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Holiday rentals in Sweet Grass County
Find and book unique accommodation on Airbnb
Top-rated holiday rentals in Sweet Grass County
Guests agree: these stays are highly rated for location, cleanliness, and more.
Cabin in Greycliff
The Cabin at the Hagerman Ranch
The Cabin is located on the west end of our family owned and operated cattle ranch. It has a full kitchen with everything needed to cook meals, a full bathroom, master bedroom with a queen size bed, small open loft with a pillow top double bed and 2 XL twin mattresses. The Yellowstone River is less then 100 ft from the front porch! Enjoy morning coffee watching the sun rise on the Crazy mountains, and in the evening sit on the front porch and relax & enjoy the beautiful sunset behind the mtns.
$247 SGD per night
Home in Absarokee
Absarokee - Cozy Cottage
This cottage is located in the heart of world-class fly-fishing, hiking, river rafting, and horse-back riding. At the base of the glorious Beartooth Mountains, we are 30 minutes from Red Lodge Ski Mountain, Tippet Rise Art Center and within two hours of Yellowstone National Park. Our property is within 100 feet of Main Street which features a local grocery store, laundromat, & restaurants plus the incredible nightlife is only a few feet away.
$135 SGD per night
Farm stay in Greycliff
The Eagle’s Nest Silo
Enjoy crisp mornings in this unique reclaimed silo. These silos are featured in the TV show Restoration Road. Originally saved from destruction in North Dakota, these have been turned into unique homes situated at the base of the Greycliffs for which the town was named. Enjoy watching the buffalo with their newborn calves roam the fields while relaxing in the hot tub or making memories on top of the Eagle’s Nest landing!
$234 SGD per night
Holiday rentals for every style
Get the amount of space that is right for you.

domain: travel


Welcome to the Stereo Hearts song page on 911Tabs. This song has been written by Maroon 5 and posted at 08-10-2011 and viewed by 4148 of our visitors. You can find lyrics of Stereo Hearts by following the link above this text, also accessible the backin track version of this song. We constantly add new versions of chords & tabs so check this page periodically for receiving newest versions!
Capo: 4th Fret
My heart's a stereo
It beats for you, so listen close
Hear my thoughts in every note, oh oh.
Make me your radio
Turn me up when you feel low
This melody was meant for you


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QUINOA CHILI VERDE
Vegan Quinoa Chili Verde featuring tomatillos, poblanos, beans, sweet corn and mild spices is a nice change from the usual chili routine! It’s thick, hearty and an easy 1-pot meal ready in about 35 minutes.
Here I am again with more tasty inspiration for the Vegan Chili recipe collection (I just can’t help myself!). This quinoa chili recipe has been in the works for sometime and I’m finally getting around to sharing it.
Along with the quinoa, the poblano and tomatillos are the star of this hearty chili. Add to that protein rich beans and sweet corn, and this is an absolute gem of a recipe that’s hearty and brightly flavored!
So without further ado, I share with you another great vegan chili recipe!
A Little About The Ingredients
This healthy quinoa chili is a one-pot wonder and will be ready in under an hour from start to finish. A few quick notes about the recipe:
- Tomatillos: The tomatillos are what brighten this chili with their citrus notes. They naturally have a sticky film on their skin so be sure to wash them well before prepping.
- Spices: I’ve added just enough herbs and spices to be noticed, I didn’t want to overpower it, but you can add more if you like. I used a flavorful vegetable broth so if using water you’ll most likely want to up the amounts to suit your taste.
- Add Tempeh: My first attempt at this I added tempeh but for this recipe I’ve left it out. It wouldn’t hurt to add a package when combining everything while crumbling it between your fingers. Tempeh will make it that much heartier (and its an excellent soy product for most!).
- Corn: I also added corn which adds color and a nice sweetness. If fresh isn’t available, frozen or canned will work too.
- Beans: Use any mix you like. I would stick with any mix of cannellini, kidney, pinto or black.
You can be sure this green quinoa chili is going to be a nice departure from the usual chili routine. Round up your ingredients and give it a try!
How To Make Quinoa Chili Verde
- Prep: The only thing you have to chop and dice are the onion, peppers and tomatillos. I left my tomatillos on the chunky side, they will soften and fall apart, but you can dice them up as small as you like.
- Saute: In a large pot or dutch oven, heat oil/water over medium heat and saute onions until softened, about 5 minutes. Add garlic powder, oregano, cumin and chili powder, cook for 1 minute more stirring frequently, or just until spices and herbs become fragrant.
- Add remaining ingredients: Add tomatillos, poblanos, corn, beans, quinoa and vegetable broth.
- Boil and Simmer: Bring to a boil, cover, reduce heat to low and simmer for 20 – 25 minutes. Remove from heat, uncover and let rest about 10 minutes before serving. Chili will thicken upon cooling.
- Taste for flavor: Taste for flavor, add more liquids as needed.
That’s it, now all you have to do is enjoy this delicious chili!
Pairs well with this homemade Vegan Cornbread, vegan sour cream and diced avocado.
How Long Will Leftovers Keep?
Leftovers will keep for 5 – 6 days in the refrigerator, stored in a covered container. Re-warm on the stovetop or the microwave. It makes a great meal prep for the week with vegan cornbread on the side for dipping and soaking.
Can You Freeze Quinoa Chili Verde?
Yes, it freezes wonderfully for up to 2 months! My favorite ways to freeze this chili is in individual portion sizes using freezer safe containers. Then when I want to cozy up with a bowl of warm soup I can just pull it from the freezer and warm it up. You can also freeze larger portions in large ziplock bags or containers.
More Vegan Chili Recipes You’ll Love
- Sweet Potato & Quinoa Chili
- Easy Vegetable Chili
- Chili Stuffed Sweet Potato
- The Ulimate Tempeh Chili
- See all vegan Chili recipes on TSV!
If you try this easy vegan chili recipe, please let me know! Leave a comment and rate it below. I love to hear what you think, or any changes you make.Print
QUINOA CHILI VERDE
Green is good! This vegan Quinoa Chili Verde is filled with tomatillos, poblanos and mildly spiced, and a nice change from the usual chili routine!
- Prep Time: 10 min
- Cook Time: 25 min
- Total Time: 35 minutes
- Yield: Serves 4 - 6 1x
- Category: Entree
- Method: Simmer
- Cuisine: Vegan
- 1 tablespoon olive oil or 3 tablespoons water
- 1 large white onion, diced
- 1 teaspoon garlic powder
- 1 heaping teaspoon dried oregano
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 1b. tomatillos, diced or quartered or 1 can (15 oz) crushed
- 2 poblano or Anaheim peppers, deseeded and diced
- 1 cup corn (fresh off the cob, frozen or canned)
- 1 can (15 oz) cannellini beans or pinto beans, drained and rinsed
- 1 can (15 oz) kidney beans, drained and rinsed
- 1 cup dry quinoa
- 4 cups vegetable broth
- salt & pepper, to taste
- avocado, diced
- bunch cilantro, roughly chopped
- cashew sour cream
Saute: In a large pot or dutch oven, heat oil/water over medium heat and saute onions until softened, about 5 minutes. Add garlic powder, oregano, cumin and chili powder, cook for 1 minute more stirring frequently, or just until spices and herbs become fragrant.
Simmer: Add tomatillos, poblanos, corn, beans, quinoa and vegetable broth, bring to a boil, cover, reduce heat to low and simmer for 20 – 25 minutes. Remove from heat, uncover and let rest a few minutes before serving.
Serve in individual bowls topped with garnish of choice. Pairs well with cornbread too, either on the side or broken up in your chili!
Serves 4 – 6
Store: Leftovers can be stored, covered, in the refrigerator for up to 4 – 6 days. To keep longer, store in the freezer using freezer safe containers or baggies for up to 2 – 3 months.
Add in a package of organic tempeh for added hardiness. Three Grain Tempeh is my favorite flavor wise.
You can rinse your quinoa if you like. I honestly usually skip this step but if you prefer you can run the quinoa under cool running water using a fine mesh sieve.
Adjust the spices to your taste. If using broth you may like it as is, if using water you may like to add more.
Slow-Cooker: This can also be made in the crock pot/slow cooker, add all the ingredients, cover with the vegetable broth and cook on medium or medium-low for 4 hours.
UPDATED: This Quinoa Verde Chili was originally posted in January 2015, and has been updated with new photos and helpful tips in September 2019.
FOLLOW TSV on Facebook, Instagram, Pinterest or RSS for more healthy & delicious vegan food!
We love this recipe. I started subbing the tomatillos and peppers with a 16 oz jar of mild salsa verde to save time when making it in the slow cooker. Delicious quick meal on busy days! Thanks for the recipe!
Thank you for the recipe. I made the chili verde this weekend and everything about it was fantastic!
Hello! We tried the recipe and the quinoa absorbed all of the sauce. Any tips?
You may want to add more water to the chili, 1/2 to 1 cup should help make it less thick. Enjoy!
Thank you so much! We will try that next time. The recipe was delicious!
There’s way too much high starch in the quinoa, black beans, white beans, and corn that totals to 69% of the calories are STARCH in this recipe. STARCH leads to high blood sugars and that is the basic cause of al inflammation in the body. Not for me — I eat my veggies without starchy items to screw with my blood sugars. Just make it without any of the starchy components and you’ll have a better tasting soup with normal blood sugars.
I’ve made this one several times!
Actually quinoa has a soapy outer layer called saponin. It makes it taste kind of bitter and isn't as easy to digest. The proper way to prepare quinoa is to let it soak in water for 30 minutes, then take a whisk and whisk it around really fast until you see all the soapy foam come off. I usually drain and then do this one more time (without soaking for 30 minutes this time), and then give it one final clean rinse. Then you take the wet quinoa and dump it onto a hot pan and whisk it around until the water starts to evaporate and the nutty aromas start to come out. NOW you are ready to cook it! I know it sounds like a lot of steps, but it really isn't hard. I promise once you've had it this way, all other quinoa will taste bitter to you and lacking in the nutty flavor!
Wow!! I had so many tomatillos from my garden and did not know what to do with them until I made this chili! Now I cannot wait for my plants to produce more so I can make this again. This is so flavorful and will definitely be a new staple in my house. Thank you for the great recipe.
LOVE this recipe. Made it tonight again (this is my third time!). I'm adding potato and zucchini to bulk it up a bit. The cilantro/lime sour cream is a must! Thank you for such a great recipe (and my introduction to using tomatillos). I'll be checking back often for more recipes :-)
thanks for a fabulous recipe! i'm sure it would have been even better if i had been able to find fresh tomatillos (seems to be an impossible task in new england in the winter), but it was still delicious with salsa verde as a substitute.
Looks so yummy!

