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This is a very thorough and extensive 35 page website about allopathic, holistic and integrative veterinary, cat / dog nutrition and what BigPharmaMafia, bad veterinarians and pet food companies who make very low-quality pet foods don't or won't tell you. It will always be a work in progress. The site is sometimes intentionally provocative & outspoken in order to disturb the status quo, which needs to be educated and must be changed! All of the information on this website is fact and has been extensively researched, sourced and documented and is extremely well received by both good veterinarians and pet parents, having had 500,000 hits in a single day!
Roger Biduk Says Your Dog is a Carnivore and a Domesticated Wolf
Photo Credits: Dogs Naturally Magazine; In Memory of Stempy: A Victim of a Bad Veterinarian
“If you were to take a look at the internal organs of a Saint Bernard, a wolf or a Chihuahua, you’d see that they are arranged, shaped, and function in identical ways!” Pet MD
Roger Biduk says “it’s hard to believe that many manufacturers of low-quality pet foods and many vets [especially those who are only qualified to practice basic allopathic veterinary] still say that dogs are omnivores even though their ancestral diet is 49%-56% animal protein, 40%-47% animal fats and only 4%-6% carbohydrates (0% from grains!) which hasn’t changed to this very day… but then again, many of these same lousy vets that are only qualified to practice basic allopathic veterinary sell horrible “prescription diets” [usually Hill’s Prescription Diet] that contain little or NO meat, are very, very, very, very low in animal protein and may contain 60%+ carbohydrates, 900% more than a dog’s natural diet that will eventually cause all sorts of problems, illness and disease… and cha-ching… big $$$$ for the vets”!
On the American Veterinary Medical Association (AVMA) [and now also the AAFP, NASPHV and AAHA] recently telling veterinarians to discourage pet owners from feeding raw pet food diets: “sorry, AVMA, you are all wet on this one. My own raw fed dogs have been healthier for the past 20 years than my clients’ dog food eating dogs. Are we veterinarians promoting health or the pet food industry, with all its recalls, Chinese ingredients, and biologically inappropriate diets? And why in the world is AVMA worrying about what perhaps 2.5% of the pet food market does? Surely there are serious problems affecting more pets than this… How about the jerky treats from China that are actually killing dogs, which FDA refuse to order recalled [for the last seven years!].” Dr. Laurie S. Coger, DVM, www.wholisticvet.com
Humans are omnivores; as there is absolutely nothing that a dog has in common with humans, both inside and out it’s utterly absurd, ridiculous and preposterous that anyone would label them the same… and the Smithsonian Institution totally agrees!
I’ve actually heard (and so have many of you) some vets, so-called “animal nutritionists ” and makers of low-quality pet foods (see comments from Purina below) say that dogs are omnivores, but those are among the 95% of vets (all practicing basic allopathic veterinary) that I wouldn’t let anywhere near my cats/dog.
I ask them how they can say that dogs are omnivores and they tell me that “dogs have been domesticated and have evolved to eat a starch-based diet”… actually, there’s only three things that has “evolved” in the pet industry:
Sell low-quality “prescription diets”, usually Hill’s Prescription Diets and Hill’s Science Diet or others such as Purina Veterinary Diets, Iams Veterinary Formulas, Eukanuba Veterinary Diets, Royal Canin Veterinary Care Nutrition and Royal Canin Veterinary Therapeutic Formulas
Neuter too young!
Vaccinate too young and then overvaccinating; the best and safest vaccine protocol for pups.
My webpage and social media sites below contain the very best info on vaccinations which includes hundreds of comments and links from dozen of the best veterinarians and vaccine researchers in the world, you’ll know more or just as much on the topic of pet vaccinations as the very best vets:
Prescribe powerful and often deadly drugs such as steroids [i.e. Prednisone), NSAIDs [Rimadyl (carprofen), Metacam (Meloxicam), Deramaxx (Deracoxib), Previcox (Firocoxib), Etogesic (Etodolac), Zubrin (Tepoxalin), Novocox (Carprofen), Vetprofen (Carprofen), Carprieve (Carprofen), Quellin (Carprofen), Orocam (Meloxicam), Loxicom (Meloxicam), Meloxidyl (Meloxicam)] and antibiotics to name a few like candy and at the drop of a hat!
Sell carcinogous, neurotoxic poisonous chemical pesticides for heartworm / fleas / ticks / dewormer in the form of pills, topical applications, collars or injections whose active ingredients are sensitizers and irritants that cause terminal cancer, terminal auto-immune disease, terminal neurological disorders, reproductive and birth defects and terminal liver and kidney disease in people and animals which may include ProHeart 6, Revolution, Bayer Advantage, Bayer Advantage II, Bayer K9 Advantix II, Hartz UltraGuard Pro, Hartz UltraGuard Plus, Hartz First Defense, Bravecto, Bayer Seresto, Interceptor, Heartgard, Parastar, Parastar Plus, Pentagon, Parastar, Parastar Plus, Johnston’s Veterinary, Heartgard Plus; Tri-Heart Plus, Vectra 3D, Capstar, Sentinel, Frontline, Safe-Guard, Trifexis, NexGard, Comfortis, Zodiac, Prowormer, Nemex 2, Droncit, Drontal Plus, Panacur, Heartgard Chewables, Iverhart Plus, Iverhart, Zimectrin or Advantage Multi among others.
2) Pet food companies (Purina, Hill’s, Pedigree, Royal Canin, Eukanuba, Iams, Ol’ Roy, etc.) making very, very low-quality cat / dog foods with horrible guaranteed analysis that are very, very low in animal protein and loaded with carbohydrates [starches, sugars, grains, corn] soy and by-products along with other ingredients that may be dangerous at best, toxic and poisonous at worst. Visit my webpage Pet Food Brands to Avoid.
3) The wonderful folks at BigPharmaMafia manufacturing powerful and often deadly prescription drugs such as steroids [e.g. Prednisone], antibiotics, corticosteroids, NSAIDs [Rimadyl, Deramaxx, Metacam, Previcox], vaccines and toxic, poisonous, carcinogenic chemical flea / heartworms pesticides in the form of pills, topical applications and injections that have catapulted cancer as the major cause of death in cats / dogs.
Since the only erroneous reason these people give is dogs have “evolved through domestication to eat a starch-based diet”, I’ll actually give the facts… some of this can also be found on my webpage Grains Are Very, Very Bad For Your Obligate Carnivore Cat And Carnivore Dog.
There is absolutely nothing, nothing, nothing on the inside or outside of a dog that remotely suggests they are anything but carnivores and that hasn’t changed since the age of the dinosaurs.
The dog family is a group of intelligent, carnivorous mammals that includes domestic dogs and their relatives which include coyotes, wolves, foxes, jackals, dholes, raccoon dogs and bush dogs.
They’re known scientifically as Canidae, are definitely carnivores and its members are commonly called canids and are members of the order Carnivora.
Carnivore means ‘meat eater’ (Latin carne meaning ‘flesh’ and vorare meaning ‘to devour’) and classifies animals whose diets consist mainly of meat – such as dogs.
One of the simplest ways to know if any animal is a plant or meat eater, look at their teeth and the way they chew.
In addition, cats and dogs have certain defenses that enable them to handle bacteria in a different way than humans do. A shorter digestive track and a more acidic PH in their stomachs create a very, very powerful mechanism of defense against harmful bacteria.
Everything you will read below translates to one very, very simple fact: Everything about a dog and cat’s body design, both inside and out says they are carnivores and obligate carnivores, designed for a carnivorous, hunting lifestyle geared toward killing prey which hasn’t changed one bit in over 40 million years to this very day!
With that in mind, here are six reasons why your dog is totally a carnivore without even one reason to suggest otherwise:
1) Sharp teeth that have been designed for one and only one reason – for biting into, ripping apart and slicing meat, not for grinding grains, corn, vegetables, fruits, soy, kibble or plants! Mother Nature has made teeth highly specialized for each animal on the planet and are structured specifically for the diet each animal eats.
Going back 40 million years to the dinosaurs to tens of thousands of years to the sabre-toothed tiger to today, carnivores (dogs) and obligate carnivores (cats) still have elongated front teeth designed for tearing and killing prey. Their molars are still triangular with jagged edges that function like serrated-edged blades that give a smooth cutting motion like the blades on a pair of shears.
These teeth are totally useless for chewing grains, kibble and vegetables but perfectly made for biting into, ripping, slicing and swallowing meat.
Cats and dogs can’t chew (omnvivores and herbivores chew), they chop their food. Like all carnivores going back to the tyrannosaurus rex and the great white shark, the jaws of dogs and cats operate vertically, unlike herbivores and omnivores that grind their food by side to side chewing, to provide a smooth cutting motion and open widely to swallow large chunks of meat.
It’s the perfect combination for cutting meat into smaller chunks and the absolute worst for chewing grains, vegetables, corn and kibble.
Herbivores (cows) and humans (omnivores) on the other hand chew from side-to-side. They have broad, flat back teeth that are ideal for grinding grains and plant material into finer particles. That’s why a cow “chews its cud”.
