Brand voice spec: reusable format + worked example (Lantern Coffee), with registers and closed-loop changelog
Browse files- README.md +85 -0
- SCHEMA.md +54 -0
- data/changelog.jsonl +4 -0
- data/examples.jsonl +28 -0
- data/lexicon.jsonl +93 -0
- data/preference_pairs.jsonl +5 -0
- data/prompts.jsonl +4 -0
- data/rules.jsonl +8 -0
- voice.json +283 -0
README.md
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---
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license: cc-by-4.0
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language:
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- en
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pretty_name: Brand Voice Spec
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tags:
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- brand-voice
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- style-transfer
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- preference-data
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- dpo
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- copywriting
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- controllable-generation
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task_categories:
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- text-generation
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size_categories:
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- n<1K
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configs:
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- config_name: rules
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data_files: data/rules.jsonl
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- config_name: examples
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data_files: data/examples.jsonl
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- config_name: preference_pairs
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data_files: data/preference_pairs.jsonl
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- config_name: lexicon
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data_files: data/lexicon.jsonl
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- config_name: prompts
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data_files: data/prompts.jsonl
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- config_name: changelog
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data_files: data/changelog.jsonl
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---
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# Brand Voice Spec
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A machine-readable format for steering an LLM toward a specific brand voice, with a complete worked example. The point is not the example brand. The point is the method: treat brand voice as data a model can load and enforce, and as a living artifact that learns from its own corrections.
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Most brand voice lives in a slide deck no model can read. When an LLM writes copy, it falls back to the median of its training data: hedging, buzzwords, passive voice, the corporate gray. This spec is the inverse. The same file a human maintains is the file that conditions the model.
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> The worked example is a fictional brand, **Lantern Coffee**, an independent roaster. It is invented. Fork it, delete the contents, and write your own.
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## What's in here
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The canonical artifact is [`voice.json`](./voice.json). [`SCHEMA.md`](./SCHEMA.md) documents the format. Everything under `data/` is derived from `voice.json` and loads in the dataset viewer.
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| Config | Rows | What it is |
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| --- | --- | --- |
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| `rules` | 8 | The voice rules. Each has a `principle` and, where it exists, the id of the correction that produced it. |
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| `examples` | 28 | On-voice and off-voice copy, each labeled (`on_voice` / `off_voice`), tagged by `surface` and `register`. These are independent pools, not 1:1 pairs. |
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| `preference_pairs` | 5 | Genuinely matched `chosen` / `rejected` lines. DPO-shaped. Use these for preference work; do not synthesize pairs from `examples`. |
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| `lexicon` | 93 | Banned terms, preferred terms, domain vocabulary, and signature phrases. |
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| `prompts` | 4 | Parameterized generation prompts, one per recurring writing job. |
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| `changelog` | 4 | The voice's evolution. Each revision links to the correction that caused it. |
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## Two ideas worth stealing
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**Registers.** One brand can hold more than one voice. Lantern has a `cafe` register (guest-facing, warm, plain) and a `trade` register (wholesale, precise, price-transparent). Same brand, different surface, different voice. Every example and prompt is tagged with the register it belongs to.
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**The loop.** Voice rots when it's written once and frozen. Here, a wrong draft becomes a note in `voiceQueue`, a periodic sweep promotes adopted notes into `guidelines`, the `revision` bumps, and the `changelog` records what changed and why. `changelog` joins back to the originating correction, so you can read the whole voice as cause and effect:
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```json
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{"revision": 2, "change": "Added 'Talk like a regular, not a sommelier' after repeated sommelier-speak in menu drafts.",
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"derived_from_rule": "Ban tasting poetry. Concrete anchors only.",
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"derived_from_why": "'Notes of bergamot dance across the palate' kept reappearing in menu copy."}
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```
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The rule is not an opinion someone had in a meeting. It is the scar from a specific mistake.
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## Load it
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```python
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from datasets import load_dataset
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rules = load_dataset("thehonestape/brand-voice-spec", "rules")
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pairs = load_dataset("thehonestape/brand-voice-spec", "preference_pairs")
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```
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## Uses
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- Few-shot conditioning. Drop `rules` + `bannedTerms` + a handful of `preference_pairs` into a system prompt.
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- Preference tuning. The pairs are ready for DPO or reward-model experiments on style.
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- Voice-lint evaluation. Score generated copy against `bannedTerms` and the rules.
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- A template. Fork `voice.json`, write your own brand, regenerate the data.
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## Provenance and license
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Built by [Abe Garcia](https://huggingface.co/thehonestape) at [Workhorse](https://wrkhrs.co), an independent design studio. The format is the one we use in production to keep AI-written copy on-brand across every surface. Lantern Coffee is fictional. Released under CC BY 4.0.
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SCHEMA.md
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# Brand Voice Spec — schema
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`voice.json` is the canonical artifact. Everything in `data/` is derived from it. The format is small on purpose: enough structure for a model to load and enforce, not so much that a human won't maintain it.