domain: food


Public high schools in Iwate Prefecture have an institutionalized hazing system associated with ouenka renshuu (“cheerleading practice”) in which “cheerleaders” use yelling, threats, humiliation and physical violence to terrify first-year students into absolute obedience and force them to sing a large number of school cheers as loudly as they can with convincingly sincere body language and facial expressions.
At some schools the cheerleaders punch, kick and hit the freshmen into obedience with kendo swords. Some of these “obedience” rituals appear to have nothing to do with cheerleading. All students are required to participate in these rituals, which usually last around two hours per day for the first two weeks of school. The purpose given by school administrators for these practices is to teach gaman (fighting spirit, hierarchal relationships, obedience to authority, group cooperation and, especially, respect for tradition).
During these ceremonies, first-year students are angered and frightened, sometimes to tears, yet many participating teachers and senior students laugh at them. Teachers have told me that some students drop out of school during the first few weeks specifically because of ouenka renshuu. What disturbs me most about these rituals is their effectiveness in permanently changing the personalities of dissenting students, whose parents may also disagree with the tradition.
Fear and violence are used to force students to enthusiastically sing school songs. In Tokyo, teachers have been punished for not singing “Kimigayo.” In light of the recent education reforms, would it be such a big step further to use fear and violence to force students to sing Kimigayo or participate enthusiastically in politically motivated “patriotic”-behavior requirements?
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We noticed that you're using an unsupported browser. The Tripadvisor website may not display properly.We support the following browsers: Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.
Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor.
All reviews brunch seafood risotto eggs benedict crepes fruit platter lamb mince burger sydney harbour ferry wharf overlooking the bay small balcony overlooking the water fresh juice great coffee big breakfast busy cafe nice lunch
Lovely café at the Neutral Bay wharf where you can enjoy a meal while watching the kayakers and ferry commuters. Delicious breakfast of lamb mince with eggs and scrambled eggs on toast. Eggs done to perfection.
Heard so many good things about T&L, have walked by many times (its close to home), and finally made it there with big brekkie on our minds
First impressions were very good - really nice location and its cute; the cakes on display look amazing,...and there was an abundance of (very lovely) staff.
The big breakfast at $26 is a hefty price compared to the Kirribilli cafes, and beans were $5 extra. This is fine if the love is shown on the plate, and its not here. The scrambled eggs lacked curd, shrivelled up in an overcooked, unappetizing heap, and the bacon ranged from overcooked to barely touched the pan. The toast tasted like cardboard and the beans seemed to be homebrand. The sausage was the best part, and the coffee was also good. Maybe the B team is cooking on a public holiday?
Shame, I will go back to try the cake, but wont be testing the kitchen again.More
We haven’t been to Thelma and Louise for a couple of years now, but being a brilliant weekend weather wise, we had a booking outside overlooking the water, unfortunately we weren’t sure if we’d get in as we were 20 minutes early, but the staff...were very accommodating and sat us where our reserved table was. Our breakfast was very good and the coffees exceptional, definitely enjoyed ourselves and will be back more regularly than our last visit, thank you to the staff at Thelma and Louise.More
The deck hovers over the crystal clear waters of the bay. To our right is a mini cove with a sliver of sand and the ferry terminal on the other side. Sailing crafts bob on the gentle waters.
Our convivial waitperson followed Covid-19 safe protocol...to the letter...app, tables cleansed, safe distanced before seating and her hands scrubbed after each procedure. There are jovial whispers emanating from the cafe interior which dissipate over the languid watery outlook. My smoked salmon salad arrived in concert with the ferry’s arrival. Great combination. The femme plumped for chicken salad And within seconds emitted those satisfied sounds of satisfaction.
The experience is a positive 10/10, relaxing and gratifying.More
Hard to find good quality food with water views, till we found T&L.
They were too busy and we were too hungry to wait so grabbed a quick cake & coffee and hoping to return for the delicious looking big breakfast plates that we saw...on other tables as we were leaving.More
What a great find!
Interesting menu and including a brunch/lunch happy hour!
Menu perhaps a little too Mediterranean but the brunch servings are very generous.
Coffee was good, location excellent and views spectacular!
Me and friends waited an hour and a half for our meals. No staff member came to chat to us about what was going on or apologised. The portions of meat were so small for the price- mains were close to $30 and we got...three small skewers of meat. We were then charged for the water which we refused to pay. There is also a surcharge on the weekend. Yes the location is great but service was terrible, wait was way too long and it’s overpriced.More
Date of visit: March 2020
TLCneutralbay, General Manager at Thelma & Louise, responded to this reviewResponded 3 March 2020
Where do I start....
False reviews from yourself and ur friend (the next review) are not welcome so I will just copy and paste!!!
Firstly from the moment you sat down to the moment you received your food according to CCTV footage it was...More


City council affirms Nichols as economic development director
GULFPORT — Planning consultant David Nichols has been confirmed as urban and economic development director by the Gulfport City Council.
Nichols was picked by Mayor George Schloegel to fill the position that combines several responsibilities. The council unanimously approved the appointment on yesterday.
Nichols formerly served as chief administrative officer for Gulfport and held the same post in Biloxi.
“First thing we’re going to do is get us an inventory of all the vacant properties in the commercial zoning district, inventory of downtown buildings that are vacant, and we’re going to determine what we have, what are our resources, and we’re going to start marking those resources,” he said.
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- JACK WEATHERLY: Economic development in these parts is a ‘family’ business
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Rising star Justin Mylo, real name Emilio Justin Behr, is only 23 years old and has played at some of the biggest known festivals & venues like Tomorrowland, Sunburn & World Club Dome. The summers are filled playing at the residential shows of Martin Garrix at Ushuaïa Ibiza & Omnia Las Vegas and headline shows throughout Europe.
The honest Justin Mylo started making music at the age of 14. When he started playing at local clubs, it made him even more eager to expand his passion for music. Shortly after that, his first productions came to life and it was clear he was very talented. He never doubted that music was the only thing that was going to bring him happiness in the future. And it did. He developed his very own sound and got to share it with the world in the year of 2016. His collaboration with Martin Garrix, Bouncy Bob, became a big dance floor banger which got support all over the world from the biggest names in the scene. This resulted in a growing fanbase all over the world. 2017 was the year he started the ON/OFF brand that now released tracks like Cheap Motel, Funky Freddy & Paradigm, the tour episodes on Youtube and a radioshow. 2018 was his best year so far with over 50 million streams in total, his first 10 million streams on a solo release called 'Chasing Shadows' & his big collab with Martin Garrix called 'Burn Out'
Prepare yourself for new tracks, awesome gigs and many more cool stuff in 2019.


Bonfire Technologies and Solutions Corporation aims to transform ideas into reality; a reality provider that will work on people's insights, visions, thoughts and ideas. We will be the bridge to fill in the gaps for people's needs and demands.
With our company core values, we can assure that we will offer nothing but only our excellence because at Bonfire Technologies and Solutions Corp., we materialize to revolutionize!
To be a dominant entity that makes life enjoyably better through our products
To actively create and co-create revolutionized technologies and solutions
We want to be the first to offer
We find new and better options to make lives better
We never stop to be excited to do our best
We strictly follow what is must
We are accountable on every action we make
We only act what is right and moral
We are sensitive to fill the needs
The SCROLLS is an automated payroll management system that will help HR staffs to handle company payroll operations with ease. The system can be accessed online by users and it allows HR admins to enroll employee's basic personal info, work schedules, compensation & allowances. In addition, the system has a time keeping feature that can monitor the actual time in and time out of employees in real time while employees can file their leaves or OT using their enrolled accounts. Payroll creation has been made easy with just a few clicks that will give our HR staffs a comprehensive and accurate results.
Barangay Automated Clerk (BAC) is a system designed to help the barangay in their everyday operations and transactions which involve services such as handling barangay clearances, basketball court rentals, business permits and etc. The barangay residents can create barangay service requests using the BAC POS. This system will eliminate the traditional use of paper fill up forms and will give barangay personnels the convenience to monitor, approve and decline service requests.
Central Data Information System (CDIS) is a management software that is locally designed to cater data from store to anywhere you are. It is designed to adopt different POS environments to track day-to-day sales and transactions for easier and accurate reporting. Also, it is equipped with a dashboard that offers a wide range of tables and charts to see how the branch is performing.
164 D. Tuazon St. Barangay Maharlika, Sta, Mesa Heights, Quezon City, Philippines
(+632) 954-5441 or (+632) 740-7313