2) The digestive anatomy of carnivores (dogs) and obligate carnivores (cats) are totally different than those of herbivores and omnivores.
Because meat is easily digested while plants and grains are very hard to digest, the small intestines of carnivores are very short. Carnivores and obligate carnivores have a very short digestive system with food staying in a cat for only five to seven hours and seven to ten hours in a dog.
Plant and vegetable matter such as grains, corn, soy, wheat, etc. (all not fit for human consumption and found in low-quality pet foods sold in grocery stores and vet clinics; i.e. Hill’s Prescription Diets) can take 3-5 days to be processed in a herbivore’s gut… now you can see the huge health problems that occur when carnivores (dogs) and obligate carnivores (cats) are fed commercial pet foods containing these horrible ingredients… too bad that so many vets that only practice allopathic veterinary don’t understand this… or is it more “calculated” and they do?… unbelievable…!
Herbivores have a gastrointestinal tract that’s unusually long, sometimes exceeding eighteen times the animal’s body length. Longer systems like this are needed for consuming a grain and plant-based diet. Cows, for example have one stomach with three compartments.
That’s why it’s very, very, very, very, very, very, very important to give cats / dogs a high protein, low starch, low carbohydrate / low sugar calorie-dense diet because they absorb the nutrients so fast.
High fiber, high carbohydrate (starch, cellulose, sugar) laden foods with grains and corn such as those bought in grocery stores (i.e. Purina, Ol’ Roy, Pedigree, Iams, Royal Canin, Eukanuba, Science Diet) or veterinarian clinics / hospitals [Hill’s Prescription Diets] totally ignore this fact, providing an unnatural burden on the GI tract that results in excessive system bulk and reduced nutrient absorption often resulting in many serious illnesses and diseases leading to premature death.
3) Dogs and cats are built to handle bacterial loads from food that would cause significant illness in you or me. Your pet’s body is well equipped to deal with heavy doses of familiar and strange bacteria because nature built them to catch, kill and immediately consume their prey.
What’s more, carnivores (dogs) and obligate carnivores (cats) exhibit a much higher concentration of stomach acid which allows for faster digestion of animal protein. The stronger acid kills the disease-causing bacteria abundant in decaying meat.
A very high concentration of stomach acid helps quickly break down proteins. Carnivores have a stomach acidity of about pH 1; humans at around pH 5 when there’s food in the stomach.
Many unknowledgeable people and all unethical and / or unknowledgeable veterinarians and their member associations say bacteria and Salmonella are a big danger for cats / dogs… NOTHING, NOTHING, NOTHING could be further from the truth, a vet’s LAST-DITCH effort to scare you into buying a garbage and potentially dangerous bag of Hill’s Prescription Diet!
The pH scale goes from 0 to 14, with 0 representing a HIGHLY, HIGHLY, HIGHLY acidic substance, 7 representing a neutral one and 14 representing a highly alkaline one.
While the pH of human stomach juice can vary quite dramatically depending on what you’ve eaten, it tends to stay around 5 when there’s food in the stomach. The stomach acid of a dog [carnivore] on the other hand, has a pH of around 1.
Just to highlight how utterly ridiculous and preposterous these scare tactics by bad veterinarians are, the pH scale is logarithmic… which means each whole pH value below 7 is ten times more acidic than the next higher value.
In other words, a cat’s / dog’s stomach acid can be 50X [or is it 10,000X?] more acidic than yours or mine at a given instance… in fact, it’s so acidic that it can dissolve many metals… for further reference, battery acid has a pH of 0.8!
In addition to the acid, dogs and cats also naturally produce a tremendous amount of bile. Bile is both anti-parasitic and anti-pathogenic.
So if something potentially harmful isn’t entirely neutralized by stomach acid, the bile is a secondary defense.
As if a super-high concentration of stomach acid and bile wasn’t enough, your pet’s powerful pancreatic enzymes also help break down and digest meat.
4) Herbivores and omnivores have one very powerful digestive weapon that dogs and cats have a very insignificant amount of… salivary amylase.
Salivary amylase is a special enzyme that omnivores and grain and plant-eating animals (and humans) produce in their saliva. Because grains are so hard to digest (contrary to what some nutritional “experts” and vets say), it’s a most critical enzyme that catalyses the breakdown of starch into sugars.
In the saliva, amylase begins the chemical process of digestion needed to initiate the break down of starchy carbohydrates before they enter the stomach.
Dogs and cats do produce some amylase, but the enzyme is produced much further down the digestive tract, in the small intestine where they use amylase produced in the pancreas where the food is closer to going “out“ rather than coming “in“. This places the burden entirely on the pancreas, forcing it to produce large amounts of amylase to deal with the starch, cellulose and carbohydrates in grains and plant matter.
Without salivary amylase, a carnivore’s (dog’s) and obligate carnivore’s (cat’s) digestion of grains is decidedly more difficult, if not somewhat impossible.
The ultimate effects of feeding your cat / dog low-quality pet foods such as those mentioned above that are low protein / high carbohydrate / high starch & sugar include swings in blood sugar and insulin, insulin resistance and high blood sugar. Eating grains and corn in these low-quality pets foods are responsible for most if not all of the degenerative diseases that pet owners pay lousy allopathic veterinarians thousands of dollars to cure… actually, these vets usually don’t cure anything, they only try to treat the symptoms and most often make matters even worse, for your pet and your wallet… cha-ching!
5) Carnivores (dogs) have no ability to convert ALA (alpha-linolenic acid) to efficient and / or biologically appropriate EPA (eicosapentaenoic acid) or DHA (docosahexaenoic acid) which is why it’s so important to add Omega 3 supplements.
However, carnivores get their EPA & DHA requirements from eating their grass-fed herbivorous prey.
6) Myth – Wolves Digest the Stomach Contents of Their Prey… A Fairy Tale!
This myth is repeated over and over and over as evidence that wolves and therefore dogs are omnivores. However, this myth is just that – a myth and it’s totally false. It is not supported by one single shred of evidence!
It’s a documented fact that not only do wolves NOT eat the stomach contents of their prey, they go to considerable lengths to avoid doing so! Only if the prey is small enough (like the size of a rabbit) will they eat the stomach contents, which just happen to get consumed along with the entire animal.
Otherwise, wolves will shake out the stomach contents of their large herbivorous prey before sometimes eating the stomach wall.
The great Dr. L. David Mech, B.S., Ph.D., is considered the world’s leading wolf biologist and is the Senior Research Scientist with the United States Geological Survey (USGS) Northern Prairie Wildlife Research Center (NPWRC).
In 1958 and for the next 15 years, Dr. Mech was the only full-time wolf researcher in the world.
Dr. Mech is a founding member of the International Union for the Conservation of Nature and Natural Resources (IUCN) Wolf Specialist Group which was instituted to guide wolf recovery and management throughout the wolf’s original range, which was most of the northern hemisphere.
Dr. Mech is also the founder of the International Wolf Center, Ely, Minnesota, a non-profit organization for public education about wolves and wolf recovery with over 10,000 members, 20 employees a 32-p quarterly magazine International Wolf (distribution, 13,000) www.wolf.org/. Their sole purpose is to provide objective, science-based information about wolves.
Dr. Mech has been invited to visit and to consult with the governments and/or conservation agencies of Italy, Spain, France, Croatia, Sweden, Israel, and Russia to help them recover, conserve and manage their wolf populations.
Dr. Mech has written ten books, over 300 scientific articles and over 100 popular articles about wolves and their prey and wolf management; while his professional experience and published works are too numerous to mention, they can be seen here along with his personal and business website.
The following quotations are taken from Dr. Mech’s 2003 book Wolves: Behavior, Ecology, and Conservation – this book is a compilation of 350 collective years of research, experiments, and careful field observations. These quotes are taken from chapter 4, The Wolf as a Carnivore:
“Wolves usually tear into the body cavity of large prey and…consume the larger internal organs, such as lungs, heart, and liver. The large rumen [which is one of the main stomach chambers in large ruminant herbivores,]… is usually punctured during removal and its contents spilled. The vegetation in the intestinal tract is of no interest to the wolves, but the stomach lining and intestinal wall are consumed, and their contents further strewn about the kill site.” (pg.123). Apparently, the “perplexed nutritionists” at Purina say otherwise, “even wolves in the wild derive nutrition from both plant and animal sources”. See below.
