difficult than we had hoped.
The cheese always stayed a bit lumpy but vigorous whisking managed to reduce it to relatively small grains. After taking it off the heat, I whisked for about a minute until it felt a bit smoother.
Then we added the White Port and mixed it in.
Finally, we chilled the cheese mixture. Once it was cold, we mixed in the fromage frais. At this point it took on the consistency and taste of some really milky cottage cheese.
Still unsatisfied with the lumpiness we forced it through a fine grain sieve.
It was tasting pretty cheesy by the end but we decided to season with salt and pepper. Then at the last minute Big D had the brilliant idea to add some nutmeg, which I think really made the ice cream come into its own.
For some reason (maybe the lack of sugar) this was the fastest freezing ice cream batch we’ve ever made. It was ready in less than 10 minutes of cranking!
Tomato Ice Cream
We debated for a while about the right flavour to accompany the Cheese Ice Cream and decided to try another savoury ice cream recipe from the Ices book. Tomatoes and Cheese are a classic accompaniment and seemed like a fairly safe combination. The Tomato Ice Cream (another half-gallon) included:
- 900g of ripe tomatoes (chopped into quarters)
- 2 cloves of garlic
- 4 bay leaves
- 2 Tbsp of tomato paste
- 1/2 tsp of sugar
- freshly ground black pepper
- 170 ml of cream
For the Mayonnaise:
- 2 eggs
- 2 Tbsp of lemon juice
- 1/2 tsp of dijon mustard
- 500 ml of sunflower oil
- salt and pepper
Cook the tomatoes, garlic and bay leaves together over a low heat. Cover the pan and stir frequently until you have a soft pulp.
Push the tomatoes through a sieve and then stir in the tomato paste and sugar. Season with freshly ground black pepper. Chill the tomato sauce in the fridge and start making the mayonnaise.
Beat the two eggs in a mixing bowl and whisk in the lemon juice.
Then whisk constantly as you slowly pour in the sunflower oil. It’s important to just dribble in a little at a time. It will slowly become more like mayonnaise and develop an emulsion. Finally add the mustard and salt and freshly ground black pepper. Chill the mayonnaise in the fridge as well.
Once the tomatoes and mayonnaise are cool, you can light whip the cream and then you just need to combine all the ingredients. We actually found we didn’t need all the mayonnaise (which was a relief!) so just combine the tomatoes and cream and then add enough mayonnaise to reach the approximate 1.6 litres you need for the half-gallon White Mountain.
If I’m ever looking for a quick way to lose all the friends I’ve made through ice cream, I think I now know how to do it… We were invited to a friend’s dinner party and we promised to bring ice cream. This of course built some excitement among the guests about our legendary frozen desserts. Little did they know we were bringing the starter…
So we arrived at Florian’s house and hid our ice creams in his freezer. As we had pre-dinner drinks we heard friends telling newcomers about how great our ice creams are. We wanted to surprise people but did attempt to dampen the excitement a bit by ensuring people knew the ice cream would be the first course.
We chose to serve the two ice creams with a basil leaf on an oatcake canapÃ© case. The tomato-mayo ice cream had an odd flavour and we didn’t think it could stand alone. The cheese ice cream was also not quite what we were aiming for, though it was much more palatable. Still, we found that combining the two flavours with a bit of basil made a rather enjoyable mouthful. Each oatcake was topped by a basil leaf, then a scoop each of the tomato and cheese ice creams, then finished with black pepper and balsamic vinegar.
The visual presentation was certainly something and our guests responded reasonably well to the unusual starter. I was quite happy with the result, but we both knew that these two ice creams are only the first step towards something much greater. Perhaps these recipes worked for Caroline Liddell and Robin Weir, but we have other plans. (stay tuned…)
I think this marks a significant turning point in our ice-cream adventures. Taking on the challenge of savoury ice-cream has required us to engage with the concept of low temperature food in a more committed and profound way. I think it has something to do with the lack of sugar, which even in a pretty mediocre sweet ice-cream goes some way to compensate for any failings in the flavour, one way or another you meet peoples expectations of a dessert. But with savoury ice-cream you have to overcome the natural reticence people have towards a dessert modality in a main course. In short it can’t just be ok, it has to be damn good or people are gonna baulk.
In many ways I think that’s why this first attempt wasn’t a raging success. The ice-creams were quite cold tasting and I think we put a bit too much in each canape case. Consequently people tried to lick them rather than just eat them whole. I think this was a turn off for many people because (as Peter mentioned) the tomato ice-cream was really only appetizing when eaten in the same mouthful as the cheese ice-cream.
I think the 2 main lessons for me from all this were:
1. Don’t make ice-cream from mayo.
2. Serve savoury ice-cream in bite-size portions.
Three words for you Peter…SHIP IT HERE!!!!!
Im so impressed, your a breath of fresh air
Perhaps the tomato recipe was too complex… leave out the garlic,bay leaves,tomato paste and mayonnaise. Reduce the tomatoes more, and more slowly – honey or sugar won’t hurt it – and a touch of vodka would…
Very interested in your trial. Sticking to the basic flavour seems the trick – had a red cabbage ice cream in France recently which was to die for! I’me experimenting with jerusalem artichoke and nutmeg to have with scallops (ice cream in shot glasses) for my husbands 70th birthday party – hello!
Wow, Ali. That sounds like an amazing combination. Please let us know how it turns out!
I’d try the same quantity of toms, quartered and then sprinkled with 1 Tbs white sugar, 1 Tbs fine salt. Hang this in a tea towel over a bowl in the fridge or a cool place overnight. The salt/sugar will draw out the juice AND intensify it. Then roast the same quantity of toms with a quartered red onion, blitz it, add the tomato liquor and cool. Whisk with some double cream (this is like cream of tom soup) and do a basil oil ‘ripple’