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- How Cricket Saved My Life (Then Ruined It)
- Narrated by: Michael Simkins
- Length: 8 hrs and 53 mins
- Unabridged Audiobook
- Release date: 15-07-08
- Language: English
- Publisher: ISIS Audio Books
That place is a peculiarly English arcadia of occasional wondrous beauty, forests of comforting statistics, and the endless life-affirming rituals of defeat, humiliation, and disappointment - the perfect net practise for life.
"I cannot recall a funnier or more truthful description of how cricket addiction takes hold." ( Spectator)
"An entertaining example of the Nick Hornby fat-lad-chosen-last-for-the-football-team genre of autobiography." ( Sunday Times)
Regular price: £26.79
Buy Now with 1 Credit
Buy Now for £26.79
Customer ReviewsMost Helpful
By Andrew on 26-08-08
Become a cricket convert
This book really explains the romance of cricket which one really cannot understand without seeing the origins of the obese, middle-aged who go misty eyed at the sights, sounds and smells of bat and willow. This book has helped me feel positive about the strange world that my children are so attracted by and hugely entertained me in the process.
1 of 1 people found this review helpful
By Dog Ranger on 11-07-18
Wide, no ball and four overthows
I wanted to love this but, I found it boring, trite, tired and unfunny. For a cricket lover to not know the correct story behind the Ashes just sealed it for me. However, I'm glad Andy Babington got a mention.

domain: hobby


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bonded cap-septa HPLC glass vials 1.8ml - HPLC sample vials 9mm Bonded Caps for 2ml HPLC Vials Shimadzu Manufacturer. HPLC vial cap Product Name HPLC vial cap Size Cap: 9-425,12*6mm screw cap with hole or non-hole; Septa: 9mm Diameter,1mm thickness.
bonded cap-septa HPLC GC sample vials silanized-Vials Wholesaler Aijiren Certified Vials, Caps and Septa - PostnovaPolypropylene Screw Caps with Bonded Septa Blue polypropylene cap, bonded PTFE/silicone septa 100/pk 5185-5823 Blue polypropylene
Reusable: The 2ml HPLC vials included blue ABS Screw Cap and Septa (Red PTFE/White Silicone Liner). This PTFE/Silicone septa has ultra-strong repetitive sealing ability for multiple injections. 4. Easy to distinguish & use: Screw threaded vials have large writing patches for sample identification and white printed graduations in 0.5 ml increments.
Home » News » Vials Septa » 9-425 hplc vial septa with high quality Saudi Arabia 2ml 9-425 clear screw thread hplc vial with write on spot 2mL, Amber Glass, 12*32mm, Flat Base, 9-425 Screw Thread Vial with White Write-on Patch and Graduation Lines. 100pcs/pk. USP Type 1, Borosilicate Glass Cap 9-SP2001-1 Blue, 9-425 Open Top Smooth Screw Cap. 100pcs

domain: chemistry


text:
Joe and Kathryn Dollar, Washington, announce the engagement of their daughter, Sarah Elizabeth Dollar, St. Louis, to Mark Joseph Logush, St. Louis, son of James and Anne Logush, Kirkwood.
Sarah graduated from St. Francis Borgia Regional High School in 2005 and has a master’s degree in architecture from Kansas State University. She is employed by Killeen Studio Architects, St. Louis.
Mark graduated from St. John Vianney High School in 2004 and has a master’s degree in architecture from Kansas State University. Mark is employed as a project manager for Blue Brick Renovation and Construction in St. Louis.
The couple plan an October 2014 wedding at St. Ambrose Catholic Church, St. Louis.

domain: geography


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One of the great imponderables of gardening life: Why does it take so long for the first tomato of the season to ripen? And then when it does, why does it take forever for the rest of the tomatoes to transform from hard green to juicy red?
Amidst the heavy harvest of Fortex pole beans, one Sweet Treats cherry tomato was ready yesterday. It was consumed with great ceremony at last night’s dinner — one half going to Wonder Spouse, the other to me. It was so good!
But now the waiting begins in earnest. So many green tomatoes, so few signs of color change — except for yesterday’s delicious outlier. Somehow the memory of its perfect tomato flavor must satisfy us for — who knows how long?
All the tomato plants are still very actively growing. I tie new growth to the trellises daily. The undersides of my thumbnails are stained dark green from using my nails to snip off unwanted suckers as I tie my enthusiastic charges. When I wash up, the soap suds turn yellow-green from the tomato pigments that coat my hands as I groom the plants.
I’ve been doing this — growing tomatoes — for over four decades now. The routine is the same every summer. About fifteen or so summers ago, I wrote a poem about growing tomatoes. I hope you’ll indulge me as I share it with you here.
There they go again.
This year I swore I’d keep them under control —
every sucker pruned,
every new shoot tied to a support.
I thought I had them tamed.
Obediently, they clasped their cages —
yellow flowers nodding
from the weight of visiting bees.
Today, the riot is well underway.
An antigravity avalanche of green
shoots skyward, sideways, all ways —
like a group of guilty children scattering
in all directions at the approach of an adult.
I can almost hear them giggling.
So here I am once again —
This is not a task for timid souls.
You must wade right into the plants,
disregarding spiders and sticky aphids.
You must show no fear as you use a firm hand
to tie them to their supports.
Emerging from the struggle,
sweaty and coated in green tomato tang,
I bow to my partners.
Soon they will offer me heavy red globes
to transform into refreshing summer salads,
and fragrant rich sauces to freeze for winter feasts,
certain to fuel warm dreams
of summer sambas with tomatoes.
Happy Summer, everyone. May the fruits of your labors bring you as much delight as mine bring to me.

domain: agronomy


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Biertan 2 – Corner House
This beautiful guest house embodies the essence of a traditional Transylvanian home, down to every last nook and cranny. The furniture and decorations have been handcrafted by the artisans of the village, keeping alive their centuries-old techniques. The guest can relax and feel comfortable in the two-bedroom house. Its yard is covered in grass and can be used as a secret location for quality star gazing at night.
Suţu palace, Bucharest
Suţu palace, or else known as the “Palace of history and art of the city of Bucharest”. Situated in the heart of the “old Bucharest”, among many other architectural gems. Of…
Traditional rural houses – romanian villages architecture
Traditional houses in rural Romania (case traditionale romanesti) *** Upon arriving in her new home country in 1869, the young wife of Prince Carl of Romania noticed in her writings: “Every R…
Cele mai frumoase și pitorești sate din România pe care trebuie să le vizitezi. Top 5
Sacred sites, megalithic monuments, menhir, stone circles, dolmens, ancient standing stones, cairns, barrows, rock formations, sfinx, romania


text:
Stealing Blinds in Cash Games #307
Download episode « right click and "save as" to download!
|Air Date||(4 months, 2 weeks ago)|
|Full Episode Description||
Show Notes for this episode: https://www.smartpokerstudy.com/pod307 Hosted by Sky Matsuhashi, poker player, coach and author. Check out my YouTube Poker Training Channel Enable my "Daily Poker Tips" Alexa Skill for a daily 30-second poker tip in your Flash Briefing. United States Canada United Kingdom Australia India Daily Poker Tips is also a podcast, so look for it wherever you listen to podcasts. Twitter @smartpokerstudy
Online gambling in Michigan should be going live within the next week. With the official date yet to be determined but…
GGPoker’s signature freezeout tournament, GGMasters, that made its debut last year, has now been running for one…
Earlier this month, the World Series of Poker (WSOP) announced the full-year schedule for the 2021 WSOP Circuit season.
The launch date for online gaming in Michigan may be announced any day with early next week being the longest that…
Continuing its trend of developing new ways to keep its players engaged, GGPoker unveils yet another innovative product…
E066: Chris Moneymaker Dishes The Dirt on His Breakup with PokerStars!
Global Poker is bringing more tournament action to the US online poker scene with its Micro Thunder Series II. Running…
The Cardex promotion from PokerStars returns for players in New Jersey and Pennsylvania this month.

domain: news


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SPOKANE CHAMBER MUSIC QUARTETS
If you’re looking for sophisticated event entertainment, then take a look through our selection of Chamber Music Quartets. Whether you’re booking for a wedding ceremony or a formal corporate dinner, you’ll find the perfect quartet for your event in the Spokane, MO area.
Please note these Chamber Music Quartets
will also travel to Ponce de Leon, Walnut Shade, Chestnutridge, Highlandville, Sparta, Ozark, Hurley, Rockaway Beach, Chadwick, Reeds Spring, Nixa, Galena, Branson, Marvel Cave Park, Oldfield, Taneyville, Garrison, Forsyth, Hollister, Crane, Clever, Kimberling City, Powersite, Kissee Mills, Point Lookout, Cape Fair, Brookline, Bruner, Rogersville, Billings

domain: entertainment


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It is easy to get all the nutrition you need from a vegetarian diet - it's not tricky at all. It's a myth that you need meat for protein etc. Quinoa is a great grain source of complete protein and it's delicious eaten like a rice as a side or you can even make dessert from it.
You can also use meat substitutes, although a lot of them are highly processed. I suggests making your own. There are many recipe blogs and sites all over for vegetarian recipes. One of our favorites that even our meat eating friends enjoy are black bean burgers. You can soak TVP (textured vegetable protein) and use this in place of ground beef as well. I have gluten/wheat issues so I can no longer do that unfortunately, but when I first went Vegetarian years ago I loved using TVP to make lasagna, burgers, casseroles etc.
The bulk of nutrients in our diets are plant based - you're more apt to get more of what you need by simply eating fruits and vegetables. :) good luck.