“To grow and maintain their own bodies, wolves need to ingest all the major parts of their herbivorous prey, except the plants in the digestive system.” (pg.124). Oops, again, the “perplexed nutritionists” at Purina say otherwise, “even wolves in the wild derive nutrition from both plant and animal sources”. See below.
This next quote can be found on the Hunting and Meals page at Kerwood Wildlife Education Center:
“The wolf’s diet consists mostly of muscle meat and fatty tissue from various animals. Heart, lung, liver, and other internal organs are eaten. Bones are crushed to get at the marrow, and bone fragments are eaten as well. Even hair and skin are sometimes consumed. The only part consistently ignored is the stomach contents.” Uh-oh, again, the “perplexed nutritionists” at Purina say otherwise, “even wolves in the wild derive nutrition from both plant and animal sources”. See below.
From the mouths of the wolf experts themselves, who have observed countless numbers of kills: Not only do wolves NOT eat the stomach contents of their large prey, they actually go out of their way to AVOID them…!
Additionally, Neville Buck from the Howletts and Port Lympne Zoological Parks in Kent, England, notes that “virtually no small carnivore (which includes varieties of cats, wolves, wild dogs) eat the intestinal contents of their large prey.
“The contents are spilled in the enclosures and are often rolled in by the animals, but very little is eaten (if any is eaten at all)”. His observations can be found in Appendix B of Raw Meaty Bones.
So the next time you hear some “animal nutritionist”, a pet food company who makes low-quality pet foods or some veterinarian who tries to sell you garbage “prescription diets” [usually Hill’s Prescription Diet] say corn, soy and grains are good and raw meat is dangerous to give to your cat or dog, shake your head at their ignorance and quickly walk away – and if it’s a veterinarian, run away… after all, carnivores have only been eating and thriving on raw meat for the last 40 million years or so… and only in the last 50 years getting serious illness and disease leading to premature death because of commercial pet foods full of cheap carbohydrates, starches, sugars (corn & grains) and other ingredients that have been dangerous at best and poisonous at worst!
Nestlé SA makes some of the lowest quality pet foods available such as Purina, Purina One, Alpo, Beneful, Beneful Healthy Harvest, Busy Bone, Chew-rific, Deli-Cat, Dog Chow, Fancy Feast, Friskies, Gourmet Gold, Mon Petit, HiPro, Kibbles and Chunks, Kit ‘N Kaboodle, Mighty Dog, Purina Pro Plan, TBonz, Purina Veterinary Diets and Whisker Lickin’s.
Hard to believe but you can go to the following pages on the Purina website where they say: “Why Corn is Good For My Dog“; “Dogs Are Not Carnivores and “Grains Are Beneficial For Dogs“… OMG!
Purina goes on to say “The belief that dogs shouldn’t eat starches has always perplexed the nutritionists at Purina.
“There is genetic proof that dogs evolved to eat grains.
“Pinpointing the dog’s ability to digest starches is one major breakthrough that has come from comparing the two species”… in all fairness, maybe they’re talking about dogs on Mars or another planet…
The Purina website unbelievably goes on to say “Many people believe dogs are carnivores. In fact, dogs are omnivores, and even wolves in the wild derive nutrition from both plant and animal sources”… shouldn’t one of Purina’s “perplexed nutritionists” tell Dr. Mech that even though he the Senior Research Scientist with the USGS NPWRC and is considered the world’s leading wolf biologist, that according to Purina he’s been totally wrong all these years… oh well…
I guess this also means that the best published paper I’ve ever read on cat / dog nutrition titled “The Biologically Appropriate Food Concept and the Dietary Needs of Cats and Dogs” by Champion Pet Foods, the makers of Orijen, is bogus, according to Purina…
PLEASE, for the health of cats / dogs everywhere, stay away from any and all pet foods made by Nestlé SA, Del Monte, Proctor & Gamble, Colgate Palmolive and Mars… this includes veterinarian recommended and sold “prescription diets”!!!
As a faithful companion to humans for some 10,000 years, the trend to humanize our companion dogs comes as no surprise.
Yet despite his/her long and close association with humans, the dog remains closest genetically to the Gray wolf, with whom he / she shares 99.8% of his / her mitochondrial DNA.
The close genetic relationship between dog and wolf led the Smithsonian Institution in 1993 to reclassify the dog from its previous separate species designation of Canis familiaris to Canis lupus familiaris.
In other words, the Timber wolf, the Tundra wolf and your beloved companion dog all fall under the genetic umbrella of the Gray wolf, Canis lupus.
To answer the question “is my dog a carnivore and a domesticated wolf?”
“You’re damn right he / she is!” says Roger Biduk
Dogs Are Carnivores; Dr. Jeannie Thomason, CVND, CDVN, CSANA
Dogs Are Carnivores; Feeding Dogs a Great Nature-Inspired Diet Dr. Christine King, BVSc, MACVSc, MVCS
Dogs: The Omnivore-Carnivore Question; Dr. Jeannie Thomason, CVND, CDVN, CSANA & Dr. Kim Bloomer, DVM, CVND, ND, CSAN
Bad Vets Try to Discredit Raw Feeding; Dr. Karen Becker, DVM, ND
The Biggest Myths About Raw Food; Dr. Karen Becker, DVM, ND
The Feeding Mistake Linked to the Cause of Most Disease; Dr. Karen Becker, DVM, ND
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PVL looks to institute pay cap and Rookie Draft
To say that women’s pro volleyball in the country is enjoying a boom is an understatement, especially the past few days that saw collegiate standouts turning pro to make hay while the sun shines, so to speak.
In fact, the president of the Premier Volleyball League (PVL) himself has started the process of instilling safeguards that would protect the league, its teams, the national team and the players before things get out of hand.
And two big measures that will be implemented, according to Ricky Palou, are salary caps that will cover teams and players and instituting a Rookie Draft with eligibility guidelines.
Make no mistake about it, Palou is overly glad that the league he helped start with some friends for an investment of P25,000 per share is enjoying unprecedented success and could be one of the best sports-entertainment programs in the land—if it still is not.
But things are moving too fast. And in certain cases, speed can certainly kill. Palou has heard that the current salaries that players reportedly receive are “too much” and could bite the teams in the butt in the long run.
“I’ve heard of [collegiate stars] being offered as much as P300,000 a month plus a car,” Palou told the Inquirer in a phone interview on Wednesday as he was asked to comment on UAAP stars foregoing years of eligibility and making the jump to the pros. “Of course it could be kwentong kutsero, but I think that’s alarming.
“I never got to confirm this, but I heard some (veteran) players are even making around P400,000 a month now,” Palou went on. “That’s too much in the sense that it could turn out to be unsustainable for the teams in the long run.”
‘Out of hand’
While he certainly wouldn’t want players’ earning power hamstrung, Palou said he is thinking long term when pegging a potential individual cap at P200,000 a month.
“I will be doing this to protect the teams,” he explained. “If this gets out of hand, sila din ang kawawa (they are the ones who will suffer) at the end of the day.”
And things may have gotten quite a bit out of hand already, with team expenses more than tripling since the league’s inception.
“When we started this, I was thinking that teams would spend around P8 million a year to keep their players and win championships,” Palou said. “The last time I did the rounds with some of the team owners, I heard one of them was spending P30 million.”
Palou is also planning a Rookie Draft starting next year to address the player exodus, hoping that this will prevent teams from just approaching a collegiate star and lure her out of school. Among the guardrails to be built around the draft is a minimum age requirement of at least 21 years old—which could be more or less than enough for them to complete a college education.
“A (college) diploma is very important as far as I am concerned,” Palou went on. “So with the K-12 enforced now, we could even decide to make the minimum age to 22 or 23, though some are saying that it cuts down on the productive years of the player. So we will see.”
Three new teams
This approach had been taken by the PBA from way back, with the Draft coming in effect in 1985 and a salary cap enforced a few years later in the aftermath of the Alvin Patrimonio offer sheet where the eventual four-time Most Valuable Player was offered P500,000 a month by Pepsi in the 1990s.
Among the players who decided to turn pro and forego at least two seasons of UAAP eligibility were Ateneo’s Faith Nisperos, Joan Narit and Pia Ildefonso, University of Santo Tomas’ (UST) Imee Hernandez, Far Eastern U’s Jov Fernandez and University of the Philippines’ Alyssa Bertolano and Ethan Arce.
Among those who could have stayed a year more technically due to a pandemic-suspended Season 82 were UST’s Eya Laure, Ateneo’s Vanie Gandler, the National U core of Joyme Cagande, Cess Robles and Jen Nierva and La Salle’s Mars Alba and Jolina dela Cruz.
Three teams will be making their PVL debuts starting June 27 with the Invitational Conference, and this added to the need for players—and gave monied teams the excuse to sign stars.
With 11 teams in total now, the most that the league can accept in the future is just one more.
“I think 12 (teams) is a feasible number. Going beyond that doesn’t make sense anymore.” Palou said.