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## Top level
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| Field | Type | What it is |
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| --- | --- | --- |
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| `brand` | string | The brand this voice belongs to. |
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| `status` | string | `sample` for this reference; `live` for a real brand. |
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| `revision` | int | Bumped every time a rule changes. Pairs with `changelog`. |
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| `registers` | object | Named voices within one brand. Here: `cafe` (guest-facing) and `trade` (wholesale). A field can carry a `register` to say which voice it belongs to. |
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| `tone` | string[] | Adjectives. The 30,000-foot read. |
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| `guidelines` | object[] | The rules. See below. |
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| `doAndDont` | object[] | Genuinely paired on-voice / off-voice examples. |
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| `surfaceDoDont` | object[] | Per-surface guidance plus independent pools of good and bad examples. |
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| `promptKit` | object[] | Reusable generation prompts, one per recurring writing job. |
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| `bannedTerms` | string[] | Hard prohibitions. |
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| `preferredTerms` | string[] | Reach-for-these words. |
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| `vocabulary` | object | Concrete nouns grouped by domain. |
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| `signaturePhrases` | string[] | Lines that are load-bearing for the brand. |
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| `changelog` | object[] | One entry per revision. Each links to the correction that caused it. |
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| `voiceQueue` | object[] | Captured corrections, adopted or pending. The input side of the loop. |
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## `guidelines[]`
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```json
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{
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"rule": "Talk like a regular, not a sommelier.",
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"derivedFrom": "Unpretentious",
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"explanation": "Tasting notes help people choose. Tasting poetry makes them feel dumb.",
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"derivedFromCorrection": "vn_0002"
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}
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```
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`derivedFromCorrection` is the join to `voiceQueue`. It answers "why does this rule exist?" with a real correction, not a committee.
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## The loop
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This is the part that matters. Most brand voice is written once and rots. This schema treats voice as a living artifact:
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1. A draft comes back wrong. Someone (a human or an agent) files a note in `voiceQueue`.
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2. During a periodic sweep, adopted notes become or amend `guidelines`.
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3. `revision` bumps and a `changelog` entry records the change, linked back to the note.
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4. The next generation reads the updated spec. The mistake does not repeat.
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`data/changelog.jsonl` joins each revision to the correction that produced it, so you can read the voice's whole evolution as cause and effect.
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## Using it with a model
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- Put `guidelines` + `bannedTerms` + a few `preference_pairs` in the system prompt to steer generation.
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- Pick the right `register` for the surface you're writing.
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- Use `promptKit` entries as parameterized templates for recurring jobs.
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- Score output against `bannedTerms` and the rules as a cheap voice-lint.
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data/changelog.jsonl
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{"revision":1,"date":"2026-01-12","change":"Initial spec. Tone, eight guidelines, banned terms.","derived_from_id":null,"derived_from_rule":null,"derived_from_why":null}
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{"revision":2,"date":"2026-02-28","change":"Added rule 'Talk like a regular, not a sommelier' after repeated sommelier-speak in menu drafts.","derived_from_id":"vn_0002","derived_from_rule":"Ban tasting poetry. Concrete anchors only.","derived_from_why":"'Notes of bergamot dance across the palate' kept reappearing in menu copy."}
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{"revision":3,"date":"2026-04-09","change":"Split into two registers (cafe, trade) once wholesale outreach started sounding like the menu board.","derived_from_id":"vn_0004","derived_from_rule":null,"derived_from_why":null}
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{"revision":4,"date":"2026-05-30","change":"Added 'Warm, never twee' and banned diminutives ('lil', 'cuppa') after a social draft went saccharine.","derived_from_id":"vn_0003","derived_from_rule":"No cutesy diminutives. Warm is a tone, not baby-talk.","derived_from_why":"A social caption used 'lil cuppa' and 'cozy vibes.' Off-brand."}
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data/examples.jsonl