Leader of the Indigenous People of Biafra, Nnamdi Kanu has dragged the government of Kenya to court.
This was made public by Aloy Ejimakor, the Special Counsel to Kanu on Twitter.
Ejimakor made the revelation on Thursday via Twitter.
“UPDATE: Extraordinary Rendition: Onyendu’s legal team has filed a suit in Kenya against the Kenyan government,” Ejimakor wrote.
Recall that Kanu accused Kenya of illegally arresting him before handing him over to the Nigerian government without following due process.


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In the main thoroughfare of the Chudoki, several hundred people gathered to protest at the cost of the Games to the local population. Sister Monica Nokamura, a spokeswoman for the Anti-Olympics Peoples' Network, said that the loan taken out for the Games meant a debt of 3.6 million yen for every Nagano citizen, which would mean higher taxes.
Protest of a far more vociferous nature occurred in the area of the Asahi media village as a white van drove along the streets playing a recorded message of abuse aimed at the Olympic movement in general and its president in particular. "Samaranch, go home," the loudspeaker blared. "Samaranch, you motherf-er, you arsehole, go home. All you motherf-ers go home, you bloody bastards, you all have s-t for brains."
The protest went on for at least half-an-hour, as plain clothes policemen shadowed the vehicle but did not act to prevent the abuse being replayed repeatedly at high volume. The ceremony at the Minami Nagano Sports Park went according to plan.
The flame was lit by Midori Ito, the former Olympic silver medallist in figure skating, after the torch had been carried into the stadium by relay runners including Chris Moon, Britain's disabled anti-land mine activist.
The British flag was carried by Michael Dixon, who will compete in the biathlon here in what will be his fifth Games. Fears over transport problems at the Games, which have been voiced all week, receded a little with yesterday's police statement that traffic on the opening day was 40 per cent below the level of the previous week.
The change followed earlier police restrictions on traffic flow. "This is thanks to the co- operation of Nagano citizens," said a police spokesman.
Japanese satisfaction at the way the opening ceremony passed off was diminished later in the day by the 3-1 defeat of their ice hockey team by Germany in the first series of preliminary matches. The qualifiers will go on to meet the seeded teams next Friday.
The home side were 1-0 down in the second period, but sent the spectators at the Big Hat stadium into a frenzy with an equaliser in the third period, but fell to two late German goals.
Britain's Graham Bell crashed out of his final practice run for the downhill alpine skiing scheduled for this morning.Reuse content


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Valentina Chiffon Floral Dress
Make it a love story as you wrap yourself in a floral wonderland! Our Valentina dress features a sleeveless bodice, a plunging wrapped V neckline paired with narrow adjustable straps that lead to a matching back, a waist cinching tie belt and a lightly pleated slightly sheer chiffon skirt. Her all over floral design features hues of sweet pink contrasted with a dark background. She offers a relaxed fit with little stretch. Dress includes partial skirt knit lining and back zipper closure.
Special Occasion products cannot be returned to any retail locations.

domain: design


[Caltrans] – In 2010, traffic fatalities in California declined to their lowest level since 1944, according to the National Highway Traffic Safety Administration. From a peak of 5,504 in 1987, fatalities fell to 2,715 in 2010. Success can be attributed in part to safety improvements Caltrans made on highways statewide along with safety programs such as Slow for the Cone Zone and Safe Routes to Schools.
“We are committed to saving lives along the state’s highways and roads,” said Acting Caltrans Director Malcolm Dougherty. “Safety is our top priority and an essential component of every one of our projects.”
A focal point of California’s highway safety efforts is the Strategic Highway Safety Plan (SHSP), created in 2006 to address a broad range of important traffic safety issues. Caltrans partnered with the California Highway Patrol, the California Office of Traffic Safety (OTS), the Department of Motor Vehicles, and other federal, state, and local agencies to develop the plan. In 2009, Caltrans received a National Roadway Safety Award from the U.S. Department of Transportation for its outstanding work on the SHSP.
Continuing its commitment to SHSP goals, in 2011 Caltrans awarded 80 safety improvement projects worth about $140 million – upgrades such as installing left turn lanes, improving traffic signal timing, realigning roads, and paving highways with permeable asphalt to absorb rain water to reduce crashes on slickened highways.
Last year, Caltrans awarded $66 million to cities, counties, and regional agencies for 139 Safe Routes to School (SRTS) projects to improve safety for students in grades K-8 who walk and bicycle to and from school. In addition to the federal SRTS program, the state Safe Routes to School Program funded 85 projects for $24 million in October 2010. Since 2000, the state and federal programs have awarded more than 1,200 projects for approximately $420 million.
Caltrans also made strides toward making highways and local streets safer through its Slow for the Cone Zone public awareness campaign launched in 1999. California work zone fatalities declined 63.4 percent from 1999 to 2010, compared to a drop of just 37.4 percent nationally.
In addition, Caltrans developed the Highway Safety Improvement Program Application and Evaluation Tool for Local Roadways that allowed local transportation agencies to set priorities for safety projects. The application identifies projects that offer the greatest potential of reducing fatalities and injuries on California’s local roads. These projects will save lives and provide a projected $743 million in safety benefits as a result of fewer vehicle crashes, injuries, and fatalities on local roads, according to the Caltrans Division of Local Assistance, which used the evaluation tool to project future savings.
Last year, Caltrans and its partners launched a campaign to educate the public about the importance of moving over a lane or slowing down for Caltrans, law enforcement, tow trucks, and other emergency vehicles displaying flashing lights. A 2011 traffic survey conducted after the campaign by the OTS found that 92.5 percent of drivers surveyed said they were aware of the Move Over law.
As part of his legislative package calling on accountability, transparency, and integrity in the state government's procurement process, Senator Scott Wilk, R-Santa Clarita, announced Senate Bill 1271 (SB 1271) passed out of the Assembly Appropriations Committee on Aug. 11.
Princess Cruises today announced updated COVID-19 protocols and guidelines, removing the vaccine requirement for most voyages of less than 16 days so that anyone can cruise and adjusting pre-travel testing requirements to make it less complicated.
Historically, California has been the most wildfire prone state in the United States. In 2021, the California Department of Forestry and Fire Protection, reported over 4,000 fires that burned 60,507 acres across the state.


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One day, a woman’s beloved cat went missing from their home. She searched everywhere for him, but he was nowhere to be found. She feared the worst, but never gave up hope of finding him. 14 months later, she received a call from a local pet food factory.
They had found a cat on their property and, upon checking for a microchip, discovered that it was the woman’s missing cat! She was overjoyed and rushed to the factory to be reunited with her furry friend. When she arrived, she was shocked to see that her cat was now twice the size he was when he went missing. It turns out that the cat had been living in the factory the entire time, sneaking into the storage rooms at night to eat as much food as he could.
The workers had grown fond of the friendly feline and had been taking care of him, but they knew he belonged with his rightful owner. The woman was grateful to the factory workers and couldn’t believe that her cat had survived on his own for so long. She took him home and promised to give him all the love and care he deserved.

domain: pet


When you’re on top, people will always try to take you down. Since the Prius is one of the most fuel efficient cars in the world, it makes for some interesting comparisons, like the Porsche Panamera S Hybrid emitting less CO2-per-horsepower than the Prius.
Horsepower-per-liter is often a measure of a vehicles performance efficiency. Many automakers clamor to make the magic 100 horsepower-per-liter. The Porsche Panamera S Hybrid, with its 333 horsepower supercharged 3.0 liter engine combined with the 47 horsepower electric motor actually makes a very impressive 125 horsepower per liter. And it still manages to get around 34.5 mpg. Can’t complain about that.
In terms of actual emissions, the Panamera puts out 159 grams of CO2 per kilometer whereas the Prius puts out about 89 grams of CO2 per kilometer. For comparision, the Chevy Volt puts out around 130 grams of CO2 per kilometer. Meanwhile, a Ferrari 599 GTB Fiorana 415 grams per kilometer from its 6.0 liter V12 engine. Getting a better picture? So the Prius is without a doubt the cleaner car.
Members the the Autocar Forum, however, are measuring the performance of its Panamera Hybrid on another scale; grams of CO2-per-horsepower. It is an interesting measure of performance and green cred, and if you do the math (380 hp/159 g/CO2) the Panamera makes 2.4 horsepower per gram of CO2 per kilometer. The Prius’s 1.8 liter 98 horsepower engine coupled with its 36 horsepower electric motor makes for a total of 134 horsepower, or 1.5 horsepower per gram of CO2. Interesting.
It’s a neat way to poke at the Prius and in fairness, it is a sign of the efficiency of the engine if you can make more horsepower with fewer emissions. Then again, CO2 is just one measure of engine emissions, and I doubt anybody is going to trade in their Prius for a Panamera Hybrid after reading this. But as a different measure of engine efficiency, I thought this was neat. I always liked comparing horsepower numbers of muscle cars, so why not horsepower per CO2?
The Toyota Prius in a horsepower war with Porsche? Strange times indeed.
Chris DeMorro is a writer and gearhead who loves all things automotive, from hybrids to HEMI’s. You can follow his slow descent into madness at Sublime Burnout.