domain: food


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(Reuters) – Initial public offerings (IPOs) by US tech companies have sunk to their lowest levels since the global financial crisis of 2008, as stock market volatility, soaring inflation, and interest rate hikes have soured investor sentiment towards new listings.
According to Refinitiv data, only 14 tech companies have floated their shares on stock exchanges so far this year, compared with 12 in 2009. The IPOs this year have raised $507 million, the lowest amount that has been raised through flotations since 2000.
Total IPO volumes fell 90.4% in the first nine months of this year, compared with last year.
Analysts interviewed by Reuters said a steep drop in stock market valuations has deterred tech firms from pursuing stock market launches.
The forward P/E (price-to-earnings) ratio of the S&P Information Technology index was trading at 20.18 — the lowest level since April 2020.
“Institutional investors have been shifting capital allocations while retail investors have been licking their wounds,” said James Gellert, chief executive officer at Rapid Ratings.
“This is a terrible backdrop for IPOs, in particular tech IPOs, which rely on bull markets and momentum investors to bolster their market entries.”
The Renaissance IPO index, which captures the largest and most liquid US IPOs, has slumped 50.4% this year, compared with the S&P 500 index’s drop of 23%.
Shares of Corebridge Financial Inc, which launched the largest IPO in the US this year, were trading about 4% below its offer price of $21 on Wednesday.
Rachel Gerring, Americas IPO leader at Ernst & Young, said the poor after-market performance of 2021 IPOs has dampened investor appetite for new stocks.
“Tech has been impacted in an outsized way by the market-wide drop in valuations. There was significant fundraising throughout 2021 across the sector, providing tech IPO-aspirants with the necessary capital to weather this volatile time in the market,” said Gerring.
Greek yogurt maker Chobani withdrew its plans for a US IPO earlier this month, while several other big names such as Reddit and ServiceTitan have delayed their plans to go public this year.
In the United States, sectors including financials and healthcare were among the bright spots for IPOs, followed by energy & power.
Jennifer Post, partner at Thompson Coburn, said energy markets continue to be active due to disruptions in global supply and distribution channels, while electric vehicle adoption is also driving deals.
“These areas should see IPO candidates in 2023 as the urgency for capital investment will be more pressing and growing commercial and consumer demand should remain strong,” said Post.
(Reporting by Patturaja Murugaboopathy and Gaurav Dogra in Bengaluru; Editing by Anirban Sen, William Maclean)
Related article: Global tension, market volatility risk upcoming IPOs in ASEAN


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The UWM Digital Collections added its 100,000th image this week! The honor goes to an image for the upcoming Milwaukee Polonia digital collection. It’s a 1928 photograph of a young girl (probably the daughter of Dorothy Gromowski, who ordered the photo) on the occasion of her First Communion or Confirmation. That collection continues to grow behind the scenes – look for a public unveiling in the near future.
Milestones are times for reflection, so we in Digitization looked back to see what the first image in our Digital Collections might have been. Krystyna Matusiak, the first Head of the Digitization Unit, confirmed that the inaugural collection was Afghanistan, a collection of images from the Harrison Forman collection. And the very first digital image captured for that collection was a photograph of a family of nomad Kuchis in Afghanistan, taken in 1969 by photojournalist Harrison Forman.
Now, onto 200,000!


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