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{"surface":"general","register":"cafe","label":"on_voice","text":"Today on filter: Gitwe, Rwanda. Washed. Tastes like cherry cola and lime.","rule":"Name the coffee. Origin, producer, process."}
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{"surface":"general","register":"cafe","label":"off_voice","text":"Today's single-origin pour-over features bright, complex notes.","rule":"Name the coffee. Origin, producer, process."}
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{"surface":"general","register":"cafe","label":"on_voice","text":"Tastes like dark chocolate and toasted almond. Good with milk.","rule":"Talk like a regular, not a sommelier."}
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{"surface":"general","register":"cafe","label":"off_voice","text":"An elegant cup with a velvety mouthfeel and a lingering, sophisticated finish.","rule":"Talk like a regular, not a sommelier."}
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{"surface":"general","register":"trade","label":"on_voice","text":"$8.40/lb green, FOB. We paid above the C-market because the producer hit 88+.","rule":"Say the price and why."}
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{"surface":"general","register":"trade","label":"off_voice","text":"Competitive wholesale pricing available. Inquire for our current sheet.","rule":"Say the price and why."}
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{"surface":"general","register":"cafe","label":"on_voice","text":"Pull up a stool. The Rwanda just landed and we're excited about it.","rule":"Warm, never twee."}
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{"surface":"general","register":"cafe","label":"off_voice","text":"Grab your fave lil cuppa and let the cozy vibes wash over you.","rule":"Warm, never twee."}
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{"surface":"general","register":"trade","label":"on_voice","text":"Lot from Café Granja La Esperanza, Cauca, Colombia. Gesha, washed.","rule":"Credit the farm, every time."}
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{"surface":"general","register":"trade","label":"off_voice","text":"Premium South American lot from a renowned regional estate.","rule":"Credit the farm, every time."}
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{"surface":"menu_item","register":"cafe","label":"on_voice","text":"Ethiopia Guji, natural. Blueberry, cocoa.","notes":"Three to seven words. Origin first, then one honest flavor anchor. The board is read at a glance."}
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{"surface":"menu_item","register":"cafe","label":"on_voice","text":"Colombia decaf. Caramel, easy.","notes":"Three to seven words. Origin first, then one honest flavor anchor. The board is read at a glance."}
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{"surface":"menu_item","register":"cafe","label":"off_voice","text":"A journey through the highlands of East Africa.","notes":"Three to seven words. Origin first, then one honest flavor anchor. The board is read at a glance."}
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{"surface":"menu_item","register":"cafe","label":"off_voice","text":"Our signature artisanal house pour.","notes":"Three to seven words. Origin first, then one honest flavor anchor. The board is read at a glance."}
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{"surface":"hero","register":"cafe","label":"on_voice","text":"Coffee is a crop. We treat it like one.","notes":"A thesis, not a slogan. 4 to 8 words. State the belief."}
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{"surface":"hero","register":"cafe","label":"on_voice","text":"Roasted this week. Gone next month.","notes":"A thesis, not a slogan. 4 to 8 words. State the belief."}
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{"surface":"hero","register":"cafe","label":"off_voice","text":"Elevating your coffee experience.","notes":"A thesis, not a slogan. 4 to 8 words. State the belief."}
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{"surface":"hero","register":"cafe","label":"off_voice","text":"Where passion meets perfection in every cup.","notes":"A thesis, not a slogan. 4 to 8 words. State the belief."}
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{"surface":"cta","register":"cafe","label":"on_voice","text":"Order a bag","notes":"An instruction. Concrete verb plus object."}
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{"surface":"cta","register":"cafe","label":"on_voice","text":"See this week's coffees","notes":"An instruction. Concrete verb plus object."}
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{"surface":"cta","register":"cafe","label":"on_voice","text":"Book a tasting","notes":"An instruction. Concrete verb plus object."}
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{"surface":"cta","register":"cafe","label":"off_voice","text":"Discover more","notes":"An instruction. Concrete verb plus object."}
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{"surface":"cta","register":"cafe","label":"off_voice","text":"Learn more","notes":"An instruction. Concrete verb plus object."}
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{"surface":"cta","register":"cafe","label":"off_voice","text":"Start your journey","notes":"An instruction. Concrete verb plus object."}
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{"surface":"product_label","register":"trade","label":"on_voice","text":"Rwanda · Gitwe · Western Province · Washed · Red Bourbon · Roasted 02 Jun","notes":"Facts in fixed order: origin, producer, region, process, varietal, roast date."}
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{"surface":"product_label","register":"trade","label":"off_voice","text":"A delightful coffee from faraway lands, roasted with love.","notes":"Facts in fixed order: origin, producer, region, process, varietal, roast date."}