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A few days ago I posted my Celebrate! Fabric License Plate. This week is the kick-off for the Row-by-Row Experience at many of the quilt shops….almost 3000 I think! You can get these license plates at all the shops, collect them, enjoy all the great “vanity” sayings on them….and …..then what do you do with them?
Stop into your local shop for ideas. There are fun patterns for tote bags, wall hangings, quilts, and even fabric to match the “water” theme on the plates. I was in Springwater Designs in Columbia, Maryland, and saw an adorable little zippered purse! I needed one for my sewing supplies…..maybe I need one for my cash…. or for my phone……for my rotary cutter! For my scissors!
And Bob thinks that one of my Celebrate! plates would look great on a T shirt for him! Get in line, Bob!

domain: artistic


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The road to sustainability
Two of the main ERA-CAPS activities for the near future will be handling the applications received in the coming weeks for the first joint call, and a second Strategic Workshop for the partner organisations. The purpose of the second Strategic Workshop is to consider a plan for the long term sustainability of the network after the European Commission funding for coordination of the network stops at the end of 2014. There are a number of ERA-Nets that have become self-sustaining, and so we will be inviting representatives from these ERA-Nets to come along so we can learn from their experiences and help us to ensure that transnational, collaborative molecular plant science research can continue long into the future. The workshop is being organised by INRA and will be held in April 2013 in Paris.
Contact: Paul Wiley, Françoise Vedele and Dario Zilli


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YUMA, Ariz., (KYMA, KECY) - A Yuma singer is preparing for the battle round after choosing Team Kelly Clarkson during his blind audition Tuesday night.
Tanner Gomes, 28, will be signing in the Battle Rounds of the NBC hit show "The Voice." From growing up in Yuma to now a Nashville, Tennessee resident, Gomes says he's excited to rep #TeamKelly. Especially, since Clarkson got her claim fame on a singing audition show as well, American Idol.
"Kelly has been through it all. She knows what it takes and that girl can sing! She's so good on camera and has a huge personality and that's something I can learn from,” said Gomes.
Gomes explained that he has been auditioning for the show for years but it took some help from his roommate to make it happen.
"He knocks on my door at 6 in the morning and I don’t have to be up for another hour, and he’s like hey wake up! I signed you up for the voice you have an audition on the 17th,"said Gomes.
News 11 and KYMA.com will be following Tanner's progress so be sure to tune in or log on for frequent updates.
"The Voice" airs Monday and Tuesday nights at 7 p.m. on NBC.


