text stringlengths 0 174k |
|---|
Puddey IB. Regular ingestion of tea does not inhibit in vivo lipid peroxidation in humans . Journal of Nutrition 2002; 132 ( 1 ):55‐8. |
[ PubMed ] [ Google Scholar ] Hodgson 2002c {published data only} Hodgson JM, |
Puddey IB, |
Burke V, |
Beilin LJ, |
Mori TA, |
Chan SY. Acute effects of ingestion of black tea on postprandial platelet aggregation in human subjects . British Journal of Nutrition 2002; 87 :141‐5. |
[ PubMed ] [ Google Scholar ] Hodgson 2003 {published data only} Hodgson JM, |
Burke V, |
Beilin LJ, |
Croft KD, |
Puddey IB. Can black tea influence plasma total homocysteine concentrations? . American Journal of Clinical Nutrition 2003; 77 ( 4 ):907‐11. |
[ PubMed ] [ Google Scholar ] Inami 2007 {published data only} Inami S, |
Takano M, |
Yamamoto M, |
Murakami D, |
Tajika K, |
Yodogawa K, |
et al. Tea catechin consumption reduces circulating oxidized low‐density lipoprotein . International Heart Journal 2007; 48 ( 6 ):725‐32. |
[ PubMed ] [ Google Scholar ] Ishikawa 1997 {published data only} Ishikawa T, |
Suzukawa M, |
Ito T, |
Yoshida H, |
Ayaori M, |
Nishiwaki M, |
et al. Effect of tea flavonoid supplementation on the susceptibility of low‐density lipoprotein to oxidative modification . American Journal of Clinical Nutrition 1997; 66 ( 2 ):261‐6. |
[ PubMed ] [ Google Scholar ] Kurita 2010 {published data only} Kurita I, |
Maeda‐Yamamoto M, |
Tachibana H, |
Kamei M. Antihypertensive effect of Benifuuki tea containing O‐methylated EGCG . Journal of Agricultural & Food Chemistry 2010; 58 ( 3 ):1903‐8. |
[ PubMed ] [ Google Scholar ] Miller 2012 {published data only} Miller RJ, |
Jackson KG, |
Dadd T, |
Mayes AE, |
Brown AL, |
Lovegrove JA, |
et al. The impact of the catechol‐O‐methyltransferase genotype on vascular function and blood pressure after acute green tea ingestion . Molecular Nutrition & Food Research 2012; 56 ( 6 ):966‐75. |
[ PubMed ] [ Google Scholar ] Muroyama 2006 {published data only} Muroyama K, |
Yamamoto N. Evaluations of the effectiveness of tea containing thiamin, arginine, caffeine and citric acid on moderately obese subjects with visceral obesity and its safety . Japanese Pharmacology and Therapeutics 2006; 34 ( 10 ):1097‐105. [ Google Scholar ] Nagaya 2004 {published data only} Nagaya N, |
Yamamoto H, |
Uematsu M, |
Itoh T, |
Nakagawa K, |
Miyazawa T. Green tea reverses endothelial dysfunction in healthy smokers . Heart 2004; 90 ( 12 ):1485‐6. [ PMC free article ] [ PubMed ] [ Google Scholar ] Penugonda 2009 {published data only} Penugonda K, |
Sanchez K, |
Leyva M, |
Aston C, |
Lyons T, |
Basu A. Effect of green tea flavonoid supplementation on features of metabolic syndrome (MeS) . FASEB 2009; 23 :S1. [ Google Scholar ] Princen 1998 {published data only} Pricen HM, |
Duyvenvoorde W, |
Buytenhek R, |
Blonk C, |
Tijburg LBM, |
Langius JAE, |
et al. No effect of consumption of green and black tea on plasma lipid and antioxidant levels and on LDL oxidation in smokers . Arteriosclerosis, Thrombosis, and Vascular Biology 1998; 18 :833‐41. |
[ PubMed ] [ Google Scholar ] Quinlan 1997 {published data only} Quinlan P, |
Lane J, |
Aspinall L. Effects of hot tea, coffee and water ingestion on physiological responses and mood: The role of caffeine, water and beverage type . Psychopharmacology 1997; 134 ( 2 ):164‐73. |
[ PubMed ] [ Google Scholar ] Quinlan 2000 {published data only} Quinlan PT, |
Lane J, |
Moore KL, |
Aspen J, |
Rycroft JA, |
O'Brien DC. The acute physiological and mood effects of tea and coffee: the role of caffeine level . Pharmacology, Biochemistry & Behavior 2000; 66 ( 1 ):19‐28. |
[ PubMed ] [ Google Scholar ] Rakic 1996 {published data only} Rakic V, |
Beilin LJ, |
Burke V. Effect of coffee and tea drinking on postprandial hypotension in older men and women . Clinical and Experimental Pharmacology and Physiology 1996; 23 ( 6‐7 ):559‐63. |
[ PubMed ] [ Google Scholar ] Ryu 2006 {published data only} Ryu OH, |
Lee J, |
Lee KW, |
Kim HY, |
Seo JA, |
Kim SG, |
et al. Effects of green tea consumption on inflammation, insulin resistance and pulse wave velocity in type 2 diabetes patients . Diabetes Research and Clinical Practice 2006; 71 :833‐41. |
[ PubMed ] [ Google Scholar ] Schmidschonbein 1991 {published data only} Schmidschonbein H, |
Zollenkopf G, |
Michaelis P. Hemorheological effects of common drinks ‐ Comparison between mineral waters containing NaCl and drinks which are low on mineral content (Black tea, Apple tea) . Nieren‐Und Hochdruckkrankheiten 1991; 20 ( 10 ):601‐5. [ Google Scholar ] Schultz 2009 {published data only} Schultz V. Green tea extract for wei... |
Gibson EL, |
Vuononvirta R, |
Williams ED, |
Hamer M, |
Rycroft JA, |
et al. The effects of tea on psychophysiological stress responsivity and post‐stress recovery: a randomised double‐blind trial . Psychopharmacology 2007; 190 ( 1 ):81‐9. |
[ PubMed ] [ Google Scholar ] Takase 2008 {published data only} Takase H, |
Nagao T, |
Otsuka K, |
Meguro S, |
Komikado M, |
Tokimitsu T. Effects of long‐term ingestion of tea catechins on visceral fat accumulation and metabolic syndrome risk in women with abdominal obesity . Japanese Pharmacology and Therapeutics 2008; 36 ( 3 ):237‐45. [ Google Scholar ] Takeshita 2008 {published data only} Takeshita M, |
Takashima S, |
Harada U, |
Shibata E, |
Hosoya N, |
Takase, |
H, |
et al. Effects of long‐term consumption of tea catechins‐enriched beverage with no caffeine on body composition in humans . Japanese Pharmacology and Therapeutics 2008; 36 ( 8 ):767‐76. [ Google Scholar ] Trautwein 2010 {published data only} Trautwein EA, |
Du Y, |
Meynen E, |
Yan X, |
Wen Y, |
Subsets and Splits
No community queries yet
The top public SQL queries from the community will appear here once available.