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{"surface":"wholesale_email","register":"trade","label":"on_voice","text":"New on the green list: Caicedo, Antioquia. Castillo, washed. $7.10/lb FOB. 12 bags available.","notes":"Open with the offer and the number. Producer named. No throat-clearing."}
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{"surface":"wholesale_email","register":"trade","label":"off_voice","text":"We are thrilled to share an exciting new addition to our world-class portfolio.","notes":"Open with the offer and the number. Producer named. No throat-clearing."}
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data/lexicon.jsonl
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|
|
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|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1 |
+
{"term":"artisanal","category":"banned"}
|
| 2 |
+
{"term":"hand-crafted","category":"banned"}
|
| 3 |
+
{"term":"elevate","category":"banned"}
|
| 4 |
+
{"term":"journey","category":"banned"}
|
| 5 |
+
{"term":"curated","category":"banned"}
|
| 6 |
+
{"term":"indulge","category":"banned"}
|
| 7 |
+
{"term":"notes of","category":"banned"}
|
| 8 |
+
{"term":"smooth and bold","category":"banned"}
|
| 9 |
+
{"term":"barista magic","category":"banned"}
|
| 10 |
+
{"term":"third wave","category":"banned"}
|
| 11 |
+
{"term":"liquid gold","category":"banned"}
|
| 12 |
+
{"term":"perfect cup","category":"banned"}
|
| 13 |
+
{"term":"passion in every cup","category":"banned"}
|
| 14 |
+
{"term":"world-class","category":"banned"}
|
| 15 |
+
{"term":"discover","category":"banned"}
|
| 16 |
+
{"term":"learn more","category":"banned"}
|
| 17 |
+
{"term":"lil","category":"banned"}
|
| 18 |
+
{"term":"cuppa","category":"banned"}
|
| 19 |
+
{"term":"vibes","category":"banned"}
|
| 20 |
+
{"term":"origin","category":"preferred"}
|
| 21 |
+
{"term":"producer","category":"preferred"}
|
| 22 |
+
{"term":"washing station","category":"preferred"}
|
| 23 |
+
{"term":"lot","category":"preferred"}
|
| 24 |
+
{"term":"single-origin","category":"preferred"}
|
| 25 |
+
{"term":"blend","category":"preferred"}
|
| 26 |
+
{"term":"washed","category":"preferred"}
|
| 27 |
+
{"term":"natural","category":"preferred"}
|
| 28 |
+
{"term":"honey process","category":"preferred"}
|
| 29 |
+
{"term":"varietal","category":"preferred"}
|
| 30 |
+
{"term":"roast date","category":"preferred"}
|
| 31 |
+
{"term":"harvest","category":"preferred"}
|
| 32 |
+
{"term":"importer","category":"preferred"}
|
| 33 |
+
{"term":"FOB price","category":"preferred"}
|
| 34 |
+
{"term":"cupping","category":"preferred"}
|
| 35 |
+
{"term":"filter","category":"preferred"}
|
| 36 |
+
{"term":"espresso","category":"preferred"}
|
| 37 |
+
{"term":"seasonal","category":"preferred"}
|
| 38 |
+
{"term":"origin","category":"vocabulary","domain":"sourcing"}
|
| 39 |
+
{"term":"producer","category":"vocabulary","domain":"sourcing"}
|
| 40 |
+
{"term":"washing station","category":"vocabulary","domain":"sourcing"}
|
| 41 |
+
{"term":"co-op","category":"vocabulary","domain":"sourcing"}
|
| 42 |
+
{"term":"importer","category":"vocabulary","domain":"sourcing"}
|
| 43 |
+
{"term":"FOB price","category":"vocabulary","domain":"sourcing"}
|
| 44 |
+
{"term":"C-market","category":"vocabulary","domain":"sourcing"}
|
| 45 |
+
{"term":"lot","category":"vocabulary","domain":"sourcing"}
|
| 46 |
+
{"term":"harvest","category":"vocabulary","domain":"sourcing"}
|
| 47 |
+
{"term":"altitude","category":"vocabulary","domain":"sourcing"}
|
| 48 |
+
{"term":"varietal","category":"vocabulary","domain":"sourcing"}
|
| 49 |
+
{"term":"cupping score","category":"vocabulary","domain":"sourcing"}
|
| 50 |
+
{"term":"washed","category":"vocabulary","domain":"process"}
|
| 51 |
+
{"term":"natural","category":"vocabulary","domain":"process"}
|
| 52 |
+
{"term":"honey","category":"vocabulary","domain":"process"}
|
| 53 |
+
{"term":"anaerobic","category":"vocabulary","domain":"process"}
|
| 54 |
+
{"term":"fermentation","category":"vocabulary","domain":"process"}
|
| 55 |
+
{"term":"drying bed","category":"vocabulary","domain":"process"}
|
| 56 |
+
{"term":"moisture","category":"vocabulary","domain":"process"}
|
| 57 |
+
{"term":"density","category":"vocabulary","domain":"process"}
|
| 58 |
+
{"term":"roast date","category":"vocabulary","domain":"roasting"}
|
| 59 |
+
{"term":"development","category":"vocabulary","domain":"roasting"}
|
| 60 |
+
{"term":"first crack","category":"vocabulary","domain":"roasting"}
|
| 61 |
+
{"term":"profile","category":"vocabulary","domain":"roasting"}
|
| 62 |
+
{"term":"drop temp","category":"vocabulary","domain":"roasting"}
|
| 63 |
+
{"term":"batch","category":"vocabulary","domain":"roasting"}
|
| 64 |
+
{"term":"degas","category":"vocabulary","domain":"roasting"}
|
| 65 |
+
{"term":"filter","category":"vocabulary","domain":"cafe"}
|
| 66 |
+
{"term":"espresso","category":"vocabulary","domain":"cafe"}
|
| 67 |
+
{"term":"pour-over","category":"vocabulary","domain":"cafe"}
|
| 68 |
+
{"term":"batch brew","category":"vocabulary","domain":"cafe"}
|
| 69 |
+
{"term":"flat white","category":"vocabulary","domain":"cafe"}
|
| 70 |
+
{"term":"single shot","category":"vocabulary","domain":"cafe"}
|
| 71 |
+
{"term":"to-go","category":"vocabulary","domain":"cafe"}
|
| 72 |
+
{"term":"for here","category":"vocabulary","domain":"cafe"}
|
| 73 |
+
{"term":"bag","category":"vocabulary","domain":"retail"}
|
| 74 |
+
{"term":"12oz","category":"vocabulary","domain":"retail"}
|
| 75 |
+
{"term":"whole bean","category":"vocabulary","domain":"retail"}
|
| 76 |
+
{"term":"ground","category":"vocabulary","domain":"retail"}
|
| 77 |
+
{"term":"subscription","category":"vocabulary","domain":"retail"}
|
| 78 |
+
{"term":"restock","category":"vocabulary","domain":"retail"}
|
| 79 |
+
{"term":"sold out","category":"vocabulary","domain":"retail"}
|
| 80 |
+
{"term":"Coffee is a crop.","category":"signature_phrase"}
|
| 81 |
+
{"term":"Roasted this week.","category":"signature_phrase"}
|
| 82 |
+
{"term":"The producer's name goes first.","category":"signature_phrase"}
|
| 83 |
+
{"term":"Seasonal means it runs out.","category":"signature_phrase"}
|
| 84 |
+
{"term":"Good with milk, better without.","category":"signature_phrase"}