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The fun you get from golf is in direct ratio to the effort you don't put into it.
We have fifty-one golf courses in Palm Springs. He(Gerald Ford) never decides which course he will play until after the first tee shot...At least he can't cheat on his score- because all you have to do is look back down the fairway and count the wounded
You can't lose an old golf ball
Indeed, the highest pleasure of golf may be that on the fairways and far from all the pressures of commerce and rationality, we can feel immortal for a few hours
When he gets the ball into a tough place, that's when he's most relaxed. I think it's because he has so much experience at it
A professional will tell you the amount of flex you need in the shaft of your club. The more the flex, the more strength you will need to break the thing over your knees
There are three ways of learning golf: by study, which is the most wearisome; by imitation, which is the most fallacious; and by experience, which is the most bitter.
Why am I using a new putter? Because the last one didn't float too well
I'd like to see the fairways more narrow. Then everybody would have to play from the rough, not just me
Everybody has two swings-a beautiful practice swing and the choked-up one with which they hit the ball. So it wouldn't do either of us a damned bit of good to look at your practice swing
If your caddie coaches you on the tee, 'Hit it down the left side with a little draw,' ignore him. All you do on the tee is try not to hit the caddie.
Always throw your clubs ahead of you. That way you don't have to waste energy going back to pick them up
Always keep in mind that if God didn't want a man to have mulligans, golf balls wouldn't come three to a sleeve
Competitive golf is played mainly on a five-and-a-half-inch course, the space between your ears
Actually, the only time I ever took out a one iron was to kill a tarantula. And I took a seven to do that.
Happiness is a long walk with a putter.
Playing golf is just like going to a strip club. You're all revved up, ready to go. But three hours later, you're depressed, plastered, and most of your balls are missing
Golf is an easy game...It's just hard to play
Golf is a sport in which the ball lies poorly but the player well
They say golf is like life, but don't believe them. It's more complicated than that.
In Scotland, a new game was invented. It was entitled Gentlemen Only Ladies Forbidden and thus the word GOLF entered into the English language
Eighteen holes of match play will teach you more about your foe than 18 years of dealing with him across a desk.
The difference in golf and government is that in golf you can't improve your lie.
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domain: hobby


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Top best answers to the question «Does starbucks have a cold brew latte»
Handcrafted in small batches daily, slow-steeped in cool water for 20 hours, without touching heat and finished with a splash of milk—Starbucks® Cold Brew is made from our custom blend of beans grown to steep long and cold for a super-smooth flavor.
Those who are looking for an answer to the question «Does starbucks have a cold brew latte?» often ask the following questions:
📢 How to mimic starbucks cold brew?
The Starbucks cold brew in our recipe is undeniably delicious, but it does have more than a few calories (110, to be exact). Luckily, you can easily cut out the sugar by skipping the vanilla simple syrup. You can still make sweet cream — though of course, it won’t be particularly sweet — without the syrup.
📢 How yo make a cold brew latte?
Cold Brew Latte Preparation Fill glass with ice, pour in freshly brewed espresso. Pour in the milk and sweetener into your mason jar, to ¾ full. Tightly seal the jar, shake, shake, and shake. Pour the foam into a glass with the espresso and ice.
📢 Is a cold brew latte a thing?
For a classic cold brew latte, add ice cubes, cold brew, and milk to a glass and enjoy. If desired, you can always add some syrup of your choice in the end.
📢 Is cold brew healthier than latte?
Summary Though cold brew coffee contains fewer total antioxidants than hot coffee, it's full of compounds that have high antioxidant activity. Antioxidants help prevent diseases that can reduce your lifespan.
📢 Is cold brew stronger than iced latte?
Although not as strong as an iced espresso, cold brew concentrate packs a punch, with about twice the caffeine per ounce as a regular cup. As a result, many of our customers fondly refer to it as “rocket fuel.”
📢 Is pumpkin cream latte healthier than cold brew?
- Yes, this pumpkin cream cold brew is definitely healthier than the PSL. A 12-ounce (tall) latte is 300 calories, while a 12-ounce pumpkin cream cold brew is 140 calories. However, both of these drinks should be reserved as a special treat, since they contain lots of fat and sugar.
📢 Is starbucks cold brew dairy-free?
Non-dairy drink Customizations
Cold Brew (nitro and regular): Swap dairy milk for non-dairy and leave off any sweet cream cold foam.
📢 Is starbucks cold brew pike place?
The First and Pike Starbucks in downtown Seattle is now offering its own unique canned cold brew coffee. That store offers Pike Place Special Reserve coffee, which is not the same thing as Pike Place Roast.
📢 Is starbucks cold brew shelf-stable?
Starbucks did bring cold brew to the mainstream, though. These days most coffee companies, from Dunkin' Donuts to Devoción, a cult NYC cafe, offer it year-round. Cold-brew concentrate is fairly shelf-stable, too, and so packaged iterations abound.
10 other answers
Cold Brew Latte Try our Cold Brew coffee just the way you like it. Add milk for a smoother flavour or one of our many dairy free options for a creamy and more flavourable finish.
A latte is an espresso-and-milk beverage. It can be served either hot or cold At Starbucks, lattes come in a range of sizes, with the amount of espresso altering based on the size of the drink. The venti sizes of iced drinks are slightly larger than hot drink venti sizes at Starbucks.
If you want the least amount of caffeine, order a single shot of espresso or a latte. From lattes to macchiatos to cold brew, it can be hard to decipher the difference between coffee drinks. If you're looking to get the most caffeine out of your everyday coffee order at Starbucks, for example, a regular drip coffee is your best bet.
Starbucks uses its own Cold Brew roast. Coffee beans for retail use come in 5lb bags, this includes cold brew. The entire 5lb bag of cold brew is grounded for French Press setting in the grinder.
And the answer is, yes. In fact, Starbucks has quite a few decaf iced coffee drinks available. Make note, though, actual brewed iced coffee and cold brew coffee are not available in decaffeinated form.
Starbucks K-Cups. Starbucks standard K-Cup coffee pods have on average 130 mg of caffeine per 8 fluid ounce cup. Starbucks 2X (2x caffeine) pods (formerly Starbucks Plus) have 260 mg per 8 fluid ounce cup. The 2X variety contains coffee and additional coffee extracts. Lighter roasts will contain slightly more and darker roasts, slightly less.
As a matter of fact, Starbucks at-home coffee is readily available in most major stores. For instance, Starbucks has decaf iced coffee and cold brew in the refrigerated section—no brewing necessary. What’s fun is giving these drinks a bit more coffee-shop flair with syrups and creams.
Whats stronger cold brew or latte? Cold – brew is considered to be the strongest tasting coffee of the two, this is because cold – brew coffee has more caffeine in it than espresso. The caffeine content gives you the coffee kick and is why it will feel like cold – brew is stronger than espresso. What’s the difference between cold brew and latte?
If it’s a bottled cold beverage from Starbucks, it’s probably cold brew instead of iced coffee. That’s a whole other ball of yarn, so keep reading to learn more. Dunkin’ Donuts sells iced coffee in a bottle though, as do plenty of other coffee brands.
Starbucks typically puts three pumps of syrup in a tall latte, four in a grande, and five in a venti (six if it's an iced venti, because the drink is four ounces larger). It's a good rule of thumb...
We've handpicked 6 related questions for you, similar to «Does starbucks have a cold brew latte?» so you can surely find the answer!Is starbucks unsweetened cold brew keto?
1. Drip, Iced or Cold Brew Coffee (0g net carbs) Hi, old reliable. Plain coffee is basically carb-free; 12 ounces, or a Starbucks tall cup, contains less than 1 gram of carbs.Starbucks how to order cold brew?
This Starbucks secret menu drink is super sweet and indulgent! To order a Chocolate-Covered Strawberry Cold Brew, start by asking for a Venti Cold Brew. Then ask for four pumps of mocha syrup and two pumps of white mocha syrup. Add on some cold foam with strawberry puree mixed in, and top everything off with a mocha cookie crumble topping.What is a cold brew latte?
Cold brew latte has rich diary sweetness with a note of caramel to give you a wonderfully refreshing beverage. Traditionally, lattes are made using espresso, but for this special drink, cold brew coffee works wonderfully. It’s smooth and rich yet with less acidity and bitterness than the standard hot water brewed coffee. You can confidently use cold brew coffee to make your sweet latte as there is no risk of diluting the drink.Whats stronger cold brew or latte?
Cold-brew is considered to be the strongest tasting coffee of the two, this is because cold-brew coffee has more caffeine in it than espresso. The caffeine content gives you the coffee kick and is why it will feel like cold-brew is stronger than espresso.What's the difference between cold brew and latte?
What’s the difference between cold brew and latte? The difference between a latte and an iced coffee is the ingredients and how they are prepared. The ingredients to make a latte include steamed milk, espresso coffee, and foam, while iced coffee is made with regular brewed coffee poured in a glass with ice.Which is stronger cold brew or latte?
Cold-brew has more caffeine in it than espresso. This is because you use double, sometimes triple the number of coffee beans to make cold brew coffee. Most of the time, you'll be making a cold-brew extract. This cold-brew extract can be diluted using water, milk, or milk alternatives.