COCKE COUNTY—On December 29, the county set a new record of 99 new COVID cases reported in a single day. The previous high was 87 cases in August of 2021.
There were 61 new cases reported on January 4. There were 360 new COVID cases reported in the county in the seven days prior. As of January 4, there were an estimated 548 active COVID cases in the county.
The number of COVID deaths have climbed to 171, according to state data, along with 163 hospitalizations.
In the past seven days, the county averaged 193.3 COVID tests per day with a 33.1% positive rate.
Cocke County’s vaccination rate stands at 51.7% series initiation and 46.8% full vaccination.
The following is a list of surrounding counties showing their total COVID-19 count compared to active cases, as well as their population percentage that has received at least one dose versus percent fully vaccinated:
Sevier: 22,604/1,115 (54.07%/48.10%)
Hamblen: 14,315/530 (44.80%/40.57%)
Greene: 15,499/497 (48.06%/43.90%)
Jefferson: 11,078/466 (55.99%/49.84%)
The CDC has reported 78,959 new cases in the past seven days in the State of Tennessee. These bring the state total to 1.48 million cases since the outbreak of the virus.
A total of 222 COVID-related fatalities were reported in the last seven days, pushing the state toll to 20,998 lives lost.
The state’s vaccination rate is up to 58.1% series initiation and 51.4% full vaccination.
The CDC reported 705,264 new cases on January 6, pushing the national total to 57.8 million COVID cases all-time.
There were 1,577 new COVID-fatalities were reported for the day. Nearly 830,000 American lives have been lost to the virus.
As of January 6, 78.7% of all eligible Americans have received at least their first dose of the COVID vaccine and 66.3% are fully vaccinated.


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Monday, March 24, 2008
After tasting Julie's banana bread last week, I couldn't stop thinking about making some of my own. I got a copy of Julie's banana bread recipe, which comes from the Silver Palate Cookbook and bought a couple loaf pans (long overdue in my kitchen). So I made the loaf pictured above last week and then figured the next time, I could make some adjustments. Not that it wasn't good already, of course. The next time I made it, I added cinnamon (I was surprised there wasn't any cinnamon in the recipe) and a teensy bit of vanilla bean paste (not sure if it made a difference).
I've put Nutella on it, and when I ran out of Nutella, I put a little butter on with a swirl of honey. Yum!


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CAP Strategic Plans analysis
Analysis of CAP Strategic Plans in all Member States is being carried out in order to identify whether and how Smart Villages are programmed for the period of 2023-2027.
An overall Report of analysis as well as Factsheets on each Member State are coming soon.
National policies analysis
Ultimately, the design of the various policies and programmes – and the specific support framework for Smart Villages – depends on the programme and policy design in various Member States and regions. The Smart Rural 27 project explores how the Smart Villages concept is operationalised and has been supported in the various country contexts. Find out more (and download your country factsheet) about how Smart Villages are defined, how CAP, National Rural Networks/ CAP Networks and other policies are supporting Smart Villages.


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18 year-old Hull singing sensation, Ryan Mathie, has made it through to the next stage of the X-Factor following his perfect performance on Sunday evening.
Singing Get Lucky by Daft Punk, Ryan wowed both the judges and the 4,000-strong audience at Wembley. He will now go through to the Boot Camp, where he will perform for a place at one of the four judges’ houses, after which, if he succeeds, he will go through to the live shows in the lead up to Christmas.
Ryan, who is a mechanic for Hull City Council and is responsible for maintaining its fleet of bin lorries, was first discovered at The Prospect Centre when the X-Factor auditions came to Hull earlier this year.
“It is absolutely fantastic that Ryan has made it so far in the competition and we’re particularly proud that he was first found at the Prospect Centre!” comments Lee Appleton, Centre Manager at The Prospect Centre.
“The X-Factor auditions were extremely popular, attracting hundreds of hopefuls, and it’s great to think that Ryan was one of them. I’m sure everyone in Hull is extremely proud of him and have everything crossed that he makes it through to the live finals,” adds Lee.
For further information about The Prospect Centre please visit www.prospectshoppingcentre.co.uk or call 01482 324619.


UN Job in Kabul 2018 Apply Today
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2018-05-18 9:55 am
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Does anybody make a NFC safe? Or has anyone converted a safe to NFC?
Posts made by edraven
RE: KeyDuino, Arduino NFC (PN532+ATMEGA 32U4) by MrStein
Do you have a mailing list or something to be notified when the Kickstarter goes live?


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Want to be notified the moment a job has been posted? Setup Job Alerts
First Year Graduate Physiotherapist - Wagga WaggaMurrumbidgee Local Health District
Employment Type : Temporary Full Time (until 29 January 2023) Position Classification : Physiotherapist Remuneration : $64,463 - $75,890 per annum Hours per week : 38 Requisition ID : REQ 249635 Vaccination Category : A Applications close : 20 September 2021 Unique Graduate Opportunity with MLHD Generous Salary Packaging options rural and remote incentives Corporate health and fitness program - Fitness Passport Career development and progression opportunities Affordable housing with remarkable commute times to our picturesque communities Genuine welcoming and supportive staff and communities with a lifestyle second to none Where you will be working Wagga Wagga Base Hospital (WWBH) is one of the busiest rural hospitals in NSW with 300 beds. We support over 40,000 emergency presentations, 1,100 births and approximately 11,000 operations each year. WWBH provides services including critical care, medical, surgical, pediatric, obstetric, and rehabilitation care along with mental health and community health services.
We work with a team of specialists which include cardiovascular, gastroenterology, renal medicine, obstetrics, orthopedics, psychiatry and pediatrics. There is also the provision of a full range of allied health and support services such as dental, physiotherapy, occupational therapy, sexual health, violence prevention and response services. A specialised Mental Health Recovery Unit provides a large modern and comfortable facility and our community health services co-located on the Wagga Wagga campus.
To learn more about life in Wagga Wagga please visit: https://visitwagga.com/ About the Opportunity . The First Year Graduate Physiotherapist position is open to Physiotherapists during their first year of employment as a Physiotherapist.
It is a supported rotational position that covers areas including rehabilitation, acute care and outpatients. The position covers week day and weekend shifts. This Allied Health professional is an integral part of our Multi Disciplinary Health Care Team.
You will provide high-quality care to patients and clients of the Murrumbidgee Local Health District (MLHD) to support the management of their health needs and promote wellness. The Level 1/2 Physiotherapist will provide a comprehensive physiotherapy service, according to relevant models of care and priorities. You will receive support and direction from your Line-Manager and Clinical Supervisor.
To learn more about the role and responsibilities and pre-employment checks required, please review the Position Description . Interested? Get in touch today by either applying directly or contacting Emily Farquhar on Emily.Farquharhealth.
Please note, your application must include a current resume and address all selection criteria. MLHD is an Equal Opportunity Employer and encourage all suitably qualified applicants to apply, including Aboriginal People and people from racial, ethnic or e....