|
| 85 |
+
{"term":"experience","category":"avoid_in_register"}
|
| 86 |
+
{"term":"elevate","category":"avoid_in_register"}
|
| 87 |
+
{"term":"curated","category":"avoid_in_register"}
|
| 88 |
+
{"term":"artisanal","category":"avoid_in_register"}
|
| 89 |
+
{"term":"passion","category":"avoid_in_register"}
|
| 90 |
+
{"term":"premium","category":"avoid_in_register"}
|
| 91 |
+
{"term":"luxury","category":"avoid_in_register"}
|
| 92 |
+
{"term":"exquisite","category":"avoid_in_register"}
|
| 93 |
+
{"term":"indulgent","category":"avoid_in_register"}
|
data/preference_pairs.jsonl
ADDED
|
@@ -0,0 +1,5 @@
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1 |
+
{"register":"cafe","rule":"Name the coffee. Origin, producer, process.","chosen":"Today on filter: Gitwe, Rwanda. Washed. Tastes like cherry cola and lime.","rejected":"Today's single-origin pour-over features bright, complex notes."}
|
| 2 |
+
{"register":"cafe","rule":"Talk like a regular, not a sommelier.","chosen":"Tastes like dark chocolate and toasted almond. Good with milk.","rejected":"An elegant cup with a velvety mouthfeel and a lingering, sophisticated finish."}
|
| 3 |
+
{"register":"trade","rule":"Say the price and why.","chosen":"$8.40/lb green, FOB. We paid above the C-market because the producer hit 88+.","rejected":"Competitive wholesale pricing available. Inquire for our current sheet."}
|
| 4 |
+
{"register":"cafe","rule":"Warm, never twee.","chosen":"Pull up a stool. The Rwanda just landed and we're excited about it.","rejected":"Grab your fave lil cuppa and let the cozy vibes wash over you."}
|
| 5 |
+
{"register":"trade","rule":"Credit the farm, every time.","chosen":"Lot from Café Granja La Esperanza, Cauca, Colombia. Gesha, washed.","rejected":"Premium South American lot from a renowned regional estate."}
|
data/prompts.jsonl
ADDED
|
@@ -0,0 +1,4 @@
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1 |
+
{"id":"menu-line","label":"Write a menu-board line for a coffee","register":"cafe","prompt":"Write a {3-7} word menu line for {origin}, {process} process. Lead with origin. Add one or two plain flavor anchors (fruit, nut, chocolate, sweetness). No 'notes of.' No poetry.","surfaces":["menu_item"]}
|
| 2 |
+
{"id":"new-arrival","label":"Announce a new coffee","register":"cafe","prompt":"Write a 50-70 word announcement for a new lot: {origin}, {producer}, {process}. Name the producer. Give two honest flavor anchors. Say it's seasonal and limited. End with 'Order a bag.' Warm, not twee. No banned terms.","surfaces":["social_caption","newsletter"]}
|
| 3 |
+
{"id":"wholesale-offer","label":"Open a wholesale offer email","register":"trade","prompt":"Write the opening of a wholesale offer email to {roaster} for {origin}, {producer}. Lead with the coffee, the process, the FOB price {price}, and quantity available. Name why we paid what we paid. Procurement-literate, no hype.","surfaces":["wholesale_email"]}
|
| 4 |
+
{"id":"tasting-note","label":"Write a tasting note","register":"cafe","prompt":"Write a one-sentence tasting note for {origin}, {process}. Two or three concrete anchors (a fruit, a sweetness, a texture). Say what it's good for (black, milk, iced). Talk like a regular, not a sommelier.","surfaces":["menu_item","product_label"]}
|
data/rules.jsonl
ADDED
|
@@ -0,0 +1,8 @@
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1 |
+
{"rule":"Name the coffee. Origin, producer, process.","principle":"Precise","explanation":"Don't say 'our single-origin.' Say 'Gitwe washing station, Rwanda, washed.' Specificity is the product. Vagueness reads as you not knowing.","derived_from_correction":"vn_0001"}
|
| 2 |
+
{"rule":"Talk like a regular, not a sommelier.","principle":"Unpretentious","explanation":"Tasting notes help people choose. Tasting poetry makes them feel dumb. 'Tastes like cherry and cola' beats 'notes of bergamot dance across the palate.'","derived_from_correction":"vn_0002"}
|
| 3 |
+
{"rule":"Say the price and why.","principle":"Honest","explanation":"Specialty coffee costs more because the farmer got paid more. State the price plainly and name the reason. Never hide it behind 'inquire.'","derived_from_correction":null}
|
| 4 |
+
{"rule":"Warm, never twee.","principle":"Warm","explanation":"We are glad you are here. We are not going to call it a 'lil cup of joe.' Friendly is a tone, not a costume.","derived_from_correction":"vn_0003"}
|
| 5 |
+
{"rule":"Seasonal is a fact, not a vibe.","principle":"Curious","explanation":"Coffee is a crop with a harvest calendar. When a lot is gone, it's gone. Say so. Don't fake permanent availability.","derived_from_correction":null}
|
| 6 |
+
{"rule":"Short lines on the board. Full sentences in the email.","principle":"Plain-spoken","explanation":"Surface sets length. A menu line is three words. A sourcing note is a paragraph. Match the format, don't pad either one.","derived_from_correction":null}
|
| 7 |
+
{"rule":"Tell people the next step plainly.","principle":"Plain-spoken","explanation":"'Order a bag' and 'Book a tasting' beat 'Discover' and 'Learn more.' A CTA is an instruction, not a mood.","derived_from_correction":null}
|
| 8 |
+
{"rule":"Credit the farm, every time.","principle":"Honest","explanation":"The producer's name goes on the bag, the menu, and the website. The coffee is theirs first. This is non-negotiable across both registers.","derived_from_correction":null}
|
voice.json
ADDED
|
@@ -0,0 +1,283 @@
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 1 |
+
{
|
| 2 |
+
"$schema": "./SCHEMA.md",
|
| 3 |
+
"brand": "Lantern Coffee",
|
| 4 |
+
"status": "sample",
|
| 5 |
+
"note": "A fictional brand. This file is a reference example of a machine-readable brand-voice spec, not a real company's voice. Fork it and replace the contents with your own.",
|
| 6 |
+
"revision": 4,
|
| 7 |
+
"registers": {
|
| 8 |
+
"cafe": "Guest-facing. Warm, plain, unpretentious. The voice of the counter and the menu board.",
|
| 9 |
+
"trade": "Wholesale and sourcing. Precise, transparent about price and provenance. The voice of the spec sheet and the importer email."