domain: food


San Francisco Chronicle
New Orleans just got a little bigger with the birth of three adorable additions to our city
These past few months the United States has had a slew of celebrations, including...
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Educational Institutions In Gujarat Make "Bharat Mata Ki Jai" A Rule
A trust run by a BJP leader Dilip Sanghani has made it mandatory for students seeking admission to its educational institutions in Gujarat to write 'Bharat Mata Ki Jai' in their application forms to secure admission, escalating the controversy surrounding this slogan.
"We have decided that admission will be given to only those who write the slogan on admission form. Just as it is not compulsory to write it, it is also not mandatory for those who don't write it to enroll in our institutes. Those who want to take admission, must show their commitment towards the country," the former lawmaker from Amreli said.
The three institutions including a college are located in Amreli city--around 250 km Ahmedabad--in Prime Minister Narendra Modi's home state. The institutes - MV Patel Kanya Vidhyalay, TP Mehta and MT Gandhi Girls' High School, Patel Vidhyarthi Ashram, and DM Patel Physiotherapy College - collectively have 5,000 students. The new academic session in Gujarat starts in June.
"The decision has been taken to instill nationalism in students at a young age at a time when we are witnessing anti-national sloganeering in campuses," said Sanghani. Justifying the decision, Sanghani linked it to the recent events at the Jawaharlal Nehru University(JNU). Opposing the chanting of 'Bharat Mata Ki Jai' is like opposing the country.
An event at the Jawaharlal Nehru University (JNU) in Delhi, where anti-national slogans were allegedly shouted in February, had sparked the debate on patriotism and turned into this bigger controversial political battle. Yoga guru Ramdev added fire to the issue by declaring on Sunday that if there were no law in the country he would behead all those who refuse to shout the slogan.
Sanghani was earlier mired in a controversy over a Rs 200-crore scam involving fishing contracts when he was the state agriculture minister. The opposition Congress was quick to criticise the move.
"People from BJP and RSS never took part in the freedom struggle. Yet they try to preach everyone patriotism. As a part of their national strategy, BJP leaders are raising this issue to cover up their failures. Patriotism is certainly not what BJP is preaching," said Mr Manish Doshi, a Gujarat Congress spokesperson.
"Right to Education is a fundamental right and all the schools have to abide by the provisions of Right To Education Act. You cannot deny admission by enacting such rules. Further, freedom of speech also gives me the right not to speak. To compel someone to speak or write `Bharat Mata Ki Jai' is a violation of fundamental rights," Mr Girish Patel said.
"The Indian Constitution does not compel anyone to say `Bharat Mata Ki Jai'. This slogan indicates our commitment to our country. But we should not link it to the admission process. It will not stand in the court if challenged," said Mr Parimal Trivedi.
Yoga guru Ramdev added fire to the issue by declaring on Sunday that if there were no law in the country he would behead all those who refuse to shout the slogan.


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MONTGOMERY, Ala. (AP) – Suspended Alabama Chief Justice Roy Moore is appealing his suspension from the bench.
In a brief filed Tuesday, Moore’s attorney says a judicial discipline panel exceeded its authority by suspending Moore for the remainder of his term. It requires a unanimous vote to remove a judge from office. Moore argues the lengthy suspension is a “de facto removal” without the required unanimous vote.
The Alabama Court of the Judiciary ruled in September that Moore violated judicial ethics. Moore in January sent probate judges an order telling them that a state court order to refuse marriage licenses to gay couples remained in “full force and effect.”
Moore’s order came six months after the U.S. Supreme Court ruled gays and lesbians have a fundamental right to marry.
Following Moore’s motion Tuesday, the Southern Poverty Law Center issued a statement about Moore’s suspension:
The facts of this case are crystal clear. As Alabama chief justice, Roy Moore made a decision to advocate for his personal religious beliefs rather than fulfill his oath to uphold the United States Constitution. He told the state’s 68 probate judges to violate a federal court order. In our opinion, the Court of the Judiciary got it right and was well within its authority to suspend Moore from the bench. The rule of law won the day.”