domain: medical


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Optimize Your Restaurant's Menu Boards
Menu boards are an essential part of a restaurant’s marketing strategy. They help customers to know what they can order and what they should avoid. But, how do you optimize these menu boards? There are many factors to consider, such as the font size, the placement of the board and even the board’s color.
The size of your font is important because it has a direct impact on how many items customers will be able to read from a given distance. The optimum size for your font is about 2-3 inches tall.
"A menu board is a way for a restaurant to communicate what it offers, and it should be designed to attract customers. The design of the menu board should be simple, easy to understand, and make the customer want to come in."
Menu boards are an essential part of any restaurant. They communicate what the restaurant offers and are designed to attract customers. The design of the menu board should be simple, easy to understand, and make the customer want to come in.
Menu boards are one of the most important marketing tools for any restaurant. They serve as a way to attract customers, provide information about the restaurant's menu and specials, and act as a guide for diners.
So how can you optimize your restaurant's menu boards? Here are some tips to help you create an eye-catching and informative menu board:
Use high quality images that will stand out from your competitors' boards.
Consider using a photo of food instead of just text or graphics. It will be more appealing to potential customers than just words on a board.
Use colors that are easy on the eyes and contrast well with the background colors in your restaurant.
Make sure that your menu board is readable from at least 20 feet away, so people can see
The Problem with Most Menu Board Design and How It is a Major Threat to Restaurants
We all know that restaurants are the backbone of the food industry. They have a major role in shaping and influencing our food choices. The problem with most restaurant menu boards is that they are not designed well and this is a major threat to restaurants.
Designing a menu board should be an easy task, but it can be challenging if you don't know what you're doing. You need to keep in mind that people who see your menu board might only glance at it for few seconds before they make their decision, so it's important to make sure that your message is clear and concise.
The restaurant menu boards are the first thing that customers see in a restaurant. They are what make them decide to come in and eat or not. It is important to have an attractive, well-designed menu board so that customers are drawn in.
A major threat to restaurants is their menu boards. The problem with most menus is that they don't take into account the customer's needs and wants. The design of the menu board also doesn't help with this issue as it can be confusing, unclear, and unappealing.
In this article, we will explore the problems with most menu boards and how it is a major threat to restaurants. We will also explore the best menu boards and what makes them so successful.
A restaurant menu board is a critical part of any restaurant’s marketing strategy. The goal of a menu board is to entice customers to order from your restaurant. But there are some major problems with most menu boards that make it difficult for restaurants to do that.
The first problem with most menu boards is that they are too cluttered and confusing for customers to read. This makes it difficult for customers to figure out what they want on their own, which leads them to ask the server for help or just leave altogether.
The Benefits of a Great Menu Board Design for Your Restaurant
A menu board is an important part of the restaurant business. It has to be attractive, easily readable and convey the message that your restaurant has something for everyone.
The menu board should be designed so that it can attract customers from the outside and entice them to come inside. It should also provide a clear idea of what is on offer inside, without being too overwhelming or too sparse.
Menu boards are an excellent way to advertise your restaurant’s offerings and specials. They can be a very cost-effective marketing tool for any restaurant, regardless of its size.
However, there are some basic rules that every menu board should follow to ensure maximum effectiveness:
Keep it simple: A cluttered menu board is going to be confusing and make it difficult for customers to find what they want. Keep the design as simple as possible and include only the most important information on the board.
Include images: The use of images on the menu board can help customers identify dishes that they might not know how to pronounce or spell. It also helps them identify dishes that they may not recognize or understand if they don’t know what cuisine it is from.
The menu board is one of the most important tools that restaurants have in order to get customers in the door.
In order to make your restaurant stand out, it's important to have a well-designed menu board. It will let customers know what you offer and how they can become regulars.
Here are some of the benefits of a great menu board design for your restaurant:
It will help people find your restaurant more easily because it will be more noticeable on the street or on a busy sidewalk.
It will help people decide what they want to eat because it provides pictures and descriptions of food items.
It will help save time when taking orders because people can just point at what they want without having to ask questions about prices or ingredients.
Tips for Designing an Eye-catching and Durable Menu Board for Your Restaurant
In a restaurant, the menu board is the most important advertising tool. It should be eye-catching and durable. The following are some tips for designing an eye-catching and durable menu board for your restaurant:
Use a large, bold font that is easy to read from a distance.
Use contrasting colors to make the text stand out more.
Make sure you use enough space between lines of text so that it is easier to read.
Include your logo prominently at the top of the menu board so people know where they are eating.
Consider adding photos of your food to show customers what they can expect when they come in.
Customers are often attracted to a restaurant because of its menu board design. A well-designed menu board can make your restaurant stand out and attract more customers.
The purpose of this article is to provide tips for designing an eye-catching and durable menu board for your restaurant.
It will cover how to choose the right materials, where to place the menu board, what size it should be, and what features it should have.
Choose the right materials: The material you choose for your menu board will depend on what you want it to do. For example, if you want a durable menu board that does not need constant maintenance then metal is a good choice. If you want a lighter weight and more portable option then plastic is a good choice. If you want something that
The design of the menu board is a crucial factor for the success of a restaurant. It should be eye-catching, durable and easy to read. The following are some tips on how to design an eye-catching and durable menu board for your restaurant.
Make your menu board stand out from the crowd by using a unique font or color scheme
Keep it simple and avoid using too many fonts or colors
Use high-quality materials like laminated paper, plastic or metal
Include images that are relevant to your food items such as pictures of ingredients or dishes


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I got my first pair of Possumdown Gloves five years ago and have been wearing them year-round ever since. Imported from New Zealand, possum down gloves are made using a blend of brushtail possum fur and merino wool which makes them super warm, soft, and itch-free. Brushtail possum fur fibers are also hollow, which makes them super warm.
I wear my Possum Down Gloves for spring hiking, autumn hiking winter hiking, snowshoeing, and cross-country skiing (basically all the time) because they’re super breathable and warm. Dexterity is excellent and they wear just like a pair of lightweight wool gloves, although they stay much warmer when they get damp and dry quickly with just the body heat from my hands. I find they’re good to 15-20 degrees alone before I have to cover them with a shell glove to retain more heat.
They run a bit small but stretch out when worn. In other words, they’ll feel tight if you have large hands but loosen up with use. Durability is so so. They’ll last a year before one of the fingers develops a hole and needs to be sewn shut. I own several pairs of them now and they’re really perfect for hiking and sleeping with on the trail to keep your hands warm at night.
Zpacks sells Possum Down Gloves and is a good place to pick up a pair.
Disclosure: Philip Werner purchased the product reviewed here with his own funds.SectionHiker is reader-supported. We only make money if you purchase a product through our affiliate links. Help us continue to test and write unsponsored and independent gear reviews, beginner FAQs, and free hiking guides.


text: Changes in placental function, in particular down-regulation of placental O-linked N-acetylglucosamine (O-GlcNAc) transferase (OGT) in response to maternal stress and increased placental secretion of serotonin into the fetal circulation following maternal infection, have been mechanistically linked to adverse neurodevelopment in mice. We hypothesized that mechanistic target of rapamycin (mTOR) signaling is a key regulator of trophoblast serotonin synthesis and OGT protein expression and that serotonin is secreted by the human placenta into the fetal circulation. Placental homogenates (n=46) from elective terminations at 8–22 weeks of gestation and from healthy-term women were sexed and the protein levels of OGT and enzymes involved in serotonin synthesis was determined. Primary human trophoblast (PHT) cells were isolated from normal term placenta (n=27), cultured and transfected (n=8) with siRNA targeting a scramble sequence (control), raptor (inhibits mTOR Complex 1 (mTORC1)), or rictor (inhibits mTOR Complex 2 (mTORC2)). Subsequently, conditioned media and PHT cell lysates were collected. Free serotonin concentration was measured using ELISA in cell culture media and in platelet-depleted normal term umbilical vein and artery plasma (n=38). Both mTORC1 and mTORC2 inhibition down-regulated OGT levels in PHT cells. The level of serotonin synthesis enzyme tryptophan hydroxylase (TPH-1) was higher in early gestation female placentas and at term serotonin concentration was three-fold higher in the umbilical vein than in the umbilical artery. Inhibition of mTORC2, but not mTORC1, increased cultured PHT cell serotonin secretion. Our data are consistent with the model that mTOR signaling is a key regulator of trophoblast serotonin synthesis and OGT protein expression.


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Influences on cycling to school among teenagers: An investigation using the theory of planned behaviour and the prototype willingness model in Christchurch, New Zealand
Degree GrantorUniversity of Canterbury
Degree NameDoctor of Philosophy
In New Zealand few teenagers cycle to school and the percentage of teenagers cycling to school has dropped greatly since the 1990s. This research investigates why more teenagers do not cycle to school in Christchurch, New Zealand. Specifically it aims to identify: 1) the nature of teenagers’cycling behaviour in Christchurch; 2) the key barriers to teenagers cycling to school; and 3) whether theories of behaviour change are useful in predicting cycling to school by teenagers. The research uses the results of interviews with staff, and focus groups and surveys with students at seven high schools in Christchurch, New Zealand. Focus groups with students at a British international high school in Voorschoten in the Hague Region of the Netherlands also enabled comparison of whether teenagers who had grown up in places where few teenagers cycled to school (such as the UK) were influenced by different factors when they moved to places like the Netherlands where almost everyone cycles. Perceived social pressure by friends had the greatest influence over whether or not students intended to cycle to school, closely followed by perceived social pressure by parents. Both of these factors are classified in the literature as ‘subjective norms’. Analysis also showed additional factors concerning the individual and the behavioural setting also influenced teenagers’ decisions to cycle to school. The comparative study showed students who had grown up in places where few people cycled changed their behaviour and cycled to school when they moved to places where lots of people cycled, due to the influence of norms. Teenagers who cycled the least were girls, older students and students from lower socio-economic areas. Therefore, to be effective, any programmes to increase cycling to school would need to be targeted in recognition of the differences between these groups. After all, a thirteen year-old teenage boy is quite different to an eighteen year-old girl. To increase the number of teenagers cycling to school in Christchurch, the most important thing required is change to societal attitudes and norms in favour of cycling. In addition, a range of practical initiatives such as improved infrastructure and cycle skills programmes are recommended. Overall what is required is change at multiple levels, targeting individuals, social environments, physical environments, and policies. Change will never be achieved by tinkering around the edges.

domain: psychology


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Call for Newcomer Guest Chefs
Greenest City is excited to announce a new series of Community Dinners in Parkdale.
Are you a newcomer to Parkdale? Do you love cooking food and sharing? Would you like to meet some of the talented urban gardeners growing food right in our own neighbourhood?
You should contact us to be a GUEST CHEF.
What is a Guest Chef?
A Guest Chef is a local new-comer resident of Parkdale who wants to share their love of food with other residents and community members. We think about growing food, cooking food and sharing food as a great way to get to know one another better and build new friendships.
As a Guest Chef at one of Greenest City’s Community Dinners you’ll be in-charge of planning and cooking a meal for local residents as well as sharing with guests a little bit about yourself and why you chose to cook what you did. Greenest City staff and volunteers will help make sure the night is a success by organizing the details, cleaning-up and inviting members of the community.
Guest Chefs will receive an honorarium of $200 for their time and hard work.
If you would like to become a Guest Chef or have questions about the events, please get in touch with Adrian DiLena at:
Or visit us at 201 Cowan Ave
(south of the church and ring the doorbell on the silver doors.)