|
| 10 |
+
},
|
| 11 |
+
"tone": ["Warm", "Plain-spoken", "Precise", "Unpretentious", "Curious"],
|
| 12 |
+
"guidelines": [
|
| 13 |
+
{
|
| 14 |
+
"rule": "Name the coffee. Origin, producer, process.",
|
| 15 |
+
"derivedFrom": "Precise",
|
| 16 |
+
"explanation": "Don't say 'our single-origin.' Say 'Gitwe washing station, Rwanda, washed.' Specificity is the product. Vagueness reads as you not knowing.",
|
| 17 |
+
"derivedFromCorrection": "vn_0001"
|
| 18 |
+
},
|
| 19 |
+
{
|
| 20 |
+
"rule": "Talk like a regular, not a sommelier.",
|
| 21 |
+
"derivedFrom": "Unpretentious",
|
| 22 |
+
"explanation": "Tasting notes help people choose. Tasting poetry makes them feel dumb. 'Tastes like cherry and cola' beats 'notes of bergamot dance across the palate.'",
|
| 23 |
+
"derivedFromCorrection": "vn_0002"
|
| 24 |
+
},
|
| 25 |
+
{
|
| 26 |
+
"rule": "Say the price and why.",
|
| 27 |
+
"derivedFrom": "Honest",
|
| 28 |
+
"explanation": "Specialty coffee costs more because the farmer got paid more. State the price plainly and name the reason. Never hide it behind 'inquire.'"
|
| 29 |
+
},
|
| 30 |
+
{
|
| 31 |
+
"rule": "Warm, never twee.",
|
| 32 |
+
"derivedFrom": "Warm",
|
| 33 |
+
"explanation": "We are glad you are here. We are not going to call it a 'lil cup of joe.' Friendly is a tone, not a costume.",
|
| 34 |
+
"derivedFromCorrection": "vn_0003"
|
| 35 |
+
},
|
| 36 |
+
{
|
| 37 |
+
"rule": "Seasonal is a fact, not a vibe.",
|
| 38 |
+
"derivedFrom": "Curious",
|
| 39 |
+
"explanation": "Coffee is a crop with a harvest calendar. When a lot is gone, it's gone. Say so. Don't fake permanent availability."
|
| 40 |
+
},
|
| 41 |
+
{
|
| 42 |
+
"rule": "Short lines on the board. Full sentences in the email.",
|
| 43 |
+
"derivedFrom": "Plain-spoken",
|
| 44 |
+
"explanation": "Surface sets length. A menu line is three words. A sourcing note is a paragraph. Match the format, don't pad either one."
|
| 45 |
+
},
|
| 46 |
+
{
|
| 47 |
+
"rule": "Tell people the next step plainly.",
|
| 48 |
+
"derivedFrom": "Plain-spoken",
|
| 49 |
+
"explanation": "'Order a bag' and 'Book a tasting' beat 'Discover' and 'Learn more.' A CTA is an instruction, not a mood."
|
| 50 |
+
},
|
| 51 |
+
{
|
| 52 |
+
"rule": "Credit the farm, every time.",
|
| 53 |
+
"derivedFrom": "Honest",
|
| 54 |
+
"explanation": "The producer's name goes on the bag, the menu, and the website. The coffee is theirs first. This is non-negotiable across both registers."
|
| 55 |
+
}
|
| 56 |
+
],
|
| 57 |
+
"doAndDont": [
|
| 58 |
+
{
|
| 59 |
+
"register": "cafe",
|
| 60 |
+
"rule": "Name the coffee. Origin, producer, process.",
|
| 61 |
+
"do": "Today on filter: Gitwe, Rwanda. Washed. Tastes like cherry cola and lime.",
|
| 62 |
+
"dont": "Today's single-origin pour-over features bright, complex notes."
|
| 63 |
+
},
|
| 64 |
+
{
|
| 65 |
+
"register": "cafe",
|
| 66 |
+
"rule": "Talk like a regular, not a sommelier.",
|
| 67 |
+
"do": "Tastes like dark chocolate and toasted almond. Good with milk.",
|
| 68 |
+
"dont": "An elegant cup with a velvety mouthfeel and a lingering, sophisticated finish."
|
| 69 |
+
},
|
| 70 |
+
{
|
| 71 |
+
"register": "trade",
|
| 72 |
+
"rule": "Say the price and why.",
|
| 73 |
+
"do": "$8.40/lb green, FOB. We paid above the C-market because the producer hit 88+.",
|
| 74 |
+
"dont": "Competitive wholesale pricing available. Inquire for our current sheet."
|
| 75 |
+
},
|
| 76 |
+
{
|
| 77 |
+
"register": "cafe",
|
| 78 |
+
"rule": "Warm, never twee.",
|
| 79 |
+
"do": "Pull up a stool. The Rwanda just landed and we're excited about it.",
|
| 80 |
+
"dont": "Grab your fave lil cuppa and let the cozy vibes wash over you."
|
| 81 |
+
},
|
| 82 |
+
{
|
| 83 |
+
"register": "trade",
|
| 84 |
+
"rule": "Credit the farm, every time.",
|
| 85 |
+
"do": "Lot from Café Granja La Esperanza, Cauca, Colombia. Gesha, washed.",
|
| 86 |
+
"dont": "Premium South American lot from a renowned regional estate."
|
| 87 |
+
}
|
| 88 |
+
],
|
| 89 |
+
"surfaceDoDont": [
|
| 90 |
+
{
|
| 91 |
+
"surface": "menu_item",
|
| 92 |
+
"register": "cafe",
|
| 93 |
+
"notes": "Three to seven words. Origin first, then one honest flavor anchor. The board is read at a glance.",
|
| 94 |
+
"do": ["Ethiopia Guji, natural. Blueberry, cocoa.", "Colombia decaf. Caramel, easy."],
|
| 95 |
+
"dont": ["A journey through the highlands of East Africa.", "Our signature artisanal house pour."]