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Oh good ole’ Justin Bieber is back at it, making more new friends every day. Drake Bell is known for taking shots at Justin Bieber on Twitter, but Bieber’s never bothered to respond to all the criticism–until now.
Last night, Bieber reportedly rolled up to Drake Bell’s album release party at the L.A. cocktail lounge Mixology 101 and rolled down his window, which was apparently all it took for Bell’s fans to react with much more hysteria than they apparently did for Bell himself.
Get this, Bieber wasn’t finished: He then Instagrammed a video of the crowd’s reaction without bothering to mention Bell, captioning the clip with, “So nice seeing my fans at the Grove tonight.”
Bell then tweeted this:
@justinbieber Damn! they told me you were there while I was changing. I tried to come get you in time but you split. only saw you drive away
— Drake Bell (@DrakeBell) April 18, 2014

domain: celebrity


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Every year with this family I think I couldn’t possibly have more fun… and every year is more fun than the last! Noelle’s personality has grown so much this last year, and my time with them for her third birthday was a blast! We also start off with some in home family session type photos, and then venture outside. Kari is a photographer, which makes it even more of an honor that they keep asking me back year after year. These pictures in their home are some of my favorites to take! Scroll down and enjoy allllll the cuteness 😍 You might even happen to glimpse a cute little three year old unicorn ;)
Winter is a perfect time to do your own in home family session! You don’t have to have a magazine worthy house, just a family that loves each other and some window light and we’re good to go. If this is something that would interest you, fill out my contact form and I can get you more information on what an in home family session can look like. I can’t wait to hear from you!
I always love me a good ol’ MN winter engagement session, and then add these two. Nothing short of perfect. Jake and Taylor are such a cute couple, and their love for each other shows even in these pictures! I met them at Taylor’s family’s cabin in Crosslake, where they had lots of memories including Jake’s proposal. It was freeeeezzzing out that day, but you’d never know it with these adorable, joyful smiles!
Also, you’ll need to keep an eye out… because pretty soon here you’ll be seeing these two again, with their wedding pictures at Pine Peaks. Lemme tell ya, they’re worth watching for!
Tis also the season for lots and lots of engagements, so if that new rock is on your finger I’d love to plan a winter wonderland e-session with you! Shoot me a message on my contact page and we’ll chat about all sorts of idea.
Give me allllllll the surprise proposal photos, please!!! Despite the fact that I was sweating buckets because I was so nervous and didn’t want to be the one to mess it up, this was a blast! Lucas did a great job planning this whole thing; while on vacation with Maddy’s family, he was able to sneak her away for a walk at Grandview Lodge where I was waiting, and managed to surprise her (exhibit A… see photos below). Congratulations you two!! I’m so thankful you let me be part of this special day!
Also… these two. SO cute. And happy. And in love! Exhibit B… also see photos below!
Seriously. I told Lucas this when he contacted me, but my hubby did this for me when we got engaged, and they’re some of my absolute favorite pictures. The moment goes by so fast, and especially if you’re completely surprised, it’s like a whirlwind. It’s so fun to be able to look back my own surprise proposal photos and remember those emotions.
Guys… if you’re planning to ask your lady to be your wifey… let’s chat. Give her a fiancé, a pretty rock, AND some super emotional photos!
These first two photos are from when I told her I was doing a “promotional shoot for Grandview and they wanted to make sure we had some of guests”… The third photo is when Lucas wouldn’t look at the camera “Luke, she’s trying to take a picture!”
This brewery engagement session was so fun! We started out at Fritz Loven Park, with gorgeous light (and a few mosquitos! ha) and ended our evening at Gull Dam Brewing where we were entertained by live music while shooting super cute pictures! John and Kayla were not only super easy to work with, they’re also the kind of couple that are super easy to chat with. After my time with them for their engagement session, I’m so excited to shoot their wedding at Grandview Lodge in just a couple months!
Also, did ya’ll know that Gull Dam has live music every Friday and Saturday evenings?! Perfect backdrop for a brewery engagement session, but it’s also a fun date night or girls night too!
John and Kayla, thank you so much for not only hanging out with me for the evening, but for allowing me to be a part of your upcoming wedding! I can’t wait to celebrate with you two, as you become Mr and Mrs!
P.S. If you’re engaged and want to have a fun brewery engagement session (or honestly any other fun location!) let’s chat! I’d love to have some fun and get to know the things that make you as a couple unique! Shoot me a message on my contact page with your ideas!
Andrew and Katie got married on a perfect fall day, and had such a fun reception at his family’s place. These two are one of those couples that makes everyone around them smile. From all the sweet happy tears, to Katie signing Andrew a song at the reception, this day was a joy to be part of!
Thank you Mr. and Mrs. Switzer, for letting me be there on your special day!
I feel like I write the same words for every senior session this year… but I was really blessed to have so many fun ones! And, Nathan was no different. I love getting to capture this part of a persons life, and it’s even more fun when they allow me to capture things that are special to them, like their sport careers.
Thanks for letting me shoot your senior pictures, Nathan! Good luck with the last few weeks of this year, and in your next endeavors!


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Arsenal won the FA Cup title for the 14th time as Mikel Arteta's side defeated Chelsea 2-1.
FA Cup final
Arsenal vs. Chelsea 2-1 (video)
Pierre-Emerick Aubameyang, 28' (P), 67' - Christian Pulisic, 5'
We work it brilliantly through the middle, Mount's cross is then sensationally flicked on by Giroud into the path of Pulisic who applies a deft finish to beat Martinez!— Chelsea FC (@ChelseaFC) August 1, 2020
1-0 [5'] #HeadsUpFACupFinal https://t.co/wRVTKTmwms pic.twitter.com/viNSgGwIm9

domain: sports


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Jul 13, 2012 | by John Mitchell, philly.com
The Sixers on Friday signed free agent center Kwame Brown to a two-year, $6 million deal, according to a report that first appeared on Yahoo Sports.
Brown, 6-11, will get the opportunity to start if he can beat out Spencer Hawes, last season’s starter. Hawes and the Sixers have reached agreement on a two-year, $13 million deal.
Last season, Brown appeared in ...


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|Vice Chairman||Frank Fiori||2020|
|Public Auditors CPA||Cypher & Cypher|
|Chairman||Gary R. Farner||2019|
|Vice Chairman||Don Reed||2021|
Mount Pleasant Township is a Township of the Second Class and as such, the Second Class Township Code provides for a Board of Supervisors that are made up of three members who are elected by the voters of the Township. Each Supervisor serves a staggered six year term.
The Second Class Township Code is the document regulating the duties, functions and laws that the elected board members administer. The Mount Pleasant Township Board of Supervisors is responsible for the policy-making and legislative functions of the Township. The Township administration is responsible for carrying out those policies.
|Chairman||Paul C. Battista||2018|
|Solicitor||Eric P. Betzner, Esquire|
|Engineer||KLH Engineers, Inc.|
The Mount Pleasant Township Board of Supervisors is commissioned with protecting the health and environmental quality of the community by providing a public wastewater system. The authority is an all-volunteer group of five citizens, appointed by the Mount Pleasant Township Board of Supervisors, which is responsible for the development of wastewater utility services for Mount Pleasant Township. It is the Board’s intention to continue to work with township officials to provide public sewage in Mount Pleasant Township.
There are portions of Mount Pleasant Township that are already being serviced by other Joint Sewage Authorities comprised of multiple townships joining together to service certain watersheds with ample volume to support a plant and system. These areas include parts of Primrose, Fort Cherry School District and Cherry Valley Lakeview Estates.
The township has an ACT 537 wastewater planning module in place that has been approved by the Pennsylvania Department of Environmental Protection. Our plans are to move forward with a project in accordance with the ACT 537 Plan. This is a slow and laborious process, including engineered drawings, DEP Permitting and approvals, right-of-way funding, bid preparations and finally awarding the project to the successful bidder. Then comes the physical work of moving dirt and building the system. This all takes time, funding and a lot of co-operation from the community.
Questions can be emailed to us at [email protected]
Area Wide Sanitary Sewer Project
Westland-Hickory-Southview Sewer Project
|Vice Chairman||Catherine B. Obenour||2019|
|Member||John D. Bedillion||2022|
Hearings scheduled as needed. Please contact the Mount Pleasant Township’s zoning officer at 724-356-7928 for more information.
|Chairman||Alfred McGivern||Appointed Annually|
|Chairman||Barry E. Johnston||2020|
|Vice Chairman||Ronald Stewart||2018|
|Secretary||Thomas J. Menzies||2019|
|Alternate||Alvan D. Osbourne||2019|
Hearings are held on the second Tuesday of each month as needed.
Contact the Mount Pleasant Township’s Zoning Officer at 724-356-7928 for information on upcoming hearings