Conceptualizing the 2020’s: The Decade of the Internet of Things
( go to the article → https://insidebigdata.com/2020/02/22/conceptualizing-the-2020s-the-decade-of-the-internet-of-things/ )
In this contributed article, editorial consultant Jelani Harper highlights several lofty predictions about the number of connected devices in the IoT begin this year; many developments directly impacting its adoption rates will flourish in the coming 10 years, rendering it the premier expression of data management.
Feb. 22, 2020, 4 p.m.
You may be interested in:
Newest in: Big Data
Newest in: IOT
Newest in: Opinion


Use the filter menu and interactive map to explore the past competitions offered and grants awarded through the Environmental Literacy Program.
To learn more about project findings and outcomes, view the summaries of our grantees’ summative evaluation reports.
Envirosphere Educational Project
McWane ScienceCenter (McWSC) is a non-profit, interactive science museum committed to showing the public how science and technology enrich their lives and help them solve problems. McWSC has a goal of extending the power of experiential learning to as many people as possible, particularly those who would otherwise not be able to do so on their own. McWane’s environmental education initiative, the Envirosphere Educational Project, uses NOAA’s Science on a Sphere (SOS) to provide environmental education and workforce development programs for an estimated 200,000 people. This number includes the general public, school groups from across the region, and 2,500 children in low-income communities from across the state of Alabama. All visitors have the opportunity to go to the SOS exhibit and participate in environmental education programs led by McWSC Education Staff. Each program corresponds to one of the SOS data sets and to the Alabama Course of Study Standards for elementary and secondary schools. The intended outcomes of the Project are to make complex environmental science concepts more accessible to people of all ages; to provide educational opportunities to children who would otherwise not have access to this type of information; to partner with local and state academic institutions, school boards and municipalities to improve environmental science curricula and awareness; and to increase the visitor’s knowledge of and pique his/her interest in science and its related real-world applications.
Empowering Climate Change Resiliency through Education in an Underserved Community
Understanding climate change and its exacerbating effects on local environmental phenomena (e.g., increase in frequency and/or intensity of drought, ocean acidification, water shortages, degraded fisheries) and how to create resiliency is critical for underserved communities as they are disproportionately impacted by these hazards and yet, have the least capacity to actively respond. To address this issue, Ocean Discovery Institute and its partners will build understanding of climate change and impacts on local hazards, human-nature interactions, and individual and community capacity for resilience through place-based education in the underserved community of City Heights, San Diego, CA. This project, titled “Empowering Climate Change Resiliency through Education in an Underserved Community,” will involve a wide range of partners, including California Sea Grant, the California Nevada Climate Applications Program, NOAA’s Geophysical Fluid Dynamics Laboratory, Cabrillo National Monument, San Diego Canyonlands, RECON Environmental, Inc., and the San Diego Unified Port District. Project activities encompass the design, piloting, and implementation of multi-grade level, integrated curricula that incorporate hands-on student climate science research, innovative solution building, and teacher professional development. This project will serve 1,500 middle school students annually and is expected to increase students’ understanding of scientific concepts and processes and human-nature interactions, improve their ability to make science-informed decisions, and contribute to local resilience efforts.


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Who’s there in your place when your kids are upset or happy? To give them love when you’re in the office working through lunch? It’s your nanny, babysitter, or day care worker. That realization brings on another feeling: envy. Admit it—at times we’re jealous of the care providers we’ve hired to care for our kids.
We’re worried our kids don’t think about us when we’re not there. We wonder if every minute spent at work is a missed opportunity for developing a parent-child bond. And in our darkest, most vulnerable moments, we get jealous of the nanny and worry that our children love her more than they love us.
Parents, I want to get your attention for a second. Know this: it’s completely normal to envy someone who your child loves. Envy is a part of life. There are always going to be things we have and things we don’t have, and it’s normal to wish life were a little bit different.
But you should also know that love isn’t finite and it’s not an either/or proposition. If your child loves your nanny, you’ve actually done a good job! The more people your child loves, the healthier your child is going to be.
You might struggle with guilt, thinking that this other person can nurture in a way you can’t or worrying that she’s a better caregiver than you. Let’s be honest, guilt is a part of parenting. You want to be the perfect parent, but we’re not meant to be perfect. We can’t be all things to our children.
If you’re struggling with nanny envy, figure out what exactly you’re jealous of, and then find a way to create those experiences yourself. So if you’re jealous of the time your nanny gets to spend one-on-one with your child, figure out a way you can have special times like that, too. Make what you can within the reality of your situation. The way to have an intimate relationship with your children is to share unique and special experiences, so set the stage for that to happen whenever you can.
If you’re envying too much or even obsessing over your nanny you’re probably focusing on the negatives more than your blessings. If you can’t be happy, period, then it’s time to make personal changes. Try being intentionally grateful for the things you have. Take a timeout and try to see things more objectively. Write about the situation in a journal from an outside perspective, shift your focal point—think how your nanny, child, or spouse feels.
Some people can really benefit from admitting jealousy. If you feel comfortable opening up with your nanny, be honest and tell her you’re jealous! You don’t have to do this in a mean or confrontational way. Sometimes, once you admit your feelings out loud, those feelings diminish.
One of the big lessons I’ve had to learn as a mom (and still struggle with) is there are some things we can do and some we can’t. We have limitations; we can’t do everything. We can’t work to provide for our kids and be involved in their lives every waking moment, but that doesn’t mean we can’t also have balance.
Treasure the fact that you have children to love and a job that provides for your family. The truth is that life is difficult for everyone. While you might at times wish you could trade positions with your nanny, she may wish she could switch with you! Live for and celebrate the moments you do have with your children.
Dr. Robi Ludwig is a nationally recognized psychotherapist and parenting expert. She’s a contributor to Care.com and appears regularly on The Today Show, The Early Show, CNN, and other news outlets.


A novel method based on kinematical analysis is proposed to describe the three-dimensional motion of the ribs during breathing. The three-dimensional coordinates of markers on the ribs and vertebrae were used to calculate the orientation of the ribs as a function of time. A test measured the relative motion between the markers and the ribs using magnetic resonance and the results revealed that the skin motion artifact found for the ribs (absolute mean value 3.9 mm) would induce maximum errors of 4° on rib motion calculation. The method identified a signal coherent with the breathing cycle for the angles of the ribs around the mediolateral axis and was also able to show differences between healthy nonathletes and swimmers, which presented greater angular variation of the ribs (p < .05). In conclusion, this study has shown the reliability of using three-dimensional kinematic analysis to evaluate the movement of the ribs during breathing as well as its potential to identify differences in the behavior of the rib motion in trained swimmers and untrained healthy subjects.
Karine Jacon Sarro, Amanda Piaia Silvatti, Andrea Aliverti and Ricardo M. L. Barros
Gustavo Ramos Dalla Bernardina, Tony Monnet, Heber Teixeira Pinto, Ricardo Machado Leite de Barros, Pietro Cerveri and Amanda Piaia Silvatti
The aim of this study was to assess the precision and accuracy of an action sport camera (ASC) system (4 GoPro Hero3+ Black) by comparison with a commercial motion capture (MOCAP) system (4 ViconMX40). Both systems were calibrated using the MOCAP protocol and the 3-dimensional (3D) markers coordinates of a T-shaped tool were reconstructed, concurrently. The 3D precision was evaluated by the differences in the reconstructed position using a Bland–Altman test, while accuracy was assessed by a rigid bar test (Wilcoxon rank sum). To examine the accuracy of the action sport camera with respect to the knee flexion angles, a jump and gait task were also examined using 1 subject (Wilcoxon rank sum). The ASC system provided a maximum error of 2.47 mm, about 10 times higher than the MOCAP (0.21 mm). The reconstructed knee flexion angles were highly correlated (r 2 > .99) and showed no significant differences between systems (<2.5°; P > .05). As expected, the MOCAP obtained better 3D precision and accuracy. However, the authors show such differences have little practical effect on reconstructed 3D kinematics.


text: This extraordinary city palace from 1735 is located right in the heart of the 13 th century fortified city of Gorinchem, South-Holland, the Netherlands. This beautifully restored property is part of the Dutch heritage and holds a rich history within its city. The city is surrounded by typical Dutch nature. Gorinchem has many facilities and lies perfectly in between important Dutch cities like The Hague, Rotterdam and Utrecht. Living in an old master like this is a unique opportunity. The truly unique staircase this property has, with its skylight and richly decorated stucco will impress and surprise everyone.

domain: artistic


"Am I Wrong" is a song by Norwegian duo Nico & Vinz. It was released as a digital download in Norway on April 12, 2013, originally under the name Envy. The song has peaked to #2 in Norway, Denmark and Sweden, and also on the top ten list in the United States. It has sold over a million copies in the US.
Nico & Vinz - Am I Wrong - SHEET MUSIC CLICK HERE TO PRINT


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Don't let the title tempt you into peeking at this chicken while it's cooking. Covering it while baking let's it capture all of the steam and cook the rice and chicken together. It's a quick and easy dinner that will keep you coming back for more.
Looking for a good chicken thigh recipe? These Garlic Butter Baked Thighs are AMAZING.
• Prep time: 10 minutes
• Cook time: 1 hour and 20 minutes
• Yield: Serves 4
• Cooking spray
• 2 c. long grain rice
• 1 (10.5-oz.) can cream of chicken soup
• (10.5-oz.) can cream of mushroom soup
• 1 c. water
• 1 tsp. dried oregano
• 4 boneless skinless chicken breasts
• Kosher salt
• Freshly ground black pepper
• 1 (1-oz.) package onion soup mix
• Freshly chopped parsley, for garnish
- Preheat oven to 350° and grease a 9”-x-13” baking pan with cooking spray. In a large bowl mix together rice, soups, water, and oregano then pour into baking dish.
- Season chicken with salt and pepper then place on top of rice mixture. Sprinkle onion soup mix over chicken then cover with aluminum foil and bake 1 hour and 15minutes, or until chicken is cooked through and rice is tender.
- Garnish with parsley before serving.
This great family recipe is thanks to Delish Recipes at https://www.delish.com/cooking/recipe-ideas/a23871458/no-peek-chicken/


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District population totals are available for the 2010 Census, but not for individual precincts within those districts yet.
Here are the 2010 population totals:
The redistrict committee has been given an ideal population that each district should be: 9,015. But there is an allowable margin of plus or minus five percent. So district populations must be between 8,565 and 9,465 by the end of the redistrict process. While a five percent margin is allowable, the Federal courts are more comfortable with a three percent maximum variation from the ideal population number. That would mean keeping district populations between 8,744 and 9,285. All five Tazewell County districts are within that range.
With the districts all within the Federal "comfort margin," any redrawing of the count's district lines would have to be motivated by political concerns, not legal issues.
When the committee meets again the focus will likely be on individual voting precincts. A number of concerns have been raised that could impact precinct lines. Some current voting locations are developing issues with handicapped access; compliance with handicapped accessibility laws can impact federal funding for election costs. At least one precinct was mentioned where some voters have asked to be relocated to another precinct because they have to drive across a mountain to reach their voting location. The county's implementation of the 911 system has resulted in the relocation of some voters from one precinct to another as GPS mapping data created more precise maps of where those voters lived.
The committee will meet again in late March. Below you can view video of Thursday's meeting.