|
| 96 |
+
},
|
| 97 |
+
{
|
| 98 |
+
"surface": "hero",
|
| 99 |
+
"register": "cafe",
|
| 100 |
+
"notes": "A thesis, not a slogan. 4 to 8 words. State the belief.",
|
| 101 |
+
"do": ["Coffee is a crop. We treat it like one.", "Roasted this week. Gone next month."],
|
| 102 |
+
"dont": ["Elevating your coffee experience.", "Where passion meets perfection in every cup."]
|
| 103 |
+
},
|
| 104 |
+
{
|
| 105 |
+
"surface": "cta",
|
| 106 |
+
"register": "cafe",
|
| 107 |
+
"notes": "An instruction. Concrete verb plus object.",
|
| 108 |
+
"do": ["Order a bag", "See this week's coffees", "Book a tasting"],
|
| 109 |
+
"dont": ["Discover more", "Learn more", "Start your journey"]
|
| 110 |
+
},
|
| 111 |
+
{
|
| 112 |
+
"surface": "product_label",
|
| 113 |
+
"register": "trade",
|
| 114 |
+
"notes": "Facts in fixed order: origin, producer, region, process, varietal, roast date.",
|
| 115 |
+
"do": ["Rwanda · Gitwe · Western Province · Washed · Red Bourbon · Roasted 02 Jun"],
|
| 116 |
+
"dont": ["A delightful coffee from faraway lands, roasted with love."]
|
| 117 |
+
},
|
| 118 |
+
{
|
| 119 |
+
"surface": "wholesale_email",
|
| 120 |
+
"register": "trade",
|
| 121 |
+
"notes": "Open with the offer and the number. Producer named. No throat-clearing.",
|
| 122 |
+
"do": ["New on the green list: Caicedo, Antioquia. Castillo, washed. $7.10/lb FOB. 12 bags available."],
|
| 123 |
+
"dont": ["We are thrilled to share an exciting new addition to our world-class portfolio."]
|
| 124 |
+
}
|
| 125 |
+
],
|
| 126 |
+
"promptKit": [
|
| 127 |
+
{
|
| 128 |
+
"id": "menu-line",
|
| 129 |
+
"label": "Write a menu-board line for a coffee",
|
| 130 |
+
"register": "cafe",
|
| 131 |
+
"prompt": "Write a {3-7} word menu line for {origin}, {process} process. Lead with origin. Add one or two plain flavor anchors (fruit, nut, chocolate, sweetness). No 'notes of.' No poetry.",
|
| 132 |
+
"surfaces": ["menu_item"]
|
| 133 |
+
},
|
| 134 |
+
{
|
| 135 |
+
"id": "new-arrival",
|
| 136 |
+
"label": "Announce a new coffee",
|
| 137 |
+
"register": "cafe",
|
| 138 |
+
"prompt": "Write a 50-70 word announcement for a new lot: {origin}, {producer}, {process}. Name the producer. Give two honest flavor anchors. Say it's seasonal and limited. End with 'Order a bag.' Warm, not twee. No banned terms.",
|
| 139 |
+
"surfaces": ["social_caption", "newsletter"]
|
| 140 |
+
},
|
| 141 |
+
{
|
| 142 |
+
"id": "wholesale-offer",
|
| 143 |
+
"label": "Open a wholesale offer email",
|
| 144 |
+
"register": "trade",
|
| 145 |
+
"prompt": "Write the opening of a wholesale offer email to {roaster} for {origin}, {producer}. Lead with the coffee, the process, the FOB price {price}, and quantity available. Name why we paid what we paid. Procurement-literate, no hype.",
|
| 146 |
+
"surfaces": ["wholesale_email"]
|
| 147 |
+
},
|
| 148 |
+
{
|
| 149 |
+
"id": "tasting-note",
|
| 150 |
+
"label": "Write a tasting note",
|
| 151 |
+
"register": "cafe",
|
| 152 |
+
"prompt": "Write a one-sentence tasting note for {origin}, {process}. Two or three concrete anchors (a fruit, a sweetness, a texture). Say what it's good for (black, milk, iced). Talk like a regular, not a sommelier.",
|
| 153 |
+
"surfaces": ["menu_item", "product_label"]
|
| 154 |
+
}
|
| 155 |
+
],
|
| 156 |
+
"bannedTerms": [
|
| 157 |
+
"artisanal",
|
| 158 |
+
"hand-crafted",
|
| 159 |
+
"elevate",
|
| 160 |
+
"journey",
|
| 161 |
+
"curated",
|
| 162 |
+
"indulge",
|
| 163 |
+
"notes of",
|
| 164 |
+
"smooth and bold",
|
| 165 |
+
"barista magic",
|
| 166 |
+
"third wave",
|
| 167 |
+
"liquid gold",
|
| 168 |
+
"perfect cup",
|
| 169 |
+
"passion in every cup",
|
| 170 |
+
"world-class",
|
| 171 |
+
"discover",
|
| 172 |
+
"learn more",
|
| 173 |
+
"lil",
|
| 174 |
+
"cuppa",
|
| 175 |
+
"vibes"
|
| 176 |
+
],
|
| 177 |
+
"preferredTerms": [
|
| 178 |
+
"origin",
|
| 179 |
+
"producer",
|
| 180 |
+
"washing station",
|
| 181 |
+
"lot",
|
| 182 |
+
"single-origin",
|
| 183 |
+
"blend",
|
| 184 |
+
"washed",
|
| 185 |
+
"natural",
|
| 186 |
+
"honey process",
|
| 187 |
+
"varietal",
|
| 188 |
+
"roast date",
|
| 189 |
+
"harvest",
|
| 190 |
+
"importer",
|
| 191 |
+
"FOB price",
|
| 192 |
+
"cupping",
|
| 193 |
+
"filter",
|
| 194 |
+
"espresso",
|
| 195 |
+
"seasonal"
|
| 196 |
+
],
|
| 197 |
+
"vocabulary": {
|
| 198 |
+
"_purpose": "Concrete nouns by domain. Reach for these when the domain matches; let them override generic defaults.",
|
| 199 |
+
"sourcing": ["origin", "producer", "washing station", "co-op", "importer", "FOB price", "C-market", "lot", "harvest", "altitude", "varietal", "cupping score"],
|
| 200 |
+
"process": ["washed", "natural", "honey", "anaerobic", "fermentation", "drying bed", "moisture", "density"],
|
| 201 |
+
"roasting": ["roast date", "development", "first crack", "profile", "drop temp", "batch", "degas"],
|
| 202 |
+
"cafe": ["filter", "espresso", "pour-over", "batch brew", "flat white", "single shot", "to-go", "for here"],
|
| 203 |
+
"retail": ["bag", "12oz", "whole bean", "ground", "subscription", "restock", "sold out"]
|
| 204 |
+
},
|
| 205 |
+
"signaturePhrases": [
|
| 206 |
+
"Coffee is a crop.",
|
| 207 |
+
"Roasted this week.",
|
| 208 |
+
"The producer's name goes first.",
|
| 209 |
+
"Seasonal means it runs out.",
|
| 210 |
+
"Good with milk, better without."