domain: law


the energy saver
The Factory was the first DC motor ceiling fan with 31W on the highest speed and only 3 W on the lowest speed.
The Factory is available in different colours with different blades made of plywood in 36", 48" 56". ( reversible blades ) and with 2 blades also in 72".
The motor is a high power DC motor ceiling fan, these motors are designed for long life and silent running. The fan speed and the reverse can be operated by 6 speeds with the included remote control.
Extras : downrod in 30 cm, 60 cm and 120 cm
Technical details :
220 Volt / 50 Hz
Reverse function by remote control
Colour : polished nickel
Diameter : 90 - 112 - 135 - 157 cm ø
Light : LED
Power : 3-31 W
Speed : 50 - 175 Rpm
Airdelivery : 13.600 m3/h
Height : 38 cm
Distance ceiling to blade : 26 cm
Weight : 9 kg
Light : Factory Light
Noise : 1,5 db
Made : in Taiwan


Industrial Blades Are Our Passion
Carolina Knife Co. operates under the belief that each and every manufacturing and conversion company deserves to have the best industrial blades possible. Over the years of our operation, we have become a leading international supplier of high-quality industrial cutting blades, specializing in steel and carbide knife manufacturing. While we may be based out of Asheville, North Carolina, our aim is to provide any business in any part of the world with the blades they need to be successful. We would love to be able to support your cutting and converting application with the highest-quality, American-made products, and deliver them to you quickly.
Industrial Blade Manufacturing
Carolina Knife Co. employs some of the most highly-skilled industrial blade engineers in the country who will help design the best solution for your business. We make machine blades and knives for all converting applications! Regardless of if the machinery you work with needs a blade with particular specifications, or if you need a completely new blade designed, we can provide your answer. We use the highest-quality grade of tool steels to create the equipment that you need to be successful by using a detailed custom manufacturing process. We’ll create any blade based on blueprints, sketches, technical drawings, or even verbal descriptions provided by you.
Once we receive blade information from our clients, we get right to work with a material consultation. If you’re not sure what steel your blade requires, our team has decades of experience and can help you determine the best solution, including metals like 52100, D2, M2 or carbide. When this is all decided, we’ll manufacture your blade from the selected raw steel.
Each manufactured blade is passed through a rigorous testing process, including tests for hardness, sharpness, spacial dimensions, and material certification. When we’re confident that your blade passes our quality test, it will be delivered to you fast, ready to be put to use.
Industrial Blade Sharpening Specialists
You may already have the industrial blades that you need, but they aren’t performing as well as they should be. Rather than immediately replacing your blades, save some expense and send them to Carolina Knife Co. to be sharpened to your exact specifications. Even the most high-quality blades will wear down after repeated use, slowing down your production and costing you time and money. Our sharpening process includes five steps, including inspection of your blades, restoration, recording of results, testing, and returning the finished blades to you. Let us help ensure that your blades keep their edge and meet all of the Original Equipment Manufacturer (OEM) specifications and standards. After all, as our CEO Wally Ashbrook says, “sharpening is our speciality!”
Trust Carolina Knife Co. With Your Blades
If you need service for any of your industrial blades, or you need blades manufactured or replaced for your manufacturing process, we hope that you’ll trust Carolina Knife Co. with your business. We operate to the highest blade standards in the business, and we won’t settle for anything less. Contact us today to get started on your industrial blade solution!


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Custom Bathroom Signs
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domain: design


The world of calculations
Our motto “4cost.web” will unite the future and diving into the world of calculations even faster, more validly and more transparent than ever before.
On the basis of the latest development technologies, we transfer our worldwide unique suite of costing methods to the web platform
This makes it possible for users to create and manage their calculations from anywhere, even more flexibly and agile.
The individual modules will then no longer be visible to the suite user. Depending on the level of information, individual elements can be calculated using regression, parametric and bottom-up methods. All of this, of course, with the usual features for the manufacture of mechanical, electronic, electromechanical or optical systems, as well as development and software systems.
Of course, the interaction with the 3D CAD world is brought even closer to the cost calculation. New reports with cockpit functionalities are just as planned as collaborative teamwork.
To get started in this exciting and unique world of calculations, we have already completed the overhead calculations as a mobile solution optimized for mobile phone use.


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Of all the things I have to do by myself …
Of all the chores, all the hardships, all house-full-of-sick-kids, I’ve endured on my own …
Playing Santa by myself sucks the most.
He’s supposed to be here to make me wait just a bit longer before hauling out the gifts.
He’s supposed to be here to shake his head and tell me I’m crazy while I arrange the presents just so.
He’s supposed to be here to help me fill stockings and to make me wait in the family room while he fills mine with a dozen small gifts that make smile and laugh every year.
He’s supposed to be here to drink the milk.
He’s supposed to be here for the first true Merry Christmas at midnight.
He’s supposed to be here.
I am so in love with my sailor, and so proud of what he does. He’s my hero. I know what he does matters, and I know how important his job is.
Playing Santa alone just sucks … when he’s supposed to be here.

domain: literature


ETHEREUM NINTENDO Baby Onesie
Style your child in this Ethereum baby onesie! He or she will be happy to know their parents were smart enough to see the beauty of the Ethereum platform and even smarter because they invested. Get the yoga moms asking questions on your next play date!
This comfortable baby onesie is made of 100% combed ring-spun cotton.The lap shoulders ensure that the bodysuit can be easily put on and taken off, making for easy changing.
- 5 oz., 100% combed ringspun cotton
- White is sewn with 100% cotton thread
- Lap shoulders for easy changing
- Reinforced three-snap closure on binding
- Machine wash cold, inside-out, gentle cycle with mild detergent and similar colors. Use non-chlorine bleach, only when necessary. No fabric softeners.
- Hang-dry for longest life and to prevent any shrinking. Tumble dry low, if you must.
- Cool iron inside-out if necessary. Do not iron decoration.
- Do not dry clean.
|Body Length (inches)||11 ½||12 ½||13 ½||14 ½||15 ½|
|Body Width (inches)||7 ¼||8 ¾||9 ¾||10 ¾||11 ¾|