TVB's 2010 Sales Presentationbroadcast brave revealing clip of Linda Chungchanging and Kate Tsui and Michael Tse sex scene. In both clip, the artistes appeared half-naked, which sewts a challange to the television standards!
Earlier Fala Chen's bra scene in TVB series ( The Stew of Life ) received 26 complaint by the broadcast Authority but TVB only claim that is was necessary for the scene as an excuse. On the night of the Sale Presentation, TVB again broadcast hot girl Linda Chung and Kate Tsui revealing skin to acttract the advertisers.
IN the Cross Boundary Exporation clip, the scene talked about a pseudo-model played by Linda Chung changing someone was pepping in. The camera angle shows that she was completely naked, with her private parts black out (covered). Linda who studied the United State said: I already filmed this scene! I feel that if its necessary for the scene, there is not a problem. The awareness is ok too! Acually the scene talked about someone secretly recording the leng mo. For this scene, I already did all the precaution needed. I used silk stocking and legging underneath.


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Many people are ecstatic that cruising is back. However, just because cruising has resumed doesn’t mean you should toss all your worries about COVID.
Recently, a Norwegian Cruise Line ship had 17 people test positive for COVID while on board. While this may not sound like much on a cruise of 3,200 people, it is a high percentage when you consider the cruise’s line very strict COVID vaccination policy in place. Everyone on board was required to be fully vaccinated. They required passengers to take a COVID test before boarding, and the test needed to have a negative result.
Still, because of these COVID policies, no social distancing measures were taken on board, and they had no capacity restrictions in


HKIE Building Services Division Scholarship, The
On the Donor
The HKIE Building Services Division Committee has agreed to continue to donate to the Department of Mechanical Engineering of The University of Hong Kong for a scholarship in the academic year 2014-15.
Purpose and Scope
The Scholarship shall be awarded to a local/non-local full time student in any year, who shall be a Student Member of the HKIE, studying BEng degree in Mechanical Engineering (Building Services Engineering).
- Academic merit, and
- Contribution to community services
|Awarded by External Body|
|Value of Award||HK$3,000|
|Type of Scholarships||
Merit-based Scholarships for Current Students
|Place of Origin of Students||Not specified|
|Level of Study||Not specified|
|Year of Study||Not specified|


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Shop in Newcastle Emlyn specialising in beautiful Fair Trade and recycled gifts and accessories.
17 Sycamore Street
Newcastle Emlyn, Carmarthenshire
SA38 9AP United Kingdom
in Earth Friendly Nappies
Littlelamb nappies will save you money and will reduce the environmental impact of your little one.
Unit D3, Capel Hendre WorkshopsAmmanford
SA18 3SJ United Kingdom
0800 917 5770


text:
just On Call - PepsiCo CEO surprised by "accelerated" diet soda drop
PepsiCo expects to launch new sweeteners next year
PepsiCo CEO Indra Nooyi has admitted that a slowdown in US diet soda sales has been more rapid than expected.
In a call with analysts today (16 October), Nooyi said there has been “an accelerated decline” in diet CSDs in the past six to nine months, as US consumers turn against artificial sweeteners. And, the PepsiCo head said upcoming sweetener innovations are not guaranteed to halt the drop in demand.
“Will our innovations stop the decline? That's anyone's guess,” Nooyi said. “But, we have to keep betting on innovation. In today's world, the best insulation against volatility is to have a diversified portfolio and not be overly dependent on a category like CSDs. In North America, CSDs are not a gigantic driver of our profits so we feel pretty good about where we stand today.”
According to Nielsen figures, unit sales of the overall diet and low-calorie soft drink category in the US fell by 6.9% for the four-week period to 3 August, versus the same period last year.
To help combat this - and long-term overall CSD declines - Nooyi announced this year that PepsiCo is developing new sweeteners and flavourings that could “alter the trajectory of the cola business”.
Today, Nooyi said the innovations are still expected to appear next year but no launch date has been set. “Once we have a launch date you'll hear more about it,” she said.
Meanwhile, PepsiCo CFO Hugh Johnston said the company will reduce investment in its bottled water brands.
“We're not willing to invest money just to hold share,” Johnston said. “We'll continue to sell packaged water, but it's not a priority for us from an investment perspective.”
The CFO said the decreased focus will damage overall volumes in PepsiCo's non-carbonated beverage category. “What it won't do, though, is significantly impact our profitability,” he added.
Johnston and Nooyi were speaking after the release of PepsiCo's year-to-date results, which saw group profits rise but a drop in North American beverage volumes drag overall performance.
In 2012, Cía de Bebidas Pepsico continued to adapt to the gloomy economic climate by holding back prices, offering its core carbonates brands at lower retail prices than its main competitor Cía Servic...
We're just over two months away from the start of the biggest sporting event on earth: The FIFA World Cup kicks off on 12 June, when host country Brazil take on Croatia in the first match of the month...
PepsiCo India is one of the largest players in packaged foods and soft drinks in India. The holding became the new title sponsor of the Indian Premier League (IPL) for five seasons starting from 2013....
PepsiCo Deutschland GmbH is the second biggest player in carbonates in Germany. The company offers a wide product portfolio within carbonates, covering cola and non-cola carbonates through well-known ...
- Is Diageo on the Brink of a Brain Drain?
- SABMiller edges Diageo as beer trumps spirits
- Will Keurig Kold come to Coca-Cola Co's Rescue?
- Focus - SABMiller's FY Sales Performance by Region
- Focus - Indonesia: Prohibition in Paradise?
- Rémy Cointreau eyes recovery after Q4 bounceback
- Carlsberg exec joins Diageo as Africa chief steps
- Diageo YTD sales come in flat
- Bacardi hands global advertising to single agency
- Heineken "concerned" as Indonesia enacts beer ban
- Global rum insights - market forecasts, product innovation and consumer trends research
- Global Tequila insights - market forecasts, product innovation and consumer trends research
- Bacardi Limited - Strategy and SWOT Report
- ALDI 2015: Radically transforming Anglo Saxon grocery markets
- Diageo plc (DGE) - Financial and Strategic SWOT Analysis Review

domain: economics


text:
BIO-OIL | Dry Skin Gel Ã‚Â Product Description:Bio-Oil Dry Skin Gel is the next generation dry skin treatment. Already the winner of 12 prestigious awards worldwide, this breakthrough technology improves traditional dry skin products such as creams, lotions and body butters, replacing the inert moisture in these formulations with oil. to create a product that is 100% effective in treating dry skin.Ã‚Â
Bio-Oil Dry Skin Gel is perfectly formulated to meet the needs of dry and extremely dry skin. With just 3% water, this formula is packed with emollients, moisturizers and soothing ingredients. Emollients like shea butter have the ability to smooth and soften the skin. Moisturizers such as glycerin and urea help draw moisture into the skin, deeply hydrate it, and regulate moisture levels. It has the ability to create a skin barrier.
With its unique formula and unique gel-to-oil texture, this product is perfect for restoring optimal moisture levels to dry to very dry skin. It's easy to apply and you can feel a pleasant warmth the moment you apply it.Ã‚Â
Chamomile has anti-inflammatory properties soothing the skin; Glycerin attracts water and binds it to the skin, keeping it hydrated and shielded from environmental sources of irritation; Ã‚Â Niacinamide increases ceramide synthesis and has anti-inflammatory properties leading to better skin hydration and healthier skin barrier; Shea Butter not only deeply nourishes but also helps regenerate and soothe providing comfort to the skin; Urea is naturally produced by the skin and essential to regulate the levels of moisture in the skin. It not only has moisturizing properties but also stimulates skin renewal improving its texture.
How to Use:
Apply Bio-Oil Dry Skin Gel in a small amount (use less than you would when applying a cream) to clean and dry skin. Gently massage in small circular motions until almost fully absorbed.
Ã‚ÂMade in USA


Ravi Shankar On The South Bank Show
06 Aug 2001
Fans of Ravi Shankar in the UK should not miss The South Bank Show this Sunday, which will profile for the first time India's great musician. Ravi has been interviewed at length this year for the programme, which airs on ITV on 12 August.
Transmission time is scheduled for 10.45pm though you are advised to check listings for the exact time. The film has been produced and directed by Daniel Wiles and is edited and presented by Melvyn Bragg.