|
| 211 |
+
],
|
| 212 |
+
"avoidInStudioRegister": [
|
| 213 |
+
"experience",
|
| 214 |
+
"elevate",
|
| 215 |
+
"curated",
|
| 216 |
+
"artisanal",
|
| 217 |
+
"passion",
|
| 218 |
+
"premium",
|
| 219 |
+
"luxury",
|
| 220 |
+
"exquisite",
|
| 221 |
+
"indulgent"
|
| 222 |
+
],
|
| 223 |
+
"changelog": [
|
| 224 |
+
{
|
| 225 |
+
"revision": 1,
|
| 226 |
+
"date": "2026-01-12",
|
| 227 |
+
"change": "Initial spec. Tone, eight guidelines, banned terms.",
|
| 228 |
+
"derivedFrom": null
|
| 229 |
+
},
|
| 230 |
+
{
|
| 231 |
+
"revision": 2,
|
| 232 |
+
"date": "2026-02-28",
|
| 233 |
+
"change": "Added rule 'Talk like a regular, not a sommelier' after repeated sommelier-speak in menu drafts.",
|
| 234 |
+
"derivedFrom": "vn_0002"
|
| 235 |
+
},
|
| 236 |
+
{
|
| 237 |
+
"revision": 3,
|
| 238 |
+
"date": "2026-04-09",
|
| 239 |
+
"change": "Split into two registers (cafe, trade) once wholesale outreach started sounding like the menu board.",
|
| 240 |
+
"derivedFrom": "vn_0004"
|
| 241 |
+
},
|
| 242 |
+
{
|
| 243 |
+
"revision": 4,
|
| 244 |
+
"date": "2026-05-30",
|
| 245 |
+
"change": "Added 'Warm, never twee' and banned diminutives ('lil', 'cuppa') after a social draft went saccharine.",
|
| 246 |
+
"derivedFrom": "vn_0003"
|
| 247 |
+
}
|
| 248 |
+
],
|
| 249 |
+
"voiceQueue": [
|
| 250 |
+
{
|
| 251 |
+
"id": "vn_0001",
|
| 252 |
+
"date": "2026-01-20",
|
| 253 |
+
"rule": "Always name origin, producer, and process together. Two of three is not enough.",
|
| 254 |
+
"why": "A draft said 'Rwanda washed' but dropped the washing station; the coffee read as generic.",
|
| 255 |
+
"source": "agent",
|
| 256 |
+
"status": "adopted"
|
| 257 |
+
},
|
| 258 |
+
{
|
| 259 |
+
"id": "vn_0002",
|
| 260 |
+
"date": "2026-02-25",
|
| 261 |
+
"rule": "Ban tasting poetry. Concrete anchors only.",
|
| 262 |
+
"why": "'Notes of bergamot dance across the palate' kept reappearing in menu copy.",
|
| 263 |
+
"source": "manual",
|
| 264 |
+
"status": "adopted"
|
| 265 |
+
},
|
| 266 |
+
{
|
| 267 |
+
"id": "vn_0003",
|
| 268 |
+
"date": "2026-05-28",
|
| 269 |
+
"rule": "No cutesy diminutives. Warm is a tone, not baby-talk.",
|
| 270 |
+
"why": "A social caption used 'lil cuppa' and 'cozy vibes.' Off-brand.",
|
| 271 |
+
"source": "agent",
|
| 272 |
+
"status": "adopted"
|
| 273 |
+
},
|
| 274 |
+
{
|
| 275 |
+
"id": "vn_0005",
|
| 276 |
+
"date": "2026-06-01",
|
| 277 |
+
"rule": "Consider whether iced-drink copy needs its own micro-register in summer.",
|
| 278 |
+
"why": "Seasonal menu pressure; not yet decided.",
|
| 279 |
+
"source": "manual",
|
| 280 |
+
"status": "pending"
|
| 281 |
+
}
|
| 282 |
+
]
|
| 283 |
+